RAW RADISHES WITH INFUSED HERB BUTTER Crunchy, fresh and full of nuances, these raw radishes are coated in an aromatic butter ...
DARK CHOCOLATE COOKIES WITH BLUE SPIRULINA GANACHE Intense, slightly crisp on the outside and soft in the center, these dark chocolate cookies ...
POTATO WEDGES WITH PEA AND SAGE PESTO IN AIR FRYER Crispy on the outside, tender on the inside and served with a smooth, aromatic pesto, ...
TUNA CRUDO WITH LIME, GRAPEFRUIT AND ORANGE VINAIGRETTE Fresh, vibrant and full of citrus nuances, this tuna crudo is a light and elegant ...
STRAWBERRY SORBET Light, natural and full of flavor, this strawberry sorbet is a quick and refreshing option ...
GOLDEN MILK Comforting, aromatic and gently spiced, this golden milk is perfect for slowing things down. Ideal ...
PISTACHIO-CRUSTED LAMB WITH ROASTED VEGETABLES These lamb cutlets turn crispy on the outside and juicy on the inside thanks to ...
Sweet potato, carrot and corn purée Recommended age: 6–9 months A smooth, sweet and colorful purée — perfect for baby’s first ...
Steamed salmon with potato and broccoli purée Recommended age: 10–12 months Soft, tender and full of natural flavor, this dish combines delicate ...
Coquilletes with carrots and pumpkin Recommended age: 10–12 months Small, colorful bites full of tenderness. Coquilletes are mixed with soft, ...
Peas, baby carrots and mini meatballs Recommended age: 12–24 months A fun, colorful and tasty dish. Tender mini meatballs are combined ...
Peach, pear and banana purée Recommended age: 6–9 months Sweet, fresh and full of vitamins, this fruit purée is perfect ...
Mini pea burgers Recommended age: 12–24 months Green, soft and full of natural flavor. These mini pea burgers ...
Chocolate Granola Crispy, aromatic, and with just the right touch of sweetness, this chocolate granola is perfect ...
Roasted Peaches with Mascarpone Cream Sweet, juicy, and slightly caramelized, roasted peaches shine with a silky mascarpone cream. A fresh ...
Tomato and Strawberry Bruschetta The classic Italian bruschetta is reinvented with the sweet touch of strawberries. A fresh, creamy ...
Linguine with Butter and Lemon A quick, light recipe that combines the richness of butter with the freshness of lemon ...
Vegetable Quiche with Cherry Tomatoes This light, colorful quiche combines fresh vegetables and cherry tomatoes in a soft, fluffy texture ...
Beef Bites with Garlic Butter Juicy beef cubes coated in butter and garlic that melt in your mouth. A simple ...
Homemade Tomato Sauce A good homemade tomato sauce can transform any dish, no matter how simple. All you ...
Asturian Bean Stew Nothing is more comforting than a hot bowl of fabada, especially when it smells like ...
Spanish Stew There are dishes that taste like a Sunday at your grandparents' house, and cocido is ...
Black Olive Paté Black olive paté, also known as “tapenade”, is an appetizer that originates from the French ...
Hummus with Roasted Grapes, Honey, and Thyme This hummus with roasted grapes is enriched by the sweetness of honey, the aroma of ...
Romanesco with Za’atar Impress your guests this holiday season with this elegant and simple vegan dish: Romanesco with ...
VIENNESE COFFEE Viennese coffee is a classic of European tradition that combines the strong taste of coffee ...