{"id":47386,"date":"2021-11-12T11:42:39","date_gmt":"2021-11-12T10:42:39","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=47386"},"modified":"2021-11-12T11:42:40","modified_gmt":"2021-11-12T10:42:40","slug":"untable-de-judias-blancas-con-tomate-seco","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/latam\/untable-de-judias-blancas-con-tomate-seco\/","title":{"rendered":"Untable de judias blancas con tomate seco"},"content":{"rendered":"
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Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
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Este untable de jud\u00edas blancas tiene todo el sabor de Italia, gracias a los sabores caracter\u00edsticos de la albahaca, el tomate seco, el aceite de oliva, el ajo y el lim\u00f3n. Adem\u00e1s de tomarlo como aperitivo es ideal para untar una tostada para una cena r\u00e1pida o un brunch, que podemos rematar con una cucharada de nuestro pesto favorito y un poco de queso parmesano rallado.<\/div>\n <\/div>\n \n
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Servings <\/span>5<\/span> personas<\/span><\/span><\/div>\n
Prep Time<\/span>10<\/span> mins<\/span><\/span><\/div>
Tiempo de cocinado<\/span>1<\/span> min<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Ingredients<\/h3>
  • 600<\/span> g<\/span> de jud\u00edas blancas cocidas<\/span><\/li>
  • 1<\/span> diente de ajo<\/span> (o al gusto)<\/span><\/li>
  • 4<\/span> cucharadas de zumo de lim\u00f3n<\/span> (60 ml)<\/span><\/li>
  • 4<\/span> cucharadas de aceite de oliva<\/span> (60 ml, puede ser de la conserva de tomate seco)<\/span><\/li>
  • 3<\/span> cucharadas de agua fr\u00eda<\/span> (45 ml)<\/span><\/li>
  • 16<\/span> mitades de tomate seco rehidratado en aceite<\/span> (unos 80 g)<\/span><\/li>
  • Sal al gusto<\/span><\/li>
  • Albahaca al gusto<\/span><\/li>
  • Crudit\u00e9s de pepino<\/span> (apio, pimiento y zanahoria y palitos de pan para acompa\u00f1ar)<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Picar a mano dos tomates en aceite y reservarlos para decorar. Poner el accesorio cuchilla en el vaso de la Chefbot. A\u00f1adir el resto de tomates troceados, el diente de ajo, los 60 ml de zumo de lim\u00f3n, los 60 ml de aceite de oliva, los 45 ml de agua fr\u00eda y sal y hojas de albahaca al gusto. Programar 45 segundos a velocidad 8 y cerrar.<\/div><\/li>
    • Abrir el vaso de la Chefbot y empujar hacia abajo con la esp\u00e1tula lo que haya podido quedar pegado en las paredes. A\u00f1adir los 600 g de jud\u00edas blancas cocidas, mezclar con ayuda de la esp\u00e1tula, programar 15 segundos a velocidad 8 y cerrar.<\/div><\/li>
    • Abrir el vaso de la Chefbot y empujar hacia abajo con la esp\u00e1tula lo que haya podido quedar pegado en las paredes. Probar, ajustar de aderezos, programar 15 segundos a velocidad 8 y cerrar.<\/div><\/li>
    • Abrir el vaso de la Chefbot y pasar el untable a un bol, taparlo con film de cocina y dejar reposar al menos 30 minutos en la nevera para que se mezclen bien los sabores. Servir, con el tomate seco picado reservado por encima y acompa\u00f1ado de crudit\u00e9s de verdura y palitos de pan.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":30,"featured_media":47388,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1338,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[17670,17376,17374,17655,17377,17399,17378,17664,17372,17380,17381,17382],"tags":[],"class_list":["post-47386","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-batidora-de-mano","category-comida-internacional","category-dietas-latam","category-menos-15min","category-recetas-por-producto-latam","category-por-tiempo","category-por-tipo-de-plato-latam","category-robot-de-cocina","category-salsas-y-dips","category-sin-gluten-latam","category-vegano-latam","category-vegetariano-latam"],"recipe":{"id":12507,"image_id":4424,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/Untable-de-judA_a-blanca-con-tomate-seco.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/Untable-de-judA_a-blanca-con-tomate-seco-150x150.jpg","name":"Untable de judias blancas con tomate seco","summary":"Este untable de jud\u00edas blancas tiene todo el sabor de Italia, gracias a los sabores caracter\u00edsticos de la albahaca, el tomate seco, el aceite de oliva, el ajo y el lim\u00f3n. Adem\u00e1s de tomarlo como aperitivo es ideal para untar una tostada para una cena r\u00e1pida o un brunch, que podemos rematar con una cucharada de nuestro pesto favorito y un poco de queso parmesano rallado.","author_name":"CREATE","author_link":"","servings":"5","servings_unit":"personas","prep_time":"10","cook_time":"1","custom_time":"0","custom_time_label":"","categories":[{"term_id":17376,"name":"Comida internacional","slug":"comida-internacional","term_group":0,"term_taxonomy_id":17376,"taxonomy":"category","description":"","parent":0,"count":543,"filter":"raw","cat_ID":17376,"category_count":543,"category_description":"","cat_name":"Comida 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