{"id":59390,"date":"2022-11-28T16:11:48","date_gmt":"2022-11-28T15:11:48","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=59390"},"modified":"2022-11-28T18:26:03","modified_gmt":"2022-11-28T17:26:03","slug":"scallops-in-sauce","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/uk\/scallops-in-sauce\/","title":{"rendered":"Scallops in sauce"},"content":{"rendered":"
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Realizada por<\/span>@marquesadegourmand<\/a><\/span><\/div>\n <\/div>\n \n
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Zamburi\u00f1as are a type of mussel, similar to scallops, and are very popular not only in Galicia but also in other parts of Spain for their fresh taste and delicate texture. It’s a perfect dish for the Christmas holidays, and with your Chefbot touch, you can serve them with a butter-based sauce and a hint of lemon that will delight both adults and children. Prepare this succulent delicacy, and don’t forget the toast!<\/div>\n <\/div>\n \n
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Servings <\/span>2<\/span> persons<\/span><\/span><\/div>\n
Prep Time<\/span>10<\/span> mins<\/span><\/span><\/div>
Total Time<\/span>10<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Ingredients<\/h3>
  • 6<\/span> scallops<\/span><\/li>
  • 1<\/span> handful parsley<\/span><\/li>
  • 1<\/span> tablespoon<\/span> lemon juice<\/span><\/li>
  • 1<\/span> pinch<\/span> of salt<\/span><\/li>
  • 100<\/span> g<\/span> butter<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Place the knife accessory in the mixing bowl of the Chefbot Touch and in the meantime, in a non-stick pan without oil, lightly fry the scallops that have previously been removed from their shells. Once cooked, set the scallops aside in their own shell.<\/div><\/li>
    • Add a handful of parsley leaves and programme 10 seconds on speed 10 to chop the parsley.<\/div><\/li>
    • Add the juice of 1 lemon (not too big) and a pinch of salt.<\/div><\/li>
    • Program 10 seconds on speed 2 to mix the ingredients.<\/div><\/li>
    • Place 100 g butter in a saucepan and cook over a medium heat for 3-4 minutes, stirring constantly with a whisk, until the butter turns a golden brown colour.<\/div><\/li>
    • set the Chefbot Touch on speed 3 with no timer and, with the lid open, add the toasted butter in a trickle until an emulsion forms.<\/div><\/li>
    • Pour the warm emulsion over the scallops and serve immediately.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":59387,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1769,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[838,1945,2099,1948,1952],"tags":[],"class_list":["post-59390","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-processors","category-appetizer","category-in-under-15-mins","category-main_courses","category-sandwiches"],"recipe":{"id":59395,"image_id":59387,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_OSTRAS-CON-LIMA-KEFFIR-copia.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/11\/C2_OSTRAS-CON-LIMA-KEFFIR-copia-150x150.jpeg","name":"Scallops in sauce","summary":"Zamburi\u00f1as are a type of mussel, similar to scallops, and are very popular not only in Galicia but also in other parts of Spain for their fresh taste and delicate texture. It's a perfect dish for the Christmas holidays, and with your Chefbot touch, you can serve them with a butter-based sauce and a hint of lemon that will delight both adults and children. Prepare this succulent delicacy, and don't forget the toast!","author_name":"@marquesadegourmand","author_link":"https:\/\/www.instagram.com\/marquesadegourmand\/?hl=es","servings":"2","servings_unit":"persons","prep_time":"10","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":4765,"name":"Chefbot Touch","uid":0,"product_link":"https:\/\/www.create-store.com\/uk\/buy-multifunction-food-processors\/146011-chefbot-touch-pro-connect-smart-multifunctional-kitchen-robot-with-touchscreen.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"6","unit":"","name":"scallops","notes":"","id":16989},{"amount":"1","unit":"","name":"handful parsley","notes":"","id":22573},{"amount":"1","unit":"tablespoon","name":"lemon juice","notes":"","id":7511},{"amount":"1","unit":"pinch","name":"of salt","notes":"","id":7550},{"amount":"100","unit":"g","name":"butter","notes":"","id":7691}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Place the knife accessory in the mixing bowl of the Chefbot Touch and in the meantime, in a non-stick pan without oil, lightly fry the scallops that have previously been removed from their shells. 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