{"id":69709,"date":"2024-12-10T10:33:52","date_gmt":"2024-12-10T09:33:52","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=69709"},"modified":"2025-11-28T12:05:38","modified_gmt":"2025-11-28T11:05:38","slug":"romanesco-with-zaatar","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/romanesco-with-zaatar\/","title":{"rendered":"Romanesco with Za\u2019atar"},"content":{"rendered":"
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Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
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Impress your guests this holiday season with this elegant and simple vegan dish: Romanesco with Za\u2019atar, perfectly roasted in the air fryer and served on a creamy bed of plant-based yogurt. A light and flavorful option to enhance your festive table.<\/div>\n <\/div>\n \n
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Servings <\/span>2<\/span> servings<\/span><\/span><\/div>\n
Prep Time<\/span>27<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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Ingredients<\/h3>

For the Romanesco steaks:<\/h4>
  • 1<\/span> head of Romanesco<\/span> (cut into thick slices, 1.5-2 cm thick.)<\/span><\/li>
  • 2<\/span> tablespoons<\/span> olive oil.<\/span><\/li>
  • 2<\/span> tablespoons<\/span> za\u2019atar.<\/span><\/li>
  • 1\/2<\/span> teaspoon<\/span> salt.<\/span><\/li>
  • 1\/4<\/span> teaspoon<\/span> black pepper.<\/span><\/li><\/ul><\/div>

    For the plant-based yogurt bed:<\/h4>
    • 1<\/span> cup<\/span> unsweetened plant-based yogurt<\/span> (soy, coconut, or oat.)<\/span><\/li>
    • 1<\/span> garlic clove<\/span> (grated or finely minced.)<\/span><\/li>
    • 1<\/span> tablespoon<\/span> lemon juice.<\/span><\/li>
    • 1\/2<\/span> teaspoon<\/span> ground cumin.<\/span><\/li>
    • Salt to taste.<\/span><\/li><\/ul><\/div>

      For garnish:<\/h4>
      • 1<\/span> teaspoon<\/span> sesame seeds or additional za\u2019atar<\/span> (optional.)<\/span><\/li>
      • A few fresh parsley or cilantro leaves.<\/span><\/li>
      • A drizzle of olive oil.<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
        \n

        Instructions<\/h3>

        Prepare the Romanesco steaks:<\/h4>
        • Remove the outer leaves from the Romanesco and trim the base so it stands steadily. Slice the Romanesco into thick steaks (approximately 1.5-2 cm thick). If some florets fall off, don\u2019t worry; you can cook them along with the steaks.<\/div><\/li>
        • In a bowl, mix olive oil, za\u2019atar, salt, and pepper.<\/div><\/li>
        • Brush both sides of the Romanesco steaks with the spice mixture, ensuring they are well coated.<\/div><\/li>
        • Preheat the air fryer to 200 \u00b0C (390 \u00b0F) for 5 minutes.<\/div><\/li>
        • Carefully place the Romanesco steaks in the air fryer basket in a single layer. Cook at 200 \u00b0C (390 \u00b0F) for 10-12 minutes, flipping halfway through to ensure even browning.<\/div><\/li><\/ul><\/div>

          Prepare the plant-based yogurt bed:<\/h4>
          • In a small bowl, mix the plant-based yogurt with the grated garlic, lemon juice, ground cumin, and a pinch of salt.<\/div><\/li>
          • Taste and adjust the seasoning as needed.<\/div><\/li><\/ul><\/div>

            Assemble the dish:<\/h4>
            • Spread a generous layer of the prepared yogurt on the bottom of a large plate or platter.<\/div><\/li>
            • Place the golden-brown Romanesco steaks on top of the yogurt.<\/div><\/li>
            • Garnish with sesame seeds or additional za\u2019atar, a few fresh parsley or cilantro leaves, and a drizzle of olive oil.<\/div><\/li><\/ul><\/div>

              Chef\u2019s Tip!<\/h4>
              • Add a sprinkle of lemon zest over the Romanesco before serving for an extra burst of freshness.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":69675,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1157,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[2687,1035,1948,28332,2100,847],"tags":[],"class_list":["post-69709","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-air-fryer","category-in-under-30-mins","category-main_courses","category-side-dish","category-vegan","category-vegetarian-diet"],"recipe":{"id":69710,"image_id":69667,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/12\/24.11.21_RECETARIO_NAVIDAD0355_v2-scaled.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/12\/24.11.21_RECETARIO_NAVIDAD0355_v2-150x150.jpg","name":"Romanesco with Za\u2019atar","summary":"Impress your guests this holiday season with this elegant and simple vegan dish: Romanesco with Za\u2019atar, perfectly roasted in the air fryer and served on a creamy bed of plant-based yogurt. 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