21 October, 2026 PUMPKIN SPICE SMOOTHIE Spiced, rich, creamy and refreshing. The pumpkin purée adds a gentle, natural sweetness that provides ...
21 October, 2026 AUBERGINE AND FETA SANDWICH The taste of the Mediterranean in a sandwich. Bursting with contrasts, refreshing, herby and intense ...
21 October, 2026 APPLE CAKE A comforting, aromatic classic of home baking. One of those desserts that fills the whole ...
18 September, 2026 GREEN AND BLACK OLIVE BREAD A homemade bread with a tender crumb and a lightly crispy crust, packed with the ...
2 September, 2026 PARMIGIANA DI MELANZANE A timeless Italian classic with layers of aubergine, tomato, mozzarella, and Parmesan. The Air Fryer ...
2 September, 2026 MUSHROOM, MOZZARELLA AND RICOTTA STUFFED PANZEROTTI Crispy, golden, and with a finish that recalls traditional fried panzerotti, but made easily in ...
2 September, 2026 LAMB SPEZZATINO WITH POTATOES A traditional Italian dish, comforting and full of flavour, perfect for cold days. The meat ...
2 September, 2026 BASIL SORBET WITH TOMATO SALAD A fresh and unique combination where basil takes centre stage. Served alongside a tomato salad, ...