{"id":60825,"date":"2023-02-13T11:39:37","date_gmt":"2023-02-13T10:39:37","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=60825"},"modified":"2023-02-13T11:39:38","modified_gmt":"2023-02-13T10:39:38","slug":"lemon-pie-emiette","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/fr\/lemon-pie-emiette\/","title":{"rendered":"Lemon Pie \u00e9miett\u00e9"},"content":{"rendered":"
\n
\n
Faite par<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Le c\u00e9l\u00e8bre Lemon Pie est une d\u00e9licieuse p\u00e2tisserie, caract\u00e9ris\u00e9e par sa saveur intense de citron. Cette tarte associe l\u2019acidit\u00e9 de la cr\u00e8me au citron et les saveurs sucr\u00e9es des autres ingr\u00e9dients dans un \u00e9quilibre parfait. \nCette recette comporte plusieurs \u00e9tapes, mais gr\u00e2ce \u00e0 l\u2019aide de notre robot, vous pourrez l\u2019\u00e9laborer tr\u00e8s facilement. \nVous pourrez pr\u00e9parer une grande tarte ou 8 tartelettes.<\/div>\n <\/div>\n \n
\n
Portions <\/span>8<\/span> unit\u00e9s<\/span><\/span><\/div>\n
Temps total<\/span>1<\/span> h<\/span> 15<\/span> min<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Produits pour le pr\u00e9parer avec<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingr\u00e9dients<\/h3>

Pour la p\u00e2te bris\u00e9e :<\/h4>
  • Farine de bl\u00e9 250 g<\/span><\/li>
  • Beurre 125 g<\/span><\/li>
  • Sucre 3 cuill\u00e8res \u00e0 soupe<\/span><\/li>
  • Lait entier 3 cuill\u00e8res \u00e0 soupe<\/span><\/li>
  • Jaune d\u2019\u0153uf 1 unit\u00e9<\/span><\/li>
  • Levure chimique \u00bd cuill\u00e8re \u00e0 caf\u00e9<\/span><\/li><\/ul><\/div>

    Pour la garniture :<\/h4>
    • Sucre 200 g<\/span><\/li>
    • Oeufs 4 unit\u00e9s<\/span><\/li>
    • F\u00e9cule de ma\u00efs 35 g<\/span><\/li>
    • Zeste de citron 1 unit\u00e9<\/span><\/li>
    • Jus de citron 200 g<\/span><\/li>
    • Cr\u00e8me fra\u00eeche 200 g<\/span><\/li>
    • Beurre 30 g<\/span><\/li><\/ul><\/div>

      Pour la meringue suisse:<\/h4>
      • Blancs d\u2019\u0153ufs 4 unit\u00e9s<\/span><\/li>
      • Sucre 200 g<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
        \n

