{"id":61233,"date":"2023-02-16T08:55:33","date_gmt":"2023-02-16T07:55:33","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=61233"},"modified":"2023-02-16T08:55:34","modified_gmt":"2023-02-16T07:55:34","slug":"home-made-limoncello","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/home-made-limoncello\/","title":{"rendered":"Home-made limoncello"},"content":{"rendered":"
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Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
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Is there anything more delicious than a good limoncello? Very few things, right? In this recipe, we are going to show you how to make a great limoncello from the leftover lemon peel from any other recipes.<\/div>\n <\/div>\n \n
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Servings <\/span>1<\/span> bottle<\/span><\/span><\/div>\n
Prep Time<\/span>15<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Ingredients<\/h3>
  • 380<\/span> g<\/span> of 95\u00ba alcohol or aguardiente liquor<\/span><\/li>
  • 6<\/span> properly peeled lemons<\/span> (only the zest)<\/span><\/li>
  • 700<\/span> g<\/span> of water<\/span><\/li>
  • 750<\/span> g<\/span> of sugar<\/span><\/li>
  • 700<\/span> g<\/span> of lemon juice<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Put the alcohol and lemon zest in a bottle. It is very important for the lemon peel to have none of the white part from the lemon because this will make your drink very acidic.<\/div><\/li>
    • Seal the bottle and put it somewhere dry and dark for 7 days.<\/div><\/li>
    • Make the syrup after the 7 days. Add the water, sugar and lemon juice to the Chefbot workbowl and programme for 10 minutes at 100\u00baC at speed 3. Leave to cool at room temperature.<\/div><\/li>
    • When the syrup has cooled, pass the alcohol and the syrup through a fine sieve. Mix the two liquids in a bottle and leave to rest in the fridge for at least 1 day before serving.<\/div><\/li>
    • Enjoy it cool from the fridge.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":60901,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1958,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[838],"tags":[],"class_list":["post-61233","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-processors"],"recipe":{"id":61234,"image_id":60893,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/LIMONCELLO-CASERO-02-1.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/LIMONCELLO-CASERO-02-1-150x150.jpg","name":"Home-made limoncello","summary":" Is there anything more delicious than a good limoncello? 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