{"id":57043,"date":"2022-08-22T01:04:00","date_gmt":"2022-08-21T23:04:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=57043"},"modified":"2022-08-11T12:44:00","modified_gmt":"2022-08-11T10:44:00","slug":"garbanzos-choriceros-en-guiso","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/latam\/garbanzos-choriceros-en-guiso\/","title":{"rendered":"Garbanzos choriceros en guiso"},"content":{"rendered":"
\n
\n
Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Si tuviera que elegir un plato que me transporte a casa de mi abuela y que sea el plato m\u00e1s reconfortante sin duda ser\u00eda este.<\/div>\n <\/div>\n \n
\n
Servings <\/span>4<\/span> personas<\/span><\/span><\/div>\n
Tiempo de cocinado<\/span>30<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n \n <\/div>\n \n
\n

Ingredients<\/h3>
  • 400<\/span> g<\/span> Patata cortada en cubos<\/span><\/li>
  • 300<\/span> g<\/span> Zanahoria cortada en rodajas<\/span><\/li>
  • 1<\/span> diente de ajo<\/span><\/li>
  • 1\/2<\/span> Cebolla<\/span><\/li>
  • 300<\/span> g<\/span> Chorizo Picante<\/span><\/li>
  • 200<\/span> g<\/span> Tomate triturado<\/span><\/li>
  • 200<\/span> g<\/span> de Caldo de verduras<\/span><\/li>
  • 1<\/span> Bote de Garbanzos cocidos<\/span><\/li>
  • Laurel<\/span><\/li>
  • AOVE<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • En una olla poner abundante aceite de Oliva, el ajo picado y la cebolla cortada en trocitos. A fuego medio bajo, rehogar hasta que la cebolla comience a tornar transparente. A\u00f1adir el chorizo picante cortado en rodajas y dos cucharadas del tomate triturado y sofre\u00edr.<\/span><\/div><\/li>
    • A\u00f1adir las patatas cortadas en cubos y la zanahoria en rodajas y el caldo de verduras.<\/div><\/li>
    • Dejar cocer durante unos 20 minutos a fuego medio alto y a\u00f1adir el tomate triturado restante.<\/div><\/li>
    • Corregir sal y a\u00f1adir hoja de Laurel y garbanzos cocidos de bote.<\/div><\/li>
    • Dejar cocer durante 5 minutos y servir<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"

      Si tuviera que elegir un plato que me transporte a casa de mi abuela y que sea el plato m\u00e1s reconfortante sin duda ser\u00eda este.<\/p>\n","protected":false},"author":1,"featured_media":56718,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1375,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[17664,17379,17678,20837,17380,20078,17676],"tags":[],"class_list":["post-57043","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robot-de-cocina","category-en-menos-de-30mins","category-entrantes-latam","category-mediterranea-latam-2","category-sin-gluten-latam","category-sin-lactosa-latam","category-sopas-y-cremas-latam"],"recipe":{"id":56711,"image_id":56713,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/GARBANZOS-CHORICEROS-EN-GUISO-01-1.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/GARBANZOS-CHORICEROS-EN-GUISO-01-1-150x150.jpeg","name":"Garbanzos choriceros en guiso","summary":"Si tuviera que elegir un plato que me transporte a casa de mi abuela y que sea el plato m\u00e1s reconfortante sin duda ser\u00eda este. ","author_name":"CREATE","author_link":"","servings":"4","servings_unit":"personas","prep_time":"0","cook_time":"30","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[],"ingredients":[{"ingredients":[{"amount":"400","unit":"g","name":"Patata cortada en cubos","notes":"","id":21552},{"amount":"300","unit":"g","name":"Zanahoria cortada en rodajas","notes":"","id":21553},{"amount":"1","unit":"","name":"diente de ajo","notes":"","id":4826},{"amount":"1\/2","unit":"","name":"Cebolla","notes":"","id":4868},{"amount":"300","unit":"g","name":"Chorizo Picante","notes":"","id":6125},{"amount":"200","unit":"g","name":"Tomate triturado","notes":"","id":4986},{"amount":"200","unit":"g","name":"de Caldo de verduras","notes":"","id":6066},{"amount":"1","unit":"","name":"Bote de Garbanzos cocidos","notes":"","id":21554},{"amount":"","unit":"","name":"Laurel","notes":"","id":9931},{"amount":"","unit":"","name":"AOVE","notes":"","id":6103}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"

      En una olla poner abundante aceite de Oliva, el ajo picado y la cebolla cortada en trocitos. A fuego medio bajo, rehogar hasta que la cebolla comience a tornar transparente. A\u00f1adir el chorizo picante cortado en rodajas y dos cucharadas del tomate triturado y sofre\u00edr.<\/p>","image":0},{"name":"","text":"A\u00f1adir las patatas cortadas en cubos y la zanahoria en rodajas y el caldo de verduras.","image":0},{"name":"","text":"Dejar cocer durante unos 20 minutos a fuego medio alto y a\u00f1adir el tomate triturado restante.","image":0},{"name":"","text":"Corregir sal y a\u00f1adir hoja de Laurel y garbanzos cocidos de bote.","image":0},{"name":"","text":"Dejar cocer durante 5 minutos y servir","image":0}],"name":""}],"ingredients_flat":[{"amount":"400","unit":"g","name":"Patata cortada en cubos","notes":"","id":21552,"uid":0,"type":"ingredient"},{"amount":"300","unit":"g","name":"Zanahoria cortada en rodajas","notes":"","id":21553,"uid":1,"type":"ingredient"},{"amount":"1","unit":"","name":"diente de ajo","notes":"","id":4826,"uid":2,"type":"ingredient"},{"amount":"1\/2","unit":"","name":"Cebolla","notes":"","id":4868,"uid":3,"type":"ingredient"},{"amount":"300","unit":"g","name":"Chorizo Picante","notes":"","id":6125,"uid":4,"type":"ingredient"},{"amount":"200","unit":"g","name":"Tomate triturado","notes":"","id":4986,"uid":5,"type":"ingredient"},{"amount":"200","unit":"g","name":"de Caldo de verduras","notes":"","id":6066,"uid":6,"type":"ingredient"},{"amount":"1","unit":"","name":"Bote de Garbanzos cocidos","notes":"","id":21554,"uid":7,"type":"ingredient"},{"amount":"","unit":"","name":"Laurel","notes":"","id":9931,"uid":8,"type":"ingredient"},{"amount":"","unit":"","name":"AOVE","notes":"","id":6103,"uid":9,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"

      En una olla poner abundante aceite de Oliva, el ajo picado y la cebolla cortada en trocitos. A fuego medio bajo, rehogar hasta que la cebolla comience a tornar transparente. A\u00f1adir el chorizo picante cortado en rodajas y dos cucharadas del tomate triturado y sofre\u00edr.<\/p>","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"A\u00f1adir las patatas cortadas en cubos y la zanahoria en rodajas y el caldo de verduras.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Dejar cocer durante unos 20 minutos a fuego medio alto y a\u00f1adir el tomate triturado restante.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Corregir sal y a\u00f1adir hoja de Laurel y garbanzos cocidos de bote.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Dejar cocer durante 5 minutos y servir","image":0,"uid":4,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/GARBANZOS-CHORICEROS-EN-GUISO-01-1-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/57043","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/comments?post=57043"}],"version-history":[{"count":1,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/57043\/revisions"}],"predecessor-version":[{"id":57051,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/57043\/revisions\/57051"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/media\/56718"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/media?parent=57043"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/categories?post=57043"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/tags?post=57043"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}