{"id":51426,"date":"2021-12-22T17:50:14","date_gmt":"2021-12-22T16:50:14","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=51426"},"modified":"2021-12-22T17:50:15","modified_gmt":"2021-12-22T16:50:15","slug":"czarny-ryz-z-kalmarami","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/pl\/czarny-ryz-z-kalmarami\/","title":{"rendered":"CZARNY RY\u017b Z KALMARAMI"},"content":{"rendered":"
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Przygotowana przez<\/span>@art_by_sue<\/a><\/span><\/div>\n <\/div>\n \n
\n
Dzi\u0119ki robotowi ChefBot w nieca\u0142\u0105 godzin\u0119 i w bardzo prosty spos\u00f3b mo\u017cemy przygotowa\u0107 ry\u017c z kalmarami. Smak i konsystencja tego dania zachwyc\u0105 ka\u017cdego. \nDodajemy tu atrament z ka\u0142amarnicy, kt\u00f3ry nada potrawie charakterystyczny kolor. Maj\u0105c robota Chefbota nie b\u0119dziesz ju\u017c mie\u0107 wym\u00f3wek, aby nie przygotowa\u0107 tego rozp\u0142ywaj\u0105cego si\u0119 w ustach dania.<\/div>\n <\/div>\n \n
\n
Servings <\/span>4<\/span> ludzie<\/span><\/span><\/div>\n
Prep Time<\/span>25<\/span> mins<\/span><\/span><\/div>
Czas gotowania<\/span>21<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Produkty, z kt\u00f3rych mo\u017cna j\u0105 przygotowa\u0107<\/h3>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Sk\u0142adniki<\/h3>
  • Cebula \u00bd ok. 75 g<\/span><\/li>
  • Z\u0105bek czosnku 1<\/span><\/li>
  • Pietruszka 30 g<\/span><\/li>
  • Oliwa z oliwek extra virgin 60 ml<\/span><\/li>
  • Kalmary 350 g<\/span><\/li>
  • Koncentrat pomidorowy 20 g<\/span><\/li>
  • Bia\u0142e wino 100 ml<\/span><\/li>
  • Ry\u017c bomba 200 g<\/span><\/li>
  • Domowy bulion rybny 550 ml<\/span><\/li>
  • Atrament z kalmar\u00f3w 8 g<\/span> (dwie saszetki)<\/span><\/li>
  • S\u00f3l<\/span><\/li>
  • Pieprz<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Przyrz\u0105dzanie krok po kroku<\/h3>
    • Zamontuj ostrza. Do pojemnika w\u0142\u00f3\u017c cebul\u0119, czosnek i pietruszk\u0119. Uruchom urz\u0105dzenie ustawiaj\u0105c czas 7 sekund i pr\u0119dko\u015b\u0107 10. Zsu\u0144 za pomoc\u0105 szpatu\u0142ki to, co pozosta\u0142o na \u015bciankach.<\/div><\/li>
    • Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Dodaj oliw\u0119 z oliwek, posiekane kalmary i koncentrat pomidorowy. Uruchom robota na 3 minuty z pr\u0119dko\u015bci\u0105 na poziomie 1 i temperatur\u0105 ustawion\u0105 na 100\u00baC.<\/div><\/li>
    • Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Wlej wino. Uruchom robota na kolejne 3 minuty, przy pr\u0119dko\u015bci 1 i temperaturze 100\u00baC.<\/div><\/li>
    • Zamontuj \u0142opatki z trzepakiem. Dodaj ry\u017c, gor\u0105cy bulion rybny i atrament z kalmar\u00f3w. Dopraw sol\u0105 i pieprzem. Ustaw czas pracy na 15 minut, pr\u0119dko\u015b\u0107 1 i temperatur\u0119 100\u00baC.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":13088,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2096,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1777,1850,1756,553,1797],"tags":[4604,3550,4258,4290],"class_list":["post-51426","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-bezglutenowa","category-dania_glowne","category-diety","category-slimme-keukenrobot","category-w-mniej-niz-30-min","tag-biale-wino","tag-olej","tag-ryz","tag-squid"],"recipe":{"id":51428,"image_id":13083,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/02\/ARROZ-NEGRO-CON-CALAMARCITOS-e1619077426285.