{"id":45994,"date":"2021-11-11T13:33:58","date_gmt":"2021-11-11T12:33:58","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=45994"},"modified":"2021-11-11T13:33:59","modified_gmt":"2021-11-11T12:33:59","slug":"bizcocho-humedo-de-chocolate-con-toque-de-lima","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/latam\/bizcocho-humedo-de-chocolate-con-toque-de-lima\/","title":{"rendered":"Bizcocho h\u00famedo de chocolate con toque de lima"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@lacucharazul<\/a><\/span><\/div>\n <\/div>\n \n
\n
Si para ti comer chocolate es viajar al para\u00edso aqu\u00ed te traemos la receta estrella. Este bizcocho h\u00famedo de chocolate es una aut\u00e9ntica joya, lo mejor es que tu puedes decidir el punto h\u00famedo que quieres, desde 5 a 8 minutos, podr\u00e1s conseguir un bizcocho totalmente h\u00famedo o uno con un toque de humedad, hagas como lo hagas te aseguramos que quedar\u00e1 brutal!<\/div>\n <\/div>\n \n
\n
Servings <\/span>4<\/span><\/div>\n
Prep Time<\/span>10<\/span> mins<\/span><\/span><\/div>
Tiempo de cocinado<\/span>5<\/span> mins<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredients<\/h3>
  • Chocolate postres 70 gr<\/span><\/li>
  • Mantequilla\t\t\t70 ml<\/span><\/li>
  • Huevos\t\t\t\t2<\/span><\/li>
  • Az\u00facar\t\t\t\t30 gr<\/span><\/li>
  • Harina de trigo\t\t\t30 gr<\/span><\/li>
  • Lima\t\t\t\tralladura de 1 lima<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instructions<\/h3>
    • Poner en un bol apto para el microondas el chocolate junto con la mantequilla y calentar durante 1\u2019. Sacar y remover hasta que el chocolate est\u00e9 fundido.<\/div><\/li>
    • A\u00f1adir los huevos en otro bol junto con el az\u00facar y la ralladura de la lima. Batir hasta que la mezcla sea homog\u00e9nea.<\/div><\/li>
    • A\u00f1adir la harina tamizada y batir de nuevo.<\/div><\/li>
    • Juntar las dos elaboraciones en un bol y batir.<\/div><\/li>
    • Precalentar la freidora de aire a 160\u00ba durante 10\u2019.<\/div><\/li>
    • Engrasar ligeramente los moldes individuales y verter la masa en ellos hasta 3\/4 partes.<\/div><\/li>
    • Meter los moldes en la cesta de la freidora y programar 5\u2019 a 140\u00ba. Si buscas m\u00e1s cocci\u00f3n basta con dejarlo 1\u2019 m\u00e1s, comprueba de vez en cuando el punto en el que te gusta hasta m\u00e1ximo 8\u2019 en el que ya estar\u00e1 casi completamente cocido y por lo tanto con el interior menos h\u00famedo.<\/div><\/li>
    • Cuando decidas sacarlos apaga la freidora y d\u00e9jalos en el interior 5′ mas.<\/div><\/li>
    • \u00a1Disfruta reci\u00e9n salidos de la freidora!<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>\n\n\n\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":30,"featured_media":45378,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1252,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[17376,17374,17655,17669,17396,17377,17399,17378,17677,17642,17382],"tags":[],"class_list":["post-45994","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-comida-internacional","category-dietas-latam","category-menos-15min","category-freidora-sin-aceite-latam","category-fructosa-latam","category-recetas-por-producto-latam","category-por-tiempo","category-por-tipo-de-plato-latam","category-postres","category-postres-y-desayunos-latam","category-vegetariano-latam"],"recipe":{"id":45371,"image_id":45373,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/11\/BIZCOCHO-CHOCOLATE-BUENA.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/11\/BIZCOCHO-CHOCOLATE-BUENA-150x150.jpg","name":"Bizcocho h\u00famedo de chocolate con toque de lima","summary":"Si para ti comer chocolate es viajar al para\u00edso aqu\u00ed te traemos la receta estrella. 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Sacar y remover hasta que el chocolate est\u00e9 fundido.","image":0},{"name":"","text":"A\u00f1adir los huevos en otro bol junto con el az\u00facar y la ralladura de la lima. Batir hasta que la mezcla sea homog\u00e9nea.","image":0},{"name":"","text":"A\u00f1adir la harina tamizada y batir de nuevo.","image":0},{"name":"","text":"Juntar las dos elaboraciones en un bol y batir.","image":0},{"name":"","text":"Precalentar la freidora de aire a 160\u00ba durante 10\u2019.","image":0},{"name":"","text":"Engrasar ligeramente los moldes individuales y verter la masa en ellos hasta 3\/4 partes.","image":0},{"name":"","text":"Meter los moldes en la cesta de la freidora y programar 5\u2019 a 140\u00ba. 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