{"id":56927,"date":"2022-08-22T01:04:00","date_gmt":"2022-08-21T23:04:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=56927"},"modified":"2022-08-11T10:50:23","modified_gmt":"2022-08-11T08:50:23","slug":"ensalada-de-espinacas-arandanos-calabaza","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/latam\/ensalada-de-espinacas-arandanos-calabaza\/","title":{"rendered":"Ensalada de espinacas, ar\u00e1ndanos, calabaza"},"content":{"rendered":"<div id=\"wprm-recipe-container-56573\" class=\"wprm-recipe-container\" data-recipe-id=\"56573\" data-servings=\"2\"><div class=\"wprm-recipe wprm-recipe-template-create-recipe\"><div class=\"wprm-recipe-template-ts-container\">\n    <div class=\"wprm-ts-top\">\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-author-label\">Realizada por<\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">CREATE<\/span><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-header\">        \n        <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Comer ensalada cuando empieza a refrescar no es una locura si sabemos como hacernos un rica ensalada con ingredientes de temporada. El oto\u00f1o es sin\u00f3nimo de calabaza y no pod\u00edamos perder la oportunidad en preparar esta ensalada tibia con calabaza, ar\u00e1ndanos y burrata. \u00a1Una delicia!<\/span><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-main-meta\">\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Servings <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-56573 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-recipe=\"56573\" aria-label=\"Adjust recipe servings\">2<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">personas<\/span><\/span><\/div>\n        <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Tiempo de cocinado<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">25<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">mins<\/span><\/span><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-equipment\">\n        \n    <\/div>\n    \n    <div class=\"wprm-ts-equipment-ingredients\">\n        <div class=\"wprm-recipe-ingredients-container wprm-recipe-56573-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"56573\" data-servings=\"2\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de calabaza<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">400<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de Espinacas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pu\u00f1ado de arandanos deshidratados<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">pu\u00f1ado<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">hojas de albahaca<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Burrata<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">60<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">AOVE<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">cda sopera Miel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">Una pizca de sal<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-instructions\">\n        <div class=\"wprm-recipe-instructions-container wprm-block-text-normal\" data-recipe=\"56573\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-56573-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Calienta el aceite de oliva en una sart\u00e9n y fr\u00ede las hojas de albahaca. Cuando empiecen a tomar un color intenso agrega la calabaza, una pizca de sal y remueve.<\/div><\/li><li id=\"wprm-recipe-56573-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\"><span style=\"display: block;\">Corta la espinaca fresca en trozos peque\u00f1os o en caso de usar espinaca ya cortada col\u00f3cala en un bowl.<\/span><\/div><\/li><li id=\"wprm-recipe-56573-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">A\u00f1ade un chorrito de aceite y una pizca de sal y masajea<\/div><\/li><li id=\"wprm-recipe-56573-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Pon en un plato y a\u00f1ade la calabaza tibia y los ar\u00e1ndanos deshidratados.<\/div><\/li><li id=\"wprm-recipe-56573-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Para finalizar puedes a\u00f1adir una burrata y una vinagreta de miel, aceite de Oliva y sal.<\/div><\/li><\/ul><\/div><\/div>\n        \n    <\/div>\n    \n    <div class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-icon\" style=\"\"><span class=\"wprm-recipe-icon\" aria-hidden=\"true\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#333333\"><path d=\"M19.5441,12.0586 L17.8411,12.3146 L17.8411,14.0376 L17.8411,17.8606 L6.1591,17.8606 L6.1591,14.0376 L6.1591,12.3146 L4.4561,12.0586 C3.0331,11.8446 2.0001,10.6536 2.0001,9.2246 C2.0001,7.6626 3.2471,6.3876 4.7971,6.3406 C4.8651,6.3486 4.9351,6.3556 5.0051,6.3576 L6.3221,6.4136 L6.8931,5.2246 C7.8481,3.2356 9.8051,1.9996 12.0001,1.9996 C14.1951,1.9996 16.1521,3.2356 17.1071,5.2246 L17.6781,6.4136 L18.9951,6.3576 C19.0641,6.3556 19.1321,6.3486 19.2021,6.3406 C20.7531,6.3866 22.0001,7.6626 22.0001,9.2246 C22.0001,10.6536 20.9671,11.8446 19.5441,12.0586 L19.5441,12.0586 Z M6.1591,22.0006 L17.8411,22.0006 L17.8411,19.8606 L6.1591,19.8606 L6.1591,22.0006 Z M19.1141,4.3386 C19.0451,4.3386 18.9801,4.3566 18.9101,4.3596 C17.6741,1.7836 15.0491,-0.0004 12.0001,-0.0004 C8.9511,-0.0004 6.3261,1.7836 5.0901,4.3596 C5.0211,4.3566 4.9551,4.3386 4.8861,4.3386 C2.1881,4.3386 0.0001,6.5266 0.0001,9.2246 C0.0001,11.6736 1.8081,13.6836 4.1591,14.0376 L4.1591,22.3756 C4.1591,23.2696 4.8901,23.9996 5.7831,23.9996 L18.2171,23.9996 C19.1101,23.9996 19.8411,23.2696 19.8411,22.3756 L19.8411,14.0376 C22.1911,13.6836 24.0001,11.6736 