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Features

PIZZA MAKER - Electric oven for stone-baked pizzas

Cook countless dishes

With this pizza oven you’ll be able to cook:

  • Pizzas
  • Pitta bread
  • Calzone
  • Sandwiches
PIZZA MAKER - Electric oven for stone-baked pizzas

With viewing glass

It has a heat-resistant double glass window to monitor the cooking point of your pizzas and recipes at all times.

PIZZA MAKER - Electric oven for stone-baked pizzas

Three cooking modes

You’ll be able to choose how to cook your dishes precisely and to your liking thanks to its three cooking modes: top, bottom and both at the same time.

PIZZA MAKER - Electric oven for stone-baked pizzas

With adjustable thermostat

Features an adjustable thermostat that controls both resistances.

PIZZA MAKER - Electric oven for stone-baked pizzas

Cooks in 5 minutes

You must preheat the oven at temperature level 5 for 10 minutes to later achieve uniform cooking in 4-5 minutes.

*Remember that every pizza is different and the cooking time will depend on the thickness of the dough and the ingredients you've put on top.

PIZZA MAKER - Electric oven for stone-baked pizzas

Includes wooden paddles

Includes two wooden paddles to take the pizza out of the oven easily. With them you can bake, serve and clean with total comfort.

PIZZA MAKER - Electric oven for stone-baked pizzas

Tips for the conservation of the refractory stone

  • Over time it darkens and acquires a patina, it’s a normal and beneficial process.
  • Never use soap to clean it, as it's a porous stone it will absorb it and give off a soapy smell when cooking.
  • Don't treat the stone with oil, it will treat itself over time.
  • To clean it, first use a wooden spatula and then wipe it with a damp cloth.

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