6-PACK organic bread mix + 6 sachets of yeast
6-PACK organic bread mix + 6 sachets of yeast
Product details
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Discover the wide variety of organic bread mixes to make all types of bread: rustic white bread, country bread, 100% wholemeal bread, gluten-free oat bread. Included are 6 500g packets of high-quality flour, along with a packet containing 6 9g sachets of yeast. In total you’ll get 6 crunchy loaves of 750 g each, which you can make in just three simple steps. And if you feel like trying different types of bread, choose our pack which includes 2 rustic white bread mixes, 2 country bread mixes, and 2 100% wholemeal bread mixes.
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Weight 3Kg (6x500g) » Consumo preferente See package Peso levadura 54g (6x9g) » Origen Germany -
Deliveries
The delivery deadlines for our products may vary depending on product availability and the destination country. Read here for information on checking product availability and our delivery periods.
Returns
The return period in which you may return an item is 15 days from the moment the item was delivered. Please check all the return terms and conditions here.
The bread revolution
Now your home-made bread is easier, fresher, healthier.
Prepare your own homemade, organic, sourdough bread
With our bread maker and our 100% organic flours and yeasts you can make all kinds of breads in three simple steps and with no expertise needed.
![Prepare your own homemade]()
Enjoy the flavour of 100% natural bread
Our flours include naturally fermented sourdough, improving digestion and flavour.
![Enjoy the flavour]()
Features
Breads based on purely organic agriculture
- Organic ingredients
- No artificial additives
- Non-GMO
- No chemical pesticides
- Renewable energy
- Flesh flours
- Traditional mill
- No artificial fertilisers
Traditional white bread
Made with wheat flours, this bread is perfect for everyone. Enjoy a snack with apricot jam, fresh cow’s cheese and peaches.
Country bread
The ideal balance between wheat flour and wholegrain rye flour. Our recommendation: it goes great with spicy sausage spread, honey and figs.
100% Wholemeal bread
The perfect balance of wholegrain wheat, rye and barley. Would you like a tip? Have it for breakfast with quince jelly, goat’s cheese and mint, you’ll love it!
Gluten-free oat bread
The smoothness of wholegrain oat with flax, sesame and chia seeds. If you want something special for breakfast, spread whipped yogurt on your bread with marmalade and sliced almonds.
Your bread with the bread maker in 3 steps
1. Pour the amount of water indicated on the packet into your CHEF BREAD.
2. Add your organic mix and a sachet of yeast.
3. Choose the right programme and click Start.
Your bread will be ready in about 3 hours. Enjoy!
*Try leaving your bread maker programmed with the mixture so you can wake up with freshly made bread.
SEE PACK
Your bread in the Chefbot
If you're more of a food processor person you can use our CHEFBOT to prepare your bread. Consult each step in our recipe book.
Average nutritional values per 100 g dry product:
| Energy | 1450KJ / 342 Kcal |
| Fat | 1,2 g |
| of which saturated | 0,2 g |
| Carbohydrate | 69,4 g |
| of which sugars | 1,1 g |
| Fibre | 3,6 g |
| Protein | 11,4 g |
| Salt | 1,812 g |
Net weight: 6x500 g 3 Kg. Made in Germany. See lower part of the packaging
Ingredients:
Wheat flour* 83,6%, durum wheat semolina* malted barley flour*, sea salt, vital wheat gluten*, rye sourdough powder*(wholemealryeflour*, starter cultures).
Contains gluten (wheat, barley, rye). May contain traces of other grains with gluten, soy, sesame and nuts.
* Certified organic
Average nutritional values per 100 g dry product:
| Energy | 1428KJ / 337 Kcal |
| Fat | 1,3 g |
| of which saturated | 0,2 g |
| Carbohydrate | 67,6 g |
| of which sugars | 1,2 g |
| Fibre | 5,7 g |
| Protein | 10,8 g |
| Salt | 1,811 g |
Net weight: 6x500 g 3 Kg. Made in Germany. See lower part of the packaging
Ingredients:
Wheat flour* 73,1 %, wholemeal rye flour* 20%, rye sourdough powder* (wholemeal ryeflour*, starter cultures), malted barley flour*, sea salt, vital wheat gluten*.
Contains gluten (wheat, barley, rye). May contain traces of other grains with gluten, sesame and nuts.
* Certified organic
Average nutritional values per 100 g dry product:
| Energy | 1357KJ / 321 Kcal |
| Fat | 1,8 g |
| of which saturated | 0,3 g |
| Carbohydrate | 58,6 g |
| of which sugars | 0,8 g |
| Fibre | 12,8 g |
| Protein | 11,1 g |
| Salt | 1,821 g |
Net weight: 6x500 g 3 Kg. Made in Germany. See lower part of the packaging
Ingredients:
Wholemeal wheat flour* 62%, wholemeal rye flour* 30%, rye sourdough powder* (wholemeal rye flour*, starter cultures), sea salt, vital wheat gluten*, milled barley caramel malt*, milled roasted barley malt*, caramel powder*, maltodextrin*.
Contains gluten (wheat, rye, barley). May contain traces of other grains with gluten, sesame and nuts.
* Certified organic
Average nutritional values per 100 g dry product:
| Energy | 1530KJ / 363 Kcal |
| Fat | 6,3 g |
| of which saturated | 0,9 g |
| Carbohydrate | 62,8 g |
| of which sugars | 0,8 g |
| Fibre | 8,1 g |
| Protein | 9,5 g |
| Salt | 1,912 g |
Net weight: 6x500 g 3 Kg. Made in Germany. See lower part of the packaging
Ingredients:
Wholemeal oat flour* (gluten free) 39%, corn flour*, wholemeal rolled oats*(gluten free) 7%, seeds* 7% [linseed*, chia seeds (salvia hispánica)*, sunflower seeds*, sesame], Brown millet flour*, potato starch*, buckwheat flour*, buckwheat sourdough powder*(buckwheat flour*,quinoa flour*, starter cultures), sea salt, thickener: guar gum*.
Contains Sesame. May contain traces of soy and nuts.
* Certified organic
Average nutritional values per 100 g dry product:
| Energy | 1329KJ / 318 Kcal |
| Fat | 6 g |
| of which saturated | 1,4 g |
| Carbohydrate | 11 g |
| of which sugars | <0,5 g |
| Fibre | 30 g |
| Protein | 40 g |
| Salt | 0,5 g |
Net weight: 6x9 g 54 g. Made in Germany. Packed in a protective atmosphere. Keep in cool and dry place and store away from the ground. Best before / batch: see lower part of the packaging
Ingredients:
dehydrated active organic yeast.
Proportion :
9 g of dried yeast for 500 g flour.
Preparation
Mix the content of a 9 g sachet of MaBAKER® yeast with the content of a packet of MaBAKER® flour mix according to the instructions on the mix packet (do not dissolve the content of the yeast sachet directly in water).
