{"id":61075,"date":"2023-02-13T17:02:08","date_gmt":"2023-02-13T16:02:08","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=61075"},"modified":"2026-03-04T12:56:24","modified_gmt":"2026-03-04T11:56:24","slug":"gnocchi-z-pesto-z-orzechow-nerkowca-ricotta-i-peklowanym-zoltkiem","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/pl\/gnocchi-z-pesto-z-orzechow-nerkowca-ricotta-i-peklowanym-zoltkiem\/","title":{"rendered":"Gnocchi z pesto z orzech\u00f3w nerkowca, ricott\u0105 i peklowanym \u017c\u00f3\u0142tkiem"},"content":{"rendered":"
\n
\n
Przygotowana przez<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Pesto idealne na ka\u017cd\u0105 okazj\u0119, kt\u00f3re tutaj podamy z kluseczkami gnocchi, uzyskuj\u0105c zaskakuj\u0105co pyszny smak.<\/div>\n <\/div>\n \n
\n
Servings <\/span>2<\/span> osoby<\/span><\/span><\/div>\n
Czas gotowania<\/span>20<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Produkty, z kt\u00f3rych mo\u017cna j\u0105 przygotowa\u0107<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Sk\u0142adniki<\/h3>
  • 250<\/span> g<\/span> gnocchi<\/span><\/li>
  • 20<\/span> g<\/span> \u015bwie\u017cej bazylii<\/span><\/li>
  • 50<\/span> g<\/span> surowych orzech\u00f3w nerkowca<\/span><\/li>
  • 150<\/span> g<\/span> sera ricotta<\/span><\/li>
  • 1<\/span> z\u0105bek czosnku<\/span><\/li>
  • 40<\/span> ml<\/span> oliwy z oliwek z pierwszego t\u0142oczenia<\/span><\/li>
  • S\u00f3l dla smaku<\/span><\/li><\/ul><\/div>

    Na peklowane \u017c\u00f3\u0142tko:<\/h4>
    • 1<\/span> \u017c\u00f3\u0142tko<\/span><\/li>
    • S\u00f3l<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
      \n

      Przyrz\u0105dzanie krok po kroku<\/h3>

      Przygotowanie peklowanego \u017c\u00f3\u0142tka:<\/h4>
      • Wsyp spor\u0105 ilo\u015b\u0107 soli do g\u0142\u0119bokiego talerza lub miski. Palcami zr\u00f3b w \u015brodku niewielkie zag\u0142\u0119bienie na \u017c\u00f3\u0142tko jajka.<\/span><\/div><\/li>
      • Umie\u015b\u0107 \u017c\u00f3\u0142tko w soli, przykryj je kolejn\u0105 warstw\u0105 soli i pozostaw na ca\u0142\u0105 noc, aby si\u0119 utwardzi\u0142o.<\/span><\/div><\/li><\/ul><\/div>

