{"id":81979,"date":"2025-09-15T08:00:00","date_gmt":"2025-09-15T06:00:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=81979"},"modified":"2026-04-27T12:54:43","modified_gmt":"2026-04-27T10:54:43","slug":"glace-a-la-vanille-avec-pepites-de-chocolat-faible-en-sucre","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/fr\/glace-a-la-vanille-avec-pepites-de-chocolat-faible-en-sucre\/","title":{"rendered":"GLACE \u00c0 LA VANILLE AVEC P\u00c9PITES DE CHOCOLAT (FAIBLE EN SUCRE)"},"content":{"rendered":"
\n
\n
Faite par<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n \n <\/div>\n \n
\n \n
Temps de pr\u00e9paration<\/span>10<\/span> min<\/span><\/span><\/div>
Temps total<\/span>1<\/span> d<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Produits pour le pr\u00e9parer avec<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingr\u00e9dients<\/h3>
  • 3\/4<\/span> tasse de lait entier<\/span><\/li>
  • 3\/4<\/span> tasse de cr\u00e8me<\/span><\/li>
  • 1\/4<\/span> tasse de m\u00e9lange de sucre \u00e0 la st\u00e9via<\/span><\/li>
  • 1<\/span> cuill\u00e8re \u00e0 caf\u00e9 d\u2019extrait de vanille<\/span><\/li>
  • 1\/4<\/span> tasse de mini p\u00e9pites de chocolat sans sucre<\/span> (pour m\u00e9langer)<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Elaboration \u00e9tape par \u00e9tape<\/h3>
    • Fouettez tous les ingr\u00e9dients dans un bol jusqu\u2019\u00e0 ce qu\u2019ils soient bien m\u00e9lang\u00e9s et que le sucre soit dissous. Laissez reposer le m\u00e9lange pendant 5 minutes jusqu\u2019\u00e0 formation de mousse.<\/span><\/div><\/li>
    • Transf\u00e9rez le m\u00e9lange dans le r\u00e9cipient de la sorbeti\u00e8re, sans trop le remplir. Fermez bien avec le couvercle et congelez pendant 24 heures ou jusqu\u2019\u00e0 obtenir la consistance souhait\u00e9e.<\/span><\/div><\/li><\/ul><\/div>

      Apr\u00e8s 24h<\/h4>
      • Sortez le r\u00e9cipient du cong\u00e9lateur, retirez le couvercle et placez-le dans la machine.<\/span><\/div><\/li>
      • S\u00e9lectionnez le mode ICE CREAM.<\/span><\/div><\/li>
      • \u00c0 l\u2019aide d\u2019une cuill\u00e8re, faites un trou de 3\u20134 cm jusqu\u2019au fond. Ajoutez le 1\/4 tasse restante de p\u00e9pites de chocolat et relancez le programme MIX-IN.<\/span><\/div><\/li>
      • Une fois le processus termin\u00e9, retirez la glace du r\u00e9cipient et servez.<\/span><\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":82518,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":4,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1655,28333,29328],"tags":[],"class_list":["post-81979","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-funny-cooking","category-sorbetiere"],"recipe":{"id":81980,"image_id":82518,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-vainilla-con-chips-de-chocolate-light_WEB.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-vainilla-con-chips-de-chocolate-light_WEB-150x150.jpeg","name":"GLACE \u00c0 LA VANILLE AVEC P\u00c9PITES DE CHOCOLAT (FAIBLE EN SUCRE)","summary":"","author_name":"CREATE","author_link":"","servings":"0","servings_unit":"","prep_time":"10","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":29246,"name":"ICE CREAM MAKER STUDIO","uid":0,"product_link":"https:\/\/www.create-store.com\/fr\/acheter-sorbetieres\/231540-ice-cream-maker-studio-heladera-multifuncion-600-ml.html?id_c=690831","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/231540-690831-03-1.png"}],"ingredients":[{"ingredients":[{"amount":"3\/4","unit":"","name":"tasse de lait entier","notes":"","id":29339},{"amount":"3\/4","unit":"","name":"tasse de cr\u00e8me","notes":"","id":29362},{"amount":"1\/4","unit":"","name":"tasse de m\u00e9lange de sucre \u00e0 la st\u00e9via","notes":"","id":29363},{"amount":"1","unit":"","name":"cuill\u00e8re \u00e0 caf\u00e9 d\u2019extrait de vanille","notes":"","id":26004},{"amount":"1\/4","unit":"","name":"tasse de mini p\u00e9pites de chocolat sans sucre","notes":"pour m\u00e9langer","id":29364}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"

