PARMIGIANO REGGIANO ICE CREAM WITH PARMESAN CRISP AND OLIVE OIL
A unique and wonderfully easy recipe to surprise your guests. This Parmigiano Reggiano ice cream ...
DARK CHOCOLATE COOKIES WITH BLUE SPIRULINA GANACHE
Intense, slightly crisp on the outside and soft in the center, these dark chocolate cookies ...
ORANGE UPSIDE-DOWN CAKE
Moist, aromatic and delicately citrusy, this upside-down orange cake is perfect to prepare without an ...
SALTED CARAMEL PANNA COTTA
A panna cotta as soft as a caress, with the indulgent touch of salted caramel ...
MARBLE CAKE
A traditional sponge cake — fluffy, pretty and with that cocoa swirl that always wins ...
Peach, pear and banana purée
Recommended age: 6–9 months Sweet, fresh and full of vitamins, this fruit purée is perfect ...
Roasted Peaches with Mascarpone Cream
Sweet, juicy, and slightly caramelized, roasted peaches shine with a silky mascarpone cream. A fresh ...
Ice Cream Cookie Sandwich
A fun, delicious dessert that combines freshly baked cookies with your favorite ice cream – ...
Lemon Loaf Cake
A moist, aromatic cake with an intense lemon flavor, topped with a shiny glaze that ...