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/02\/ARROZ-NEGRO-CON-CALAMARCITOS-150x150.jpg","name":"CZARNY RY\u017b Z KALMARAMI","summary":"Dzi\u0119ki robotowi ChefBot w nieca\u0142\u0105 godzin\u0119 i w bardzo prosty spos\u00f3b mo\u017cemy przygotowa\u0107 ry\u017c z kalmarami. Smak i konsystencja tego dania zachwyc\u0105 ka\u017cdego. \nDodajemy tu atrament z ka\u0142amarnicy, kt\u00f3ry nada potrawie charakterystyczny kolor. Maj\u0105c robota Chefbota nie b\u0119dziesz ju\u017c mie\u0107 wym\u00f3wek, aby nie przygotowa\u0107 tego rozp\u0142ywaj\u0105cego si\u0119 w ustach dania.\n","author_name":"@art_by_sue","author_link":"https:\/\/www.instagram.com\/art_by_sue\/","servings":"4","servings_unit":"ludzie","prep_time":"25","cook_time":"21","custom_time":"0","custom_time_label":"","categories":[{"term_id":1756,"name":"Diety","slug":"diety","term_group":0,"term_taxonomy_id":1756,"taxonomy":"category","description":"","parent":0,"count":95,"filter":"raw","cat_ID":1756,"category_count":95,"category_description":"","cat_name":"Diety","category_nicename":"diety","category_parent":0,"children":[{"term_id":1777,"name":"Bezglutenowa","slug":"bezglutenowa","term_group":0,"term_taxonomy_id":1777,"taxonomy":"category","description":"","parent":1756,"count":127,"filter":"raw","cat_ID":1777,"category_count":127,"category_description":"","cat_name":"Bezglutenowa","category_nicename":"bezglutenowa","category_parent":1756}]}],"tags":[{"term_id":4604,"name":"Bia\u0142e wino","slug":"biale-wino","term_group":0,"term_taxonomy_id":4604,"taxonomy":"post_tag","description":"","parent":0,"count":3,"filter":"raw"},{"term_id":3550,"name":"Olej","slug":"olej","term_group":0,"term_taxonomy_id":3550,"taxonomy":"post_tag","description":"","parent":0,"count":1,"filter":"raw"},{"term_id":4258,"name":"Ry\u017c","slug":"ryz","term_group":0,"term_taxonomy_id":4258,"taxonomy":"post_tag","description":"","parent":0,"count":3,"filter":"raw"},{"term_id":4290,"name":"Squid","slug":"squid","term_group":0,"term_taxonomy_id":4290,"taxonomy":"post_tag","description":"","parent":0,"count":3,"filter":"raw"}],"products":[{"id":4756,"name":"Chefbot Compact","uid":0,"product_link":"https:\/\/www.create-store.com\/nl\/kopen-multicookers\/175855-chefbot-compact-connect-slimme-multifunctionele-keukenrobot-met-stoommand.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-compact-recetario-robot-inteligente-de-cocina.jpg"},{"id":4757,"name":"Chefbot Touch","uid":1,"product_link":"https:\/\/www.create-store.com\/nl\/kopen-multicookers\/146011-chefbot-touch-pro-connect-slimme-multifunctionele-keukenrobot-met-touchscreen.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"","unit":"","name":"Cebula \u00bd ok. 75 g","notes":"","id":19422},{"amount":"","unit":"","name":"Z\u0105bek czosnku 1","notes":"","id":19423},{"amount":"","unit":"","name":"Pietruszka 30 g","notes":"","id":19424},{"amount":"","unit":"","name":"Oliwa z oliwek extra virgin 60 ml","notes":"","id":19425},{"amount":"","unit":"","name":"Kalmary 350 g","notes":"","id":19426},{"amount":"","unit":"","name":"Koncentrat pomidorowy 20 g","notes":"","id":19427},{"amount":"","unit":"","name":"Bia\u0142e wino 100 ml","notes":"","id":19428},{"amount":"","unit":"","name":"Ry\u017c bomba 200 g","notes":"","id":19429},{"amount":"","unit":"","name":"Domowy bulion rybny 550 ml","notes":"","id":19430},{"amount":"","unit":"","name":"Atrament z kalmar\u00f3w 8 g","notes":"dwie saszetki","id":19431},{"amount":"","unit":"","name":"S\u00f3l","notes":"","id":7222},{"amount":"","unit":"","name":"Pieprz","notes":"","id":8164}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Zamontuj ostrza. Do pojemnika w\u0142\u00f3\u017c cebul\u0119, czosnek i pietruszk\u0119. Uruchom urz\u0105dzenie ustawiaj\u0105c czas 7 sekund i pr\u0119dko\u015b\u0107 10. Zsu\u0144 za pomoc\u0105 szpatu\u0142ki to, co pozosta\u0142o na \u015bciankach.","image":0},{"name":"","text":"Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Dodaj oliw\u0119 z oliwek, posiekane kalmary