Juicy beef cubes coated in butter and garlic that melt in your mouth. A simple and quick recipe that turns any dinner into a gourmet treat.
Productos con los que prepararla
Ingredients
- 300 g beef (cut into cubes)
- 80 g unsalted melted butter
- 1 –2 garlic cloves
- Salt (pepper)
Instructions
- Preheat the air fryer to 200°C.
- Cut the beef into cubes of about 2×2 cm and place them in a bowl.
- Add the melted butter, chopped garlic, salt, and pepper, and mix well so the beef is fully coated.
- Pour the mixture into the air fryer basket and cook at 200°C for 6 minutes.