{"id":59478,"date":"2022-11-28T16:41:28","date_gmt":"2022-11-28T15:41:28","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=59478"},"modified":"2022-11-28T18:29:13","modified_gmt":"2022-11-28T17:29:13","slug":"coq-au-vin-braised-duck","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/coq-au-vin-braised-duck\/","title":{"rendered":"Coq au vin (braised duck)"},"content":{"rendered":"
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Realizada por<\/span>@chefbotlovers<\/a><\/span><\/div>\n <\/div>\n \n
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The wine is an essential ingredient in this recipe, so don’t put any wine in the casserole that you wouldn’t put on the table. You don’t have to spend a lot of money either, there are good wines at a reasonable price, you have to use a good wine to get a rich sauce and this recipe deserves it.<\/div>\n <\/div>\n \n
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Servings <\/span>4<\/span> persons<\/span><\/span><\/div>\n
Prep Time<\/span>5<\/span> mins<\/span><\/span><\/div>
Tiempo de cocinado<\/span>1<\/span> hr<\/span> 55<\/span> mins<\/span><\/span><\/div>
Total Time<\/span>2<\/span> hrs<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Ingredients<\/h3>
  • 100<\/span> g<\/span> bacon sticks<\/span><\/li>
  • 1<\/span> leek<\/span><\/li>
  • 1<\/span> carrot<\/span><\/li>
  • 1<\/span> spring onion<\/span><\/li>
  • 30<\/span> ml<\/span> olive oil<\/span><\/li>
  • 800<\/span> g<\/span> chopped free-range chicken<\/span><\/li>
  • 100<\/span> ml<\/span> water<\/span><\/li>
  • 60<\/span> ml<\/span> sherry<\/span><\/li>
  • 1<\/span> small glass of concentrated chicken stock<\/span><\/li>
  • 300<\/span> ml<\/span> red wine<\/span><\/li>
  • 200<\/span> g<\/span> fresh mushrooms<\/span><\/li>
  • Salt to taste<\/span><\/li>
  • Ground black pepper to taste<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Slice the washed and peeled carrots and leeks in a food processor. Set aside.<\/div><\/li>
    • Replace the processor with a blade. Add the quartered spring onions and programme 10 seconds on speed 6. Set aside.<\/div><\/li>
    • exchange the leaf for the scoop. Add 30 g olive oil and the bacon in pieces. Programme 5 minutes at 120 degrees speed 1.<\/div><\/li>
    • Remove the bacon with a spoon, leaving the oil in the jar. Add the spring onion, carrot and leek. Sprinkle with a little salt and programme 10 minutes at 100 degrees on speed 1.<\/div><\/li>
    • While everything is frying, season the chicken pieces with salt and pepper and turn them in flour.<\/div><\/li>
    • Place the chicken in the jar. Programme 10 minutes at 100 degrees speed 1.<\/div><\/li>
    • remove the scoop, leaving no utensils behind, add the 300 g red wine, the small glass of concentrated chicken stock, the 100 g water and the sherry and programme 60 minutes at 100 degrees, speed 1.<\/div><\/li>
    • Now add the mushrooms and the reserved bacon. Programme 30 minutes at 100 degrees speed 1.<\/div><\/li>
    • Serve with white rice or chips.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":59475,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1645,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[838,1948],"tags":[],"class_list":["post-59478","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-processors","category-main_courses"],"recipe":{"id":59482,"image_id":59475,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_ESTOFADO-DE-PATO-02-copia-2.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_ESTOFADO-DE-PATO-02-copia-2-150x150.jpeg","name":"Coq au vin (braised duck)","summary":"The wine is an essential ingredient in this recipe, so don't put any wine in the casserole that you wouldn't put on the table. You don't have to spend a lot of money either, there are good wines at a reasonable price, you have to use a good wine to get a rich sauce and this recipe deserves it.","author_name":"@chefbotlovers","author_link":"https:\/\/www.instagram.com\/chefbotlovers\/?hl=es","servings":"4","servings_unit":"persons","prep_time":"5","cook_time":"115","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":4749,"name":"Chefbot Touch","uid":0,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-kuchemaschine\/146011-chefbot-touch-pro-connect-intelligenter-multifunktions-kuchenroboter-mit-touchscreen.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"100","unit":"g","name":"bacon sticks","notes":"","id":22613},{"amount":"1","unit":"","name":"leek","notes":"","id":6908},{"amount":"1","unit":"","name":"carrot","notes":"","id":6907},{"amount":"1","unit":"","name":"spring onion","notes":"","id":9882},{"amount":"30","unit":"ml","name":"olive oil","notes":"","id":7570},{"amount":"800","unit":"g","name":"chopped free-range chicken","notes":"","id":22614},{"amount":"100","unit":"ml","name":"water","notes":"","id":4857},{"amount":"60","unit":"ml","name":"sherry","notes":"","id":21583},{"amount":"1","unit":"","name":"small glass of concentrated chicken stock","notes":"","id":22615},{"amount":"300","unit":"ml","name":"red wine","notes":"","id":13625},{"amount":"200","unit":"g","name":"fresh mushrooms","notes":"","id":22616},{"amount":"","unit":"","name":"Salt to taste","notes":"","id":5171},{"amount":"","unit":"","name":"Ground black pepper to taste","notes":"","id":22617}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Slice the washed and peeled carrots and leeks in a food processor. 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