i koncentrat pomidorowy. Uruchom robota na 3 minuty z pr\u0119dko\u015bci\u0105 na poziomie 1 i temperatur\u0105 ustawion\u0105 na 100\u00baC.","image":0},{"name":"","text":"Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Wlej wino. Uruchom robota na kolejne 3 minuty, przy pr\u0119dko\u015bci 1 i temperaturze 100\u00baC.","image":0},{"name":"","text":"Zamontuj \u0142opatki z trzepakiem. Dodaj ry\u017c, gor\u0105cy bulion rybny i atrament z kalmar\u00f3w. Dopraw sol\u0105 i pieprzem. Ustaw czas pracy na 15 minut, pr\u0119dko\u015b\u0107 1 i temperatur\u0119 100\u00baC.","image":0}],"name":""}],"ingredients_flat":[{"amount":"","unit":"","name":"Cebula \u00bd ok. 75 g","notes":"","id":19422,"uid":0,"type":"ingredient"},{"amount":"","unit":"","name":"Z\u0105bek czosnku 1","notes":"","id":19423,"uid":1,"type":"ingredient"},{"amount":"","unit":"","name":"Pietruszka 30 g","notes":"","id":19424,"uid":2,"type":"ingredient"},{"amount":"","unit":"","name":"Oliwa z oliwek extra virgin 60 ml","notes":"","id":19425,"uid":3,"type":"ingredient"},{"amount":"","unit":"","name":"Kalmary 350 g","notes":"","id":19426,"uid":4,"type":"ingredient"},{"amount":"","unit":"","name":"Koncentrat pomidorowy 20 g","notes":"","id":19427,"uid":5,"type":"ingredient"},{"amount":"","unit":"","name":"Bia\u0142e wino 100 ml","notes":"","id":19428,"uid":6,"type":"ingredient"},{"amount":"","unit":"","name":"Ry\u017c bomba 200 g","notes":"","id":19429,"uid":7,"type":"ingredient"},{"amount":"","unit":"","name":"Domowy bulion rybny 550 ml","notes":"","id":19430,"uid":8,"type":"ingredient"},{"amount":"","unit":"","name":"Atrament z kalmar\u00f3w 8 g","notes":"dwie saszetki","id":19431,"uid":9,"type":"ingredient"},{"amount":"","unit":"","name":"S\u00f3l","notes":"","id":7222,"uid":10,"type":"ingredient"},{"amount":"","unit":"","name":"Pieprz","notes":"","id":8164,"uid":11,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Zamontuj ostrza. Do pojemnika w\u0142\u00f3\u017c cebul\u0119, czosnek i pietruszk\u0119. Uruchom urz\u0105dzenie ustawiaj\u0105c czas 7 sekund i pr\u0119dko\u015b\u0107 10. Zsu\u0144 za pomoc\u0105 szpatu\u0142ki to, co pozosta\u0142o na \u015bciankach.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Dodaj oliw\u0119 z oliwek, posiekane kalmary i koncentrat pomidorowy. Uruchom robota na 3 minuty z pr\u0119dko\u015bci\u0105 na poziomie 1 i temperatur\u0105 ustawion\u0105 na 100\u00baC.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Kontynuuj przyrz\u0105dzanie dania z zamontowanym ostrzem. Wlej wino. Uruchom robota na kolejne 3 minuty, przy pr\u0119dko\u015bci 1 i temperaturze 100\u00baC.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Zamontuj \u0142opatki z trzepakiem. Dodaj ry\u017c, gor\u0105cy bulion rybny i atrament z kalmar\u00f3w. Dopraw sol\u0105 i pieprzem. Ustaw czas pracy na 15 minut, pr\u0119dko\u015b\u0107 1 i temperatur\u0119 100\u00baC.","image":0,"uid":3,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/02\/ARROZ-NEGRO-CON-CALAMARCITOS-150x150.jpg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/51426","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/comments?post=51426"}],"version-history":[{"count":3,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/51426\/revisions"}],"predecessor-version":[{"id":51431,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/posts\/51426\/revisions\/51431"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/media\/13088"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/media?parent=51426"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/categories?post=51426"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/pl\/wp-json\/wp\/v2\/tags?post=51426"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}