{"id":82181,"date":"2025-10-06T08:00:00","date_gmt":"2025-10-06T06:00:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=82181"},"modified":"2026-04-27T10:07:55","modified_gmt":"2026-04-27T08:07:55","slug":"cinnamon-roll-ice-cream","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/cinnamon-roll-ice-cream\/","title":{"rendered":"CINNAMON ROLL ICE CREAM"},"content":{"rendered":"
\n
\n
Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n \n <\/div>\n \n
\n \n
Prep Time<\/span>10<\/span> mins<\/span><\/span><\/div>
Total Time<\/span>1<\/span> d<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredients<\/h3>
  • 1<\/span> tablespoon<\/span> 28 g cream cheese<\/span><\/li>
  • 1\/3<\/span> cup<\/span> brown sugar<\/span><\/li>
  • 1<\/span> teaspoon<\/span> vanilla extract<\/span><\/li>
  • 1<\/span> teaspoon<\/span> ground cinnamon<\/span><\/li>
  • 3\/4<\/span> cup<\/span> whipping cream<\/span><\/li>
  • 1<\/span> cup<\/span> whole milk<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • In a large microwave-safe bowl, heat the cream cheese for 10 seconds. Then add the sugar, vanilla, and cinnamon, and mix with a whisk or spatula until you obtain a frosting-like texture (approximately 1 minute).<\/span><\/div><\/li>
    • Gradually incorporate the cream and milk into the cream cheese mixture, stirring constantly until the sugar has completely dissolved and the mixture is well combined.<\/span><\/div><\/li>
    • Pour the ice cream base into the ice cream maker container. Place the lid on and freeze for 24 hours.<\/span><\/div><\/li><\/ul><\/div>

      After 24 hours<\/h4>
      • Remove the container from the freezer, take off the lid, and place it in the machine.<\/span><\/div><\/li>
      • Select the ICE CREAM mode.<\/span><\/div><\/li>
      • Once the process is finished, you can add extra ingredients or serve the ice cream directly.<\/span><\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n

        <\/path><\/g><\/g><\/svg><\/span> Notes<\/h3>
        If your ice cream has a grainy texture due to a very low freezing temperature, don\u2019t worry. Select the RE-SPIN option to process the mixture once more. This additional step will help smooth the texture and achieve a creamier consistency. However, it is important to note that this option is only recommended if you are not going to add extra ingredients.<\/span><\/div><\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":82593,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":4,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1951,29326],"tags":[],"class_list":["post-82181","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-ice-cream-maker"],"recipe":{"id":82182,"image_id":82593,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-de-roll-de-canela_WEB.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-de-roll-de-canela_WEB-150x150.jpeg","name":"CINNAMON ROLL ICE CREAM","summary":"","author_name":"CREATE","author_link":"","servings":"0","servings_unit":"","prep_time":"10","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":29245,"name":"ICE CREAM MAKER STUDIO","uid":0,"product_link":"https:\/\/www.create-store.com\/uk\/buy-ice-cream-makers\/231540-ice-cream-maker-studio-heladera-multifuncion-600-ml.html?id_c=690831","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/231540-690831-03-1.png"}],"ingredients":[{"ingredients":[{"amount":"1","unit":"tablespoon","name":"28 g cream cheese","notes":"","id":29429},{"amount":"1\/3","unit":"cup","name":"brown sugar","notes":"","id":7780},{"amount":"1","unit":"teaspoon","name":"vanilla extract","notes":"","id":21096},{"amount":"1","unit":"teaspoon","name":"ground cinnamon","notes":"","id":12840},{"amount":"3\/4","unit":"cup","name":"whipping cream","notes":"","id":7721},{"amount":"1","unit":"cup","name":"whole milk","notes":"","id":7512}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"

        In a large microwave-safe bowl, heat the cream cheese for 10 seconds. Then add the sugar, vanilla, and cinnamon, and mix with a whisk or spatula until you obtain a frosting-like texture (approximately 1 minute).<\/p>","image":0},{"name":"","text":"

        Gradually incorporate the cream and milk into the cream cheese mixture, stirring constantly until the sugar has completely dissolved and the mixture is well combined.<\/p>","image":0},{"name":"","text":"

        Pour the ice cream base into the ice cream maker container. Place the lid on and freeze for 24 hours.<\/p>","image":0}],"name":""},{"instructions":[{"name":"","text":"

        Remove the container from the freezer, take off the lid, and place it in the machine.<\/p>","image":0},{"name":"","text":"

        Select the ICE CREAM mode.<\/p>","image":0},{"name":"","text":"

        Once the process is finished, you can add extra ingredients or serve the ice cream directly.<\/p>","image":0}],"name":"After 24 hours"}],"ingredients_flat":[{"amount":"1","unit":"tablespoon","name":"28 g cream cheese","notes":"","id":29429,"uid":0,"type":"ingredient"},{"amount":"1\/3","unit":"cup","name":"brown sugar","notes":"","id":7780,"uid":1,"type":"ingredient"},{"amount":"1","unit":"teaspoon","name":"vanilla extract","notes":"","id":21096,"uid":2,"type":"ingredient"},{"amount":"1","unit":"teaspoon","name":"ground cinnamon","notes":"","id":12840,"uid":3,"type":"ingredient"},{"amount":"3\/4","unit":"cup","name":"whipping cream","notes":"","id":7721,"uid":4,"type":"ingredient"},{"amount":"1","unit":"cup","name":"whole milk","notes":"","id":7512,"uid":5,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"

        In a large microwave-safe bowl, heat the cream cheese for 10 seconds. Then add the sugar, vanilla, and cinnamon, and mix with a whisk or spatula until you obtain a frosting-like texture (approximately 1 minute).<\/p>","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"

        Gradually incorporate the cream and milk into the cream cheese mixture, stirring constantly until the sugar has completely dissolved and the mixture is well combined.<\/p>","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"

        Pour the ice cream base into the ice cream maker container. Place the lid on and freeze for 24 hours.<\/p>","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"After 24 hours","uid":3,"type":"group"},{"name":"","text":"

        Remove the container from the freezer, take off the lid, and place it in the machine.<\/p>","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"

        Select the ICE CREAM mode.<\/p>","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"

        Once the process is finished, you can add extra ingredients or serve the ice cream directly.<\/p>","image":0,"uid":6,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-de-roll-de-canela_WEB-150x150.jpeg","notes":"

        If your ice cream has a grainy texture due to a very low freezing temperature, don\u2019t worry. Select the RE-SPIN option to process the mixture once more. This additional step will help smooth the texture and achieve a creamier consistency. However, it is important to note that this option is only recommended if you are not going to add extra ingredients.<\/p>\n"},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/82181","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/comments?post=82181"}],"version-history":[{"count":2,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/82181\/revisions"}],"predecessor-version":[{"id":83428,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/82181\/revisions\/83428"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/media\/82593"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/media?parent=82181"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/categories?post=82181"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/tags?post=82181"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}