        Przygotowanie gnocchi:<\/h4>
        • Otw\u00f3rz ChefBot, za\u0142\u00f3\u017c ostrze tn\u0105ce i dodaj 20 g \u015bwie\u017cej bazylii (kilka listk\u00f3w zachowaj do dekoracji), 50 g nerkowc\u00f3w, 150 g ricotty, 1 obrany i posiekany z\u0105bek czosnku, 40 ml oliwy z oliwek oraz s\u00f3l do smaku.<\/span><\/div><\/li>
        • Rozdrabniaj przez 20 sekund na pr\u0119dko\u015bci 6.<\/span><\/div><\/li>
        • Otw\u00f3rz ChefBot, zsu\u0144 sk\u0142adniki ze \u015bcianek szpatu\u0142k\u0105 i ponownie miksuj przez 20 sekund na pr\u0119dko\u015bci 6. W razie potrzeby powt\u00f3rz, a\u017c uzyskasz po\u017c\u0105dan\u0105 konsystencj\u0119.<\/span><\/div><\/li>
        • Otw\u00f3rz ChefBot, przelej sos do miski i odstaw.<\/span><\/div><\/li>
        • Aby ugotowa\u0107 gnocchi, wlej 1,5 l osolonej wody do ChefBot bez \u017cadnego akcesorium, wybierz funkcj\u0119 pary i zamknij pokryw\u0119.<\/span><\/div><\/li>
        • Gdy woda zacznie wrze\u0107, otw\u00f3rz ChefBot, dodaj gnocchi, ustaw czas zalecany przez producenta (zwykle 2\u20133 minuty) i zamknij.<\/span><\/div><\/li>
        • Otw\u00f3rz ChefBot, odced\u017a gnocchi i gdy s\u0105 jeszcze bardzo gor\u0105ce, delikatnie wymieszaj je z sosem.<\/span><\/div><\/li>
        • Udekoruj startym peklowanym \u017c\u00f3\u0142tkiem i podawaj od razu.<\/span><\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":61055,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1251,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1850,28252,553,1797],"tags":[],"class_list":["post-61075","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dania_glowne","category-kuchnia-wloska","category-slimme-keukenrobot","category-w-mniej-niz-30-min"],"recipe":{"id":61076,"image_id":61049,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/NOKIS-CON-PESTO-DE-ANACARDOS-02_V2_COLOR.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/NOKIS-CON-PESTO-DE-ANACARDOS-02_V2_COLOR-150x150.jpg","name":"Gnocchi z pesto z orzech\u00f3w nerkowca, ricott\u0105 i peklowanym \u017c\u00f3\u0142tkiem","summary":"Pesto idealne na ka\u017cd\u0105 okazj\u0119, kt\u00f3re tutaj podamy z kluseczkami gnocchi, uzyskuj\u0105c zaskakuj\u0105co pyszny smak.\n","author_name":"CREATE","author_link":"","servings":"2","servings_unit":"osoby","prep_time":"0","cook_time":"20","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":4745,"name":"Chefbot Touch","uid":0,"product_link":"https:\/\/www.create-store.com\/es\/comprar-robot-de-cocina\/146011-chefbot-touch-pro-connect-robot-de-cocina-inteligente-multifuncion-con-pantalla-tactil.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"250","unit":"g","name":"gnocchi","notes":"","id":23242},{"amount":"20","unit":"g","name":"\u015bwie\u017cej bazylii","notes":"","id":23245},{"amount":"50","unit":"g","name":"surowych orzech\u00f3w nerkowca","notes":"","id":23246},{"amount":"150","unit":"g","name":"sera ricotta","notes":"","id":23247},{"amount":"1","unit":"","name":"z\u0105bek czosnku","notes":"","id":7997},{"amount":"40","unit":"ml","name":"oliwy z oliwek z pierwszego t\u0142oczenia","notes":"","id":8875},{"amount":"","unit":"","name":"S\u00f3l dla smaku","notes":"","id":18449}],"name":""},{"ingredients":[{"amount":"1","unit":"","name":"\u017c\u00f3\u0142tko","notes":"","id":23096},{"amount":"","unit":"","name":"S\u00f3l","notes":"","id":7222}],"name":"Na peklowane \u017c\u00f3\u0142tko:"}],"instructions":[{"instructions":[{"name":"","text":"

          Wsyp spor\u0105 ilo\u015b\u0107 soli do g\u0142\u0119bokiego talerza lub miski. Palcami zr\u00f3b w \u015brodku niewielkie zag\u0142\u0119bienie na \u017c\u00f3\u0142tko jajka.<\/p>","image":0},{"name":"","text":"

          Umie\u015b\u0107 \u017c\u00f3\u0142tko w soli, przykryj je kolejn\u0105 warstw\u0105 soli i pozostaw na ca\u0142\u0105 noc, aby si\u0119 utwardzi\u0142o.<\/p>","image":0}],"name":"Przygotowanie peklowanego \u017c\u00f3\u0142tka:"},{"instructions":[{"name":"","text":"

          Otw\u00f3rz ChefBot, za\u0142\u00f3\u017c ostrze tn\u0105ce i dodaj 20 g \u015bwie\u017cej bazylii (kilka listk\u00f3w zachowaj do dekoracji), 50 g nerkowc\u00f3w, 150 g ricotty, 1 obrany i posiekany z\u0105bek czosnku, 40 ml oliwy z oliwek oraz s\u00f3l do smaku.<\/p>","image":0},{"name":"","text":"

          Rozdrabniaj przez 20 sekund na pr\u0119dko\u015bci 6.<\/p>","image":0},{"name":"","text":"

          Otw\u00f3rz ChefBot, zsu\u0144 sk\u0142adniki ze \u015bcianek szpatu\u0142k\u0105 i ponownie miksuj przez 20 sekund na pr\u0119dko\u015bci 6. W razie potrzeby powt\u00f3rz, a\u017c uzyskasz po\u017c\u0105dan\u0105 konsystencj\u0119.<\/p>","image":0},{"name":"","text":"

          Otw\u00f3rz ChefBot, przelej sos do miski i odstaw.<\/p>","image":0},{"name":"","text":"

          Aby ugotowa\u0107 gnocchi, wlej 1,5 l osolonej wody do ChefBot bez \u017cadnego akcesorium, wybierz funkcj\u0119 pary i zamknij pokryw\u0119.<\/p>","image":0},{"name":"","text":"

          Gdy woda zacznie wrze\u0107, otw\u00f3rz ChefBot, dodaj gnocchi, ustaw czas zalecany przez producenta (zwykle 2\u20133 minuty) i zamknij.<\/p>","image":0},{"name":"","text":"

          Otw\u00f3rz ChefBot, odced\u017a gnocchi i gdy s\u0105 jeszcze bardzo gor\u0105ce, delikatnie wymieszaj je z sosem.<\/p>","image":0},{"name":"","text":"

