{"id":59524,"date":"2022-11-28T16:51:16","date_gmt":"2022-11-28T15:51:16","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=59524"},"modified":"2022-11-28T16:51:17","modified_gmt":"2022-11-28T15:51:17","slug":"egg-yolk-nougat-pannacotta","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/egg-yolk-nougat-pannacotta\/","title":{"rendered":"Egg yolk nougat pannacotta"},"content":{"rendered":"
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Realizada por<\/span>@kidsandchic<\/a><\/span><\/div>\n <\/div>\n \n
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This pannacotta is very easy and quick to prepare, taking no more than 20 minutes. You can prepare it days in advance or even freeze it and take it out a few hours before serving. It is a very tasty dessert, but by no means easy, as it combines two good products: Nougat and cream. Decorate with pomegranate and red currants.<\/div>\n <\/div>\n \n
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Servings <\/span>8<\/span> persons<\/span><\/span><\/div>\n
Prep Time<\/span>5<\/span> mins<\/span><\/span><\/div>
Tiempo de cocinado<\/span>7<\/span> mins<\/span><\/span><\/div>
Total Time<\/span>12<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Ingredients<\/h3>
  • 6<\/span> sheets gelatine<\/span><\/li>
  • 120<\/span> g<\/span> sugar<\/span><\/li>
  • 50<\/span> g<\/span> evaporated milk<\/span><\/li>
  • 400<\/span> g<\/span> whipped cream<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Soak the gelatine leaves in cold water for at least 5 minutes to hydrate them and set aside<\/div><\/li>
    • Place the blades in the Chefbot mixing bowl and add the egg yolk nougat Programme 5 seconds, speed 7.<\/div><\/li>
    • Open the Chefbot, remove the blades and attach the whisk attachment Add cream and condensed milk and programme 6 minutes at 90\u00baC and speed 4.<\/div><\/li>
    • Add the drained gelatine leaves Programme 15 seconds, speed 3.<\/div><\/li>
    • Pour the mixture into individual glasses or tart shells2 to 3 hours until the dough is firm<\/div><\/li>
    • Serve with pomegranate and currants<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":59510,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2026,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[838,1951,2099],"tags":[],"class_list":["post-59524","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-processors","category-desserts","category-in-under-15-mins"],"recipe":{"id":59526,"image_id":59510,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_PANNACOTTA-DE-TURRON-02-copia.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_PANNACOTTA-DE-TURRON-02-copia-150x150.jpeg","name":"Egg yolk nougat pannacotta","summary":"This pannacotta is very easy and quick to prepare, taking no more than 20 minutes. You can prepare it days in advance or even freeze it and take it out a few hours before serving. It is a very tasty dessert, but by no means easy, as it combines two good products: Nougat and cream. Decorate with pomegranate and red currants.","author_name":"@kidsandchic","author_link":"https:\/\/www.kidsandchic.es\/","servings":"8","servings_unit":"persons","prep_time":"5","cook_time":"7","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":4765,"name":"Chefbot Touch","uid":0,"product_link":"https:\/\/www.create-store.com\/uk\/buy-multifunction-food-processors\/146011-chefbot-touch-pro-connect-smart-multifunctional-kitchen-robot-with-touchscreen.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"6","unit":"","name":"sheets gelatine","notes":"","id":22635},{"amount":"120","unit":"g","name":"sugar","notes":"","id":4860},{"amount":"50","unit":"g","name":"evaporated milk","notes":"","id":8954},{"amount":"400","unit":"g","name":"whipped cream","notes":"","id":22636}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Soak the gelatine leaves in cold water for at least 5 minutes to hydrate them and set aside","image":0},{"name":"","text":"Place the blades in the Chefbot mixing bowl and add the egg yolk nougat Programme 5 seconds, speed 7.","image":0},{"name":"","text":"Open the Chefbot, remove the blades and attach the whisk attachment Add cream and condensed milk and programme 6 minutes at 90\u00baC and speed 4.","image":0},{"name":"","text":"Add the drained gelatine leaves Programme 15 seconds, speed 3.","image":0},{"name":"","text":"Pour the mixture into individual glasses or tart shells2 to 3 hours until the dough is firm","image":0},{"name":"","text":"Serve with pomegranate and currants","image":0}],"name":""}],"ingredients_flat":[{"amount":"6","unit":"","name":"sheets gelatine","notes":"","id":22635,"uid":0,"type":"ingredient"},{"amount":"120","unit":"g","name":"sugar","notes":"","id":4860,"uid":1,"type":"ingredient"},{"amount":"50","unit":"g","name":"evaporated milk","notes":"","id":8954,"uid":2,"type":"ingredient"},{"amount":"400","unit":"g","name":"whipped cream","notes":"","id":22636,"uid":3,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Soak the gelatine leaves in cold water for at least 5 minutes to hydrate them and set aside","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Place the blades in the Chefbot mixing bowl and add the egg yolk nougat Programme 5 seconds, speed 7.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Open the Chefbot, remove the blades and attach the whisk attachment Add cream and condensed milk and programme 6 minutes at 90\u00baC and speed 4.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Add the drained gelatine leaves Programme 15 seconds, speed 3.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Pour the mixture into individual glasses or tart shells2 to 3 hours until the dough is firm","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Serve with pomegranate and currants","image":0,"uid":5,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_PANNACOTTA-DE-TURRON-02-copia-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/59524","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/comments?post=59524"}],"version-history":[{"count":1,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/59524\/revisions"}],"predecessor-version":[{"id":59528,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/posts\/59524\/revisions\/59528"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/media\/59510"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/media?parent=59524"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/categories?post=59524"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/uk\/wp-json\/wp\/v2\/tags?post=59524"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}