        Fouettez tous les ingr\u00e9dients dans un bol jusqu\u2019\u00e0 ce qu\u2019ils soient bien m\u00e9lang\u00e9s et que le sucre soit dissous. Laissez reposer le m\u00e9lange pendant 5 minutes jusqu\u2019\u00e0 formation de mousse.<\/p>","image":0},{"name":"","text":"

        Transf\u00e9rez le m\u00e9lange dans le r\u00e9cipient de la sorbeti\u00e8re, sans trop le remplir. Fermez bien avec le couvercle et congelez pendant 24 heures ou jusqu\u2019\u00e0 obtenir la consistance souhait\u00e9e.<\/p>","image":0}],"name":""},{"instructions":[{"name":"","text":"

        Sortez le r\u00e9cipient du cong\u00e9lateur, retirez le couvercle et placez-le dans la machine.<\/p>","image":0},{"name":"","text":"

        S\u00e9lectionnez le mode ICE CREAM.<\/p>","image":0},{"name":"","text":"

        \u00c0 l\u2019aide d\u2019une cuill\u00e8re, faites un trou de 3\u20134 cm jusqu\u2019au fond. Ajoutez le 1\/4 tasse restante de p\u00e9pites de chocolat et relancez le programme MIX-IN.<\/p>","image":0},{"name":"","text":"

        Une fois le processus termin\u00e9, retirez la glace du r\u00e9cipient et servez.<\/p>","image":0}],"name":"Apr\u00e8s 24h"}],"ingredients_flat":[{"amount":"3\/4","unit":"","name":"tasse de lait entier","notes":"","id":29339,"uid":0,"type":"ingredient"},{"amount":"3\/4","unit":"","name":"tasse de cr\u00e8me","notes":"","id":29362,"uid":1,"type":"ingredient"},{"amount":"1\/4","unit":"","name":"tasse de m\u00e9lange de sucre \u00e0 la st\u00e9via","notes":"","id":29363,"uid":2,"type":"ingredient"},{"amount":"1","unit":"","name":"cuill\u00e8re \u00e0 caf\u00e9 d\u2019extrait de vanille","notes":"","id":26004,"uid":3,"type":"ingredient"},{"amount":"1\/4","unit":"","name":"tasse de mini p\u00e9pites de chocolat sans sucre","notes":"pour m\u00e9langer","id":29364,"uid":4,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"

        Fouettez tous les ingr\u00e9dients dans un bol jusqu\u2019\u00e0 ce qu\u2019ils soient bien m\u00e9lang\u00e9s et que le sucre soit dissous. Laissez reposer le m\u00e9lange pendant 5 minutes jusqu\u2019\u00e0 formation de mousse.<\/p>","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"

        Transf\u00e9rez le m\u00e9lange dans le r\u00e9cipient de la sorbeti\u00e8re, sans trop le remplir. Fermez bien avec le couvercle et congelez pendant 24 heures ou jusqu\u2019\u00e0 obtenir la consistance souhait\u00e9e.<\/p>","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"Apr\u00e8s 24h","uid":2,"type":"group"},{"name":"","text":"

        Sortez le r\u00e9cipient du cong\u00e9lateur, retirez le couvercle et placez-le dans la machine.<\/p>","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"

        S\u00e9lectionnez le mode ICE CREAM.<\/p>","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"

        \u00c0 l\u2019aide d\u2019une cuill\u00e8re, faites un trou de 3\u20134 cm jusqu\u2019au fond. Ajoutez le 1\/4 tasse restante de p\u00e9pites de chocolat et relancez le programme MIX-IN.<\/p>","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"

        Une fois le processus termin\u00e9, retirez la glace du r\u00e9cipient et servez.<\/p>","image":0,"uid":6,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2026\/04\/Helado-vainilla-con-chips-de-chocolate-light_WEB-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/81979","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/comments?post=81979"}],"version-history":[{"count":2,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/81979\/revisions"}],"predecessor-version":[{"id":83561,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/81979\/revisions\/83561"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media\/82518"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media?parent=81979"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/categories?post=81979"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/tags?post=81979"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}