Healthy and clean cooking
Hot air circulating at high temperature cooks the food without adding fat. Fry very lightly and cleanly without filling your kitchen with fumes and odours.
Fryer and oven
In addition to its usefulness as a fryer, it can be used as a very compact tabletop oven, where you can prepare pastries or brown or gratinate other foods.
Intuitive and user-friendly
With a digital display to set the time and adjust the temperature from 80 to 200ºC.
|Cooking temperature||Adjustable from 80 to 200 degrees|
|Control||Electronic / digital|
|Bowl capacity||1.50 L|
|Material||Aluminium / ABS|
|Certificates||CE, GS & RoHS|