          Udekoruj startym peklowanym \u017c\u00f3\u0142tkiem i podawaj od razu.<\/p>","image":0}],"name":"Przygotowanie gnocchi:"}],"ingredients_flat":[{"amount":"250","unit":"g","name":"gnocchi","notes":"","id":23242,"uid":0,"type":"ingredient"},{"amount":"20","unit":"g","name":"\u015bwie\u017cej bazylii","notes":"","id":23245,"uid":1,"type":"ingredient"},{"amount":"50","unit":"g","name":"surowych orzech\u00f3w nerkowca","notes":"","id":23246,"uid":2,"type":"ingredient"},{"amount":"150","unit":"g","name":"sera ricotta","notes":"","id":23247,"uid":3,"type":"ingredient"},{"amount":"1","unit":"","name":"z\u0105bek czosnku","notes":"","id":7997,"uid":4,"type":"ingredient"},{"amount":"40","unit":"ml","name":"oliwy z oliwek z pierwszego t\u0142oczenia","notes":"","id":8875,"uid":5,"type":"ingredient"},{"amount":"","unit":"","name":"S\u00f3l dla smaku","notes":"","id":18449,"uid":6,"type":"ingredient"},{"name":"Na peklowane \u017c\u00f3\u0142tko:","uid":7,"type":"group"},{"amount":"1","unit":"","name":"\u017c\u00f3\u0142tko","notes":"","id":23096,"uid":8,"type":"ingredient"},{"amount":"","unit":"","name":"S\u00f3l","notes":"","id":7222,"uid":9,"type":"ingredient"}],"instructions_flat":[{"name":"Przygotowanie peklowanego \u017c\u00f3\u0142tka:","uid":0,"type":"group"},{"name":"","text":"

          Wsyp spor\u0105 ilo\u015b\u0107 soli do g\u0142\u0119bokiego talerza lub miski. Palcami zr\u00f3b w \u015brodku niewielkie zag\u0142\u0119bienie na \u017c\u00f3\u0142tko jajka.<\/p>","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"

          Umie\u015b\u0107 \u017c\u00f3\u0142tko w soli, przykryj je kolejn\u0105 warstw\u0105 soli i pozostaw na ca\u0142\u0105 noc, aby si\u0119 utwardzi\u0142o.<\/p>","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"Przygotowanie gnocchi:","uid":3,"type":"group"},{"name":"","text":"

          Otw\u00f3rz ChefBot, za\u0142\u00f3\u017c ostrze tn\u0105ce i dodaj 20 g \u015bwie\u017cej bazylii (kilka listk\u00f3w zachowaj do dekoracji), 50 g nerkowc\u00f3w, 150 g ricotty, 1 obrany i posiekany z\u0105bek czosnku, 40 ml oliwy z oliwek oraz s\u00f3l do smaku.<\/p>","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"

          Rozdrabniaj przez 20 sekund na pr\u0119dko\u015bci 6.<\/p>","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"

          Otw\u00f3rz ChefBot, zsu\u0144 sk\u0142adniki ze \u015bcianek szpatu\u0142k\u0105 i ponownie miksuj przez 20 sekund na pr\u0119dko\u015bci 6. W razie potrzeby powt\u00f3rz, a\u017c uzyskasz po\u017c\u0105dan\u0105 konsystencj\u0119.<\/p>","image":0,"uid":6,"type":"instruction","image_url":""},{"name":"","text":"

          Otw\u00f3rz ChefBot, przelej sos do miski i odstaw.<\/p>","image":0,"uid":7,"type":"instruction","image_url":""},{"name":"","text":"

          Aby ugotowa\u0107 gnocchi, wlej 1,5 l osolonej wody do ChefBot bez \u017cadnego akcesorium, wybierz funkcj\u0119 pary i zamknij pokryw\u0119.<\/p>","image":0,"uid":8,"type":"instruction","image_url":""},{"name":"","text":"

          Gdy woda zacznie wrze\u0107, otw\u00f3rz ChefBot, dodaj gnocchi, ustaw czas zalecany przez producenta (zwykle 2\u20133 minuty) i zamknij.<\/p>","image":0,"uid":9,"type":"instruction","image_url":""},{"name":"","text":"

          Otw\u00f3rz ChefBot, odced\u017a gnocchi i gdy s\u0105 jeszcze bardzo gor\u0105ce, delikatnie wymieszaj je z sosem.<\/p>","image":0,"uid":10,"type":"instruction","image_url":""},{"name":"","text":"

          Udekoruj startym peklowanym \u017c\u00f3\u0142tkiem i podawaj od razu.<\/p>","image":0,"uid":11,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/NOKIS-CON-PESTO-DE-ANACARDOS-02_V2_COLOR-150x150.jpg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/61075","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/comments?post=61075"}],"version-history":[{"count":2,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/61075\/revisions"}],"predecessor-version":[{"id":81230,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/61075\/revisions\/81230"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/media\/61055"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/media?parent=61075"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/categories?post=61075"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/tags?post=61075"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}