{"id":47741,"date":"2021-11-12T13:26:50","date_gmt":"2021-11-12T12:26:50","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=47741"},"modified":"2021-11-12T13:26:51","modified_gmt":"2021-11-12T12:26:51","slug":"pan-bao","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/latam\/pan-bao\/","title":{"rendered":"PAN BAO"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@angierecetas<\/a><\/span><\/div>\n <\/div>\n \n
\n
El \u201cPan Bao\u201d es un panecillo asi\u00e1tico cocinado al vapor, con una forma caracter\u00edstica, que una vez cocinado se puede abrir y rellenar con infinidad de deliciosos rellenos, como por ejemplo aguacate y pollo, aguacate y tomate\u2026No te dejar\u00e1 indiferente, sorprender\u00e1s a los amantes de la cocina asi\u00e1tica, china o vietnamita.<\/div>\n <\/div>\n \n
\n
Servings <\/span>8<\/span> personas<\/span><\/span><\/div>\n
Prep Time<\/span>2<\/span> hrs<\/span><\/span><\/div>
Tiempo de cocinado<\/span>20<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredients<\/h3>
  • 100<\/span> g<\/span> harina de todo uso \/ harina de arroz<\/span><\/li>
  • 8<\/span> g<\/span> levadura fresca<\/span><\/li>
  • 2<\/span> g<\/span> sal<\/span><\/li>
  • 20<\/span> g<\/span> az\u00facar\/ edulcorantes artificiales sin fructosa ni sorbitol<\/span><\/li>
  • 15<\/span> g<\/span> aceite de oliva virgen extra<\/span><\/li>
  • 15<\/span> g<\/span> vinagre de arroz<\/span><\/li>
  • 85<\/span> g<\/span> agua tibia<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Poner el accesorio cuchillas en el vaso de la Chefbot, introducir el agua y la levadura, programar 1 minuto a 30\u00baC, velocidad 1 y cerrar. Abrir la Chefbot, introducir el resto de ingredientes, programar la funci\u00f3n amasar y cerrar<\/div><\/li>
    • Abrir la Chefbot, sacar la masa con la ayuda de la esp\u00e1tula y dejar fermentar en lugar c\u00e1lido y tapado durante 30 minutos<\/div><\/li>
    • Pasado el tiempo, formar bolitas de unos 55g y dar la forma caracter\u00edstica del pan bao con un trocito de papel vegetal entre medias para que no se pegue el pan, y dejar fermentar 1 hora m\u00e1s en la bandeja para cesta de vapor<\/div><\/li>
    • Enjuagar el vaso, a\u00f1adir 1 litro de agua y cerrar con la cesta de vapor, encima la bandeja para cesta de vapor con el pan bao y tapar con la tapa. Programar la funci\u00f3n vapor.<\/div><\/li>
    • Abrir la tapa del accesorio vapor, con mucho cuidado de no quemarse, y sacar los panes<\/div><\/li>
    • Rellenar con lo que m\u00e1s nos guste y servir<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":30,"featured_media":47743,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2045,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[21036,17376,17374,17678,17396,17377,17399,17378,17664,17380,17381,17382],"tags":[],"class_list":["post-47741","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-asiatica-latam","category-comida-internacional","category-dietas-latam","category-entrantes-latam","category-fructosa-latam","category-recetas-por-producto-latam","category-por-tiempo","category-por-tipo-de-plato-latam","category-robot-de-cocina","category-sin-gluten-latam","category-vegano-latam","category-vegetariano-latam"],"recipe":{"id":13599,"image_id":6590,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/10\/pan-bao-scaled.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/10\/pan-bao-150x150.jpg","name":"PAN BAO","summary":"El \u201cPan Bao\u201d es un panecillo asi\u00e1tico cocinado al vapor, con una forma caracter\u00edstica, que una vez cocinado se puede abrir y rellenar con infinidad de deliciosos rellenos, como por ejemplo aguacate y pollo, aguacate y tomate\u2026No te dejar\u00e1 indiferente, sorprender\u00e1s a los amantes de la cocina asi\u00e1tica, china o vietnamita.","author_name":"@angierecetas","author_link":"https:\/\/www.instagram.com\/angierecetas\/","servings":"8","servings_unit":"personas","prep_time":"120","cook_time":"20","custom_time":"0","custom_time_label":"","categories":[{"term_id":17376,"name":"Comida internacional","slug":"comida-internacional","term_group":0,"term_taxonomy_id":17376,"taxonomy":"category","description":"","parent":0,"count":543,"filter":"raw","cat_ID":17376,"category_count":543,"category_description":"","cat_name":"Comida 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