Eating colourful is eating fun! With this pineapple and yellow pepper gazpacho you will surely succeed not only in your kitchen but also among your friends, as it is delicious, easy to prepare and couldn’t be healthier.
Productos con los que prepararla
Ingredients
- ½ pineapple
- 1 yellow pepper
- 1 cucumber
- 25 ml vinegar
- 100 ml EVOO
- 1 clove of garlic
- salt to taste
Instructions
- Place all the ingredients except the EVOO in the Chef Bot and blend for 4 minutes on speed 10.
- Start the chef bot on speed 3 with no time and add the oil in a thin trickle.
- Refrigerate in the fridge for at least 4 hours.
- served garnished with cherry tomatoes, fresh herbs, …