{"id":8375,"date":"2020-08-11T05:33:00","date_gmt":"2020-08-11T03:33:00","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/arroz-seco-de-sepia-y-gambas\/"},"modified":"2021-02-25T12:49:53","modified_gmt":"2021-02-25T11:49:53","slug":"dry-rice-of-cuttlefish-and-prawns","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/dry-rice-of-cuttlefish-and-prawns\/","title":{"rendered":"DRY RICE OF CUTTLEFISH AND PRAWNS"},"content":{"rendered":"
\n
\n
Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Dried rice in paella may seem very complicated, but the process is made much easier if you don\u2019t have to worry about stirring the sofrito because your Chefbot does it for you. To get the precious \u201csocarrat\u201d there\u2019s no more trick than to finish it off with a happy fire, use as a container a traditional paella and that the sofrito has a little bit of fat. By putting the prawns on the rice almost at the end of the cooking instead of adding them at the beginning, we will get them to be in their point and not passed. If we buy the dirty cuttlefish and they prepare it in the fish shop, it is important to ask for the melsa, which is nothing else than the spleen: the brown substance inside it is pure sea flavour.<\/div>\n <\/div>\n \n
\n
Servings <\/span>4<\/span> people<\/span><\/span><\/div>\n
Prep Time<\/span>50<\/span> mins<\/span><\/span><\/div>
Tiempo de cocinado<\/span>31<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredients<\/h3>
  • 1<\/span> medium onion<\/span> (150 g)<\/span><\/li>
  • 2<\/span> cloves<\/span> of garlic<\/span><\/li>
  • 200<\/span> g<\/span> of grated tomato<\/span><\/li>
  • 5<\/span> tablespoons<\/span> of olive oil<\/span> (75 ml and a little more for pearling)<\/span><\/li>
  • 320<\/span> g<\/span> round rice<\/span><\/li>
  • 2<\/span> medium cuttlefish<\/span> (about 350 g already cleaned, if possible with the melsa)<\/span><\/li>
  • 150<\/span> g<\/span> of peeled shrimp<\/span><\/li>
  • 1.2<\/span> l<\/span> of fish or seafood fumet<\/span><\/li>
  • Salt<\/span><\/li>
  • Chopped parsley (optional<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Place the blade accessory in the Chefbot\u2019s glass. Add the onion, peeled and cut into quarters, and the peeled garlic. Set for 8 seconds at speed 6 and close.<\/div><\/li>
    • Open the Chefbot\u2019s glass and use the spatula to push down any sticky areas. Remove the blade accessory, put the stir paddle accessory in and add the 75 ml of oil and a little salt. Program 9 minutes to 110\u2103, speed 1 and close the glass.<\/div><\/li>
    • Open the Chefbot glass and add the 200 g of grated tomato, or do it through the steam outlet cap. Set 12 minutes at 110\u2103, speed 1 and close the glass.<\/div><\/li>
    • Transfer the sauce to a paella pan over a medium heat. Without washing the Chefbot glass, add 1.2 litres of fumet, program the steam function (120\u2103, no speed) to heat it up for 10 minutes and close the glass. Continue cooking the sofrito for a few minutes, until it is almost dry and brown, with the oil well separated, but without burning.<\/div><\/li>
    • When the sofrito is ready, add the 350 g of cuttlefish and, if available, the inside of the bag of melsa. Turn up the heat and stir for three minutes. Add the rice and, if necessary to make it pearly, a little more oil and turn it over until it becomes transparent.<\/div><\/li>
    • Add the hot broth from the Chefbot\u2019s glass and cook for 16 minutes, the first four and the last four on a maximum heat, the other eight on a medium heat. One minute before turning off the heat, spread the raw shrimp on top. Cover with a clean tea towel, leave to rest for four more minutes and serve, if desired with fresh chopped parsley.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":9065,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":3286,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[838,2096,1936,1878,1887,1932,2404,1931,2097,1948,2093],"tags":[2805,2806,2807],"class_list":["post-8375","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-processors","category-by-dish-type","category-by-product","category-fructose","category-gluten-free","category-high-in-fructose","category-high-in-histamine","category-histamine","category-international-cuisine","category-main_courses","category-special-diets","tag-arroz-redondo-pt-pt-uk","tag-camarao-uk","tag-fumet-de-pescado-pt-pt-uk"],"recipe":{"id":17082,"image_id":9065,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/arroz-con-gambas-y-sepia-2.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/arroz-con-gambas-y-sepia-2-150x150.jpg","name":"DRY RICE OF CUTTLEFISH AND PRAWNS","summary":"Dried rice in paella may seem very complicated, but the process is made much easier if you don\u2019t have to worry about stirring the sofrito because your Chefbot does it for you. To get the precious \u201csocarrat\u201d there\u2019s no more trick than to finish it off with a happy fire, use as a container a traditional paella and that the sofrito has a little bit of fat. By putting the prawns on the rice almost at the end of the cooking instead of adding them at the beginning, we will get them to be in their point and not passed. If we buy the dirty cuttlefish and they prepare it in the fish shop, it is important to ask for the melsa, which is nothing else than the spleen: the brown substance inside it is pure sea flavour.\n","author_name":"CREATE","author_link":"","servings":"4","servings_unit":"people","prep_time":"50","cook_time":"31","custom_time":"0","custom_time_label":"","categories":[{"term_id":2096,"name":"By dish type","slug":"by-dish-type","term_group":0,"term_taxonomy_id":2096,"taxonomy":"category","description":"","parent":0,"count":233,"filter":"raw","cat_ID":2096,"category_count":233,"category_description":"","cat_name":"By dish type","category_nicename":"by-dish-type","category_parent":0,"children":[{"term_id":1948,"name":"Main Courses","slug":"main_courses","term_group":0,"term_taxonomy_id":1948,"taxonomy":"category","description":"","parent":2096,"count":132,"filter":"raw","cat_ID":1948,"category_count":132,"category_description":"","cat_name":"Main 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Cuisine","slug":"international-cuisine","term_group":0,"term_taxonomy_id":2097,"taxonomy":"category","description":"","parent":0,"count":173,"filter":"raw","cat_ID":2097,"category_count":173,"category_description":"","cat_name":"International Cuisine","category_nicename":"international-cuisine","category_parent":0,"children":[]},{"term_id":2093,"name":"Special diets","slug":"special-diets","term_group":0,"term_taxonomy_id":2093,"taxonomy":"category","description":"","parent":0,"count":229,"filter":"raw","cat_ID":2093,"category_count":229,"category_description":"","cat_name":"Special 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Compact","uid":0,"product_link":"https:\/\/www.create-store.com\/es\/comprar-robot-de-cocina\/175855-chefbot-compact-connect-robot-de-cocina-inteligente-multifuncion-con-cesta-vaporera.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-compact-recetario-robot-inteligente-de-cocina.jpg"},{"id":4745,"name":"Chefbot Touch","uid":1,"product_link":"https:\/\/www.create-store.com\/es\/comprar-robot-de-cocina\/146011-chefbot-touch-pro-connect-robot-de-cocina-inteligente-multifuncion-con-pantalla-tactil.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"1","unit":"","name":"medium onion","notes":"150 g","id":6443},{"amount":"2","unit":"cloves","name":"of garlic","notes":"","id":7524},{"amount":"200","unit":"g","name":"of grated 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