24.0001,9.2246 C24.0001,6.5266 21.8131,4.3386 19.1141,4.3386 L19.1141,4.3386 Z\" id=\"Fill-1\"><\/path><\/g><\/g><\/svg><\/span> Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">Tambi\u00e9n puedes preparar la calabaza en nuestra fryer Air , cort\u00e1ndola en taquitos peque\u00f1os y programando a 200\u00ba durante 10 minutos<\/span><\/div><\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":56583,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1033,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[17380,17379,17663,20837,20078,17381,17382],"tags":[],"class_list":["post-56927","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-gluten-latam","category-en-menos-de-30mins","category-ensaladas-latam-por-tipo-de-plato-latam","category-mediterranea-latam-2","category-sin-lactosa-latam","category-vegano-latam","category-vegetariano-latam"],"recipe":{"id":56573,"image_id":56578,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/Sin-titulo-1.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/Sin-titulo-1-150x150.jpg","name":"Ensalada de espinacas, ar\u00e1ndanos, calabaza","summary":"<p>Comer ensalada cuando empieza a refrescar no es una locura si sabemos como hacernos un rica ensalada con ingredientes de temporada. El oto\u00f1o es sin\u00f3nimo de calabaza y no pod\u00edamos perder la oportunidad en preparar esta ensalada tibia con calabaza, ar\u00e1ndanos y burrata. \u00a1Una delicia!<\/p>","author_name":"CREATE","author_link":"","servings":"2","servings_unit":"personas","prep_time":"15","cook_time":"25","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[],"ingredients":[{"ingredients":[{"amount":"200","unit":"g","name":"de calabaza","notes":"","id":6051},{"amount":"400","unit":"g","name":"de Espinacas","notes":"","id":8403},{"amount":"1","unit":"","name":"pu\u00f1ado de arandanos deshidratados","notes":"","id":21528},{"amount":"1","unit":"pu\u00f1ado","name":"hojas de albahaca","notes":"","id":4825},{"amount":"1","unit":"","name":"Burrata","notes":"","id":20946},{"amount":"60","unit":"ml","name":"AOVE","notes":"","id":6103},{"amount":"1","unit":"","name":"cda sopera Miel","notes":"","id":21529},{"amount":"","unit":"","name":"Una pizca de sal","notes":"","id":6189}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Calienta el aceite de oliva en una sart\u00e9n y fr\u00ede las hojas de albahaca. Cuando empiecen a tomar un color intenso agrega la calabaza, una pizca de sal y remueve.","image":0},{"name":"","text":"<p>Corta la espinaca fresca en trozos peque\u00f1os o en caso de usar espinaca ya cortada col\u00f3cala en un bowl.<\/p>","image":0},{"name":"","text":"A\u00f1ade un chorrito de aceite y una pizca de sal y masajea","image":0},{"name":"","text":"Pon en un plato y a\u00f1ade la calabaza tibia y los ar\u00e1ndanos deshidratados.","image":0},{"name":"","text":"Para finalizar puedes a\u00f1adir una burrata y una vinagreta de miel, aceite de Oliva y sal.","image":0}],"name":""}],"ingredients_flat":[{"amount":"200","unit":"g","name":"de calabaza","notes":"","id":6051,"uid":0,"type":"ingredient"},{"amount":"400","unit":"g","name":"de Espinacas","notes":"","id":8403,"uid":1,"type":"ingredient"},{"amount":"1","unit":"","name":"pu\u00f1ado de arandanos deshidratados","notes":"","id":21528,"uid":2,"type":"ingredient"},{"amount":"1","unit":"pu\u00f1ado","name":"hojas de albahaca","notes":"","id":4825,"uid":3,"type":"ingredient"},{"amount":"1","unit":"","name":"Burrata","notes":"","id":20946,"uid":4,"type":"ingredient"},{"amount":"60","unit":"ml","name":"AOVE","notes":"","id":6103,"uid":5,"type":"ingredient"},{"amount":"1","unit":"","name":"cda sopera Miel","notes":"","id":21529,"uid":6,"type":"ingredient"},{"amount":"","unit":"","name":"Una pizca de sal","notes":"","id":6189,"uid":7,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Calienta el aceite de oliva en una sart\u00e9n y fr\u00ede las hojas de albahaca. Cuando empiecen a tomar un color intenso agrega la calabaza, una pizca de sal y remueve.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"<p>Corta la espinaca fresca en trozos peque\u00f1os o en caso de usar espinaca ya cortada col\u00f3cala en un bowl.<\/p>","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"A\u00f1ade un chorrito de aceite y una pizca de sal y masajea","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Pon en un plato y a\u00f1ade la calabaza tibia y los ar\u00e1ndanos deshidratados.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Para finalizar puedes a\u00f1adir una burrata y una vinagreta de miel, aceite de Oliva y sal.","image":0,"uid":4,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/08\/Sin-titulo-1-150x150.jpg","notes":"<p>Tambi\u00e9n puedes preparar la calabaza en nuestra fryer Air , cort\u00e1ndola en taquitos peque\u00f1os y programando a 200\u00ba durante 10 minutos<\/p>\n"},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/56927","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/comments?post=56927"}],"version-history":[{"count":1,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/56927\/revisions"}],"predecessor-version":[{"id":56930,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/posts\/56927\/revisions\/56930"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/media\/56583"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/media?parent=56927"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/categories?post=56927"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/latam\/wp-json\/wp\/v2\/tags?post=56927"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}