LEMON SLUSH

Realizada porCREATE
Prep Time5 mins
Total Time1 d

Productos con los que prepararla

Ingredients

  • 1/2 cup of powdered lemonade mix
  • 1 1/2 cups 12 oz of hot water

Instructions

  • Pour the powdered mix into the container.
  • Add the hot water to the container up to the MAX FILL line.
  • Stir the mixture until the powder is completely dissolved and, once ready, close the lid and freeze for 24 hours.

After 24h

  • Remove the container from the freezer, take off the lid, and place it in the machine.
  • Select the FRUIT ICE mode and, when the process is finished, pour it into a glass and serve immediately.

Notes

If the result has a grainy texture due to a very low freezer temperature, you can use the RE-SPIN function to process it a bit more and achieve a smoother texture.