        Elaboration \u00e9tape par \u00e9tape<\/h3>
        • Placez la lame et versez 250 g de farine, 125 g de beurre tr\u00e8s froid d\u00e9coup\u00e9 en d\u00e9s, 3 cuill\u00e8res \u00e0 soupe de sucre, 3 cuill\u00e8res \u00e0 soupe de lait et un jaune d\u2019\u0153uf. Programmez sur hacher \u00e0 vitesse 6 pendant 40 secondes.<\/div><\/li>
        • Sortez la p\u00e2te, formez une boule, enveloppez-la dans un film alimentaire et laissez reposer 30 minutes au r\u00e9frig\u00e9rateur.<\/div><\/li>
        • Ensuite, placez la p\u00e2te entre deux feuilles de papier v\u00e9g\u00e9tal et \u00e9tirez-la \u00e0 l\u2019aide d\u2019un rouleau jusqu\u2019\u00e0 ce qu\u2019elle soit bien fine.<\/div><\/li>
        • Placez la p\u00e2te sur une plaque de four recouverte de papier v\u00e9g\u00e9tal et ajoutez des billes de cuisson pour \u00e9viter qu\u2019elle ne gonfle (ou des pois chiches). Faites-la cuire pendant 10 minutes \u00e0 180\u00ba C, retirez les billes et laissez au four 5 minutes suppl\u00e9mentaires.<\/div><\/li>
        • Pour pr\u00e9parer la garniture au citron, utilisez le mixeur. Versez les \u0153ufs, le sucre, la f\u00e9cule de ma\u00efs et le zeste de citron. Programmez 30 secondes \u00e0 vitesse 3.<\/div><\/li>
        • Ajoutez ensuite le jus de citron et la cr\u00e8me fra\u00eeche. Programmez 8 minutes \u00e0 100 \u00baC, vitesse 1. Puis ajoutez le beurre et programmez 1 minute suppl\u00e9mentaire \u00e0 100 \u00baC, vitesse 1. Laissez ti\u00e9dir un peu la cr\u00e8me dans un saladier ou une coupelle. Ajoutez la p\u00e2te cuite sur la cr\u00e8me en l\u2019\u00e9miettant. Laissez refroidir compl\u00e8tement.<\/div><\/li>
        • Nettoyez le r\u00e9cipient du robot de mani\u00e8re \u00e0 ne laisser aucune trace de graisse et de cr\u00e8me au citron. Placez l\u2019accessoire batteur et versez 4 blancs d\u2019\u0153ufs sans aucun reste de jaune et 200 g de sucre. Programmez 2 minutes 30 \u00e0 37 \u00baC, vitesse 2. Ne mettez pas le bouchon.<\/div><\/li>
        • Retirez le couvercle et laissez refroidir environ 10 minutes.<\/div><\/li>
        • Programmez 20 minutes, vitesse 3, sans temp\u00e9rature. Si les blancs n\u2019ont pas mont\u00e9, recommencez quelques minutes de plus.<\/div><\/li>
        • D\u00e9posez la meringue dans les coupelles et faites-la flamber avec un chalumeau de cuisine.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":60814,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1570,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[449,1655],"tags":[],"class_list":["post-60825","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefbot-fr","category-desserts"],"recipe":{"id":60826,"image_id":60812,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/LEMON-PIE-DECONSTRUIDO-1.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/LEMON-PIE-DECONSTRUIDO-1-150x150.jpg","name":"Lemon Pie \u00e9miett\u00e9","summary":"Le c\u00e9l\u00e8bre Lemon Pie est une d\u00e9licieuse p\u00e2tisserie, caract\u00e9ris\u00e9e par sa saveur intense de citron. Cette tarte associe l\u2019acidit\u00e9 de la cr\u00e8me au citron et les saveurs sucr\u00e9es des autres ingr\u00e9dients dans un \u00e9quilibre parfait. \nCette recette comporte plusieurs \u00e9tapes, mais gr\u00e2ce \u00e0 l\u2019aide de notre robot, vous pourrez l\u2019\u00e9laborer tr\u00e8s facilement. \nVous pourrez pr\u00e9parer une grande tarte ou 8 tartelettes.\n","author_name":"CREATE","author_link":"","servings":"8","servings_unit":"unit\u00e9s","prep_time":"0","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":4769,"name":"Chefbot Touch","uid":0,"product_link":"https:\/\/www.create-store.com\/fr\/acheter-robot-de-cuisine\/146011-chefbot-touch-pro-connect-robot-de-cuisine-intelligent-multifonction-avec-ecran-tactile.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/01\/chefbot-touch-robot-de-cocina-inteligente-cesta-vaporera.jpg"}],"ingredients":[{"ingredients":[{"amount":"","unit":"","name":"Farine de bl\u00e9 250 g","notes":"","id":23061},{"amount":"","unit":"","name":"Beurre 125 g","notes":"","id":23062},{"amount":"","unit":"","name":"Sucre 3 cuill\u00e8res \u00e0 soupe","notes":"","id":23063},{"amount":"","unit":"","name":"Lait entier 3 cuill\u00e8res \u00e0 soupe","notes":"","id":23064},{"amount":"","unit":"","name":"Jaune d\u2019\u0153uf 1 unit\u00e9","notes":"","id":23065},{"amount":"","unit":"","name":"Levure chimique \u00bd cuill\u00e8re \u00e0 caf\u00e9","notes":"","id":23066}],"name":"Pour la p\u00e2te bris\u00e9e :"},{"ingredients":[{"amount":"","unit":"","name":"Sucre 200 g","notes":"","id":23067},{"amount":"","unit":"","name":"Oeufs 4 unit\u00e9s","notes":"","id":23068},{"amount":"","unit":"","name":"F\u00e9cule de ma\u00efs 35 g","notes":"","id":23069},{"amount":"","unit":"","name":"Zeste de citron 1 unit\u00e9","notes":"","id":23070},{"amount":"","unit":"","name":"Jus de citron 200 g","notes":"","id":23071},{"amount":"","unit":"","name":"Cr\u00e8me fra\u00eeche 200 g","notes":"","id":23072},{"amount":"","unit":"","name":"Beurre 30 g","notes":"","id":18714}],"name":"Pour la garniture :"},{"ingredients":[{"amount":"","unit":"","name":"Blancs d\u2019\u0153ufs 4 unit\u00e9s","notes":"","id":23073},{"amount":"","unit":"","name":"Sucre 200 g","notes":"","id":23067}],"name":"Pour la meringue suisse:"}],"instructions":[{"instructions":[{"name":"","text":"Placez la lame et versez 250 g de farine, 125 g de beurre tr\u00e8s froid d\u00e9coup\u00e9 en d\u00e9s, 3 cuill\u00e8res \u00e0 soupe de sucre, 3 cuill\u00e8res \u00e0 soupe de lait et un jaune d\u2019\u0153uf. Programmez sur hacher \u00e0 vitesse 6 pendant 40 secondes.","image":0},{"name":"","text":"Sortez la p\u00e2te, formez une boule, enveloppez-la dans un film alimentaire et laissez reposer 30 minutes au r\u00e9frig\u00e9rateur.","image":0},{"name":"","text":"Ensuite, placez la p\u00e2te entre deux feuilles de papier v\u00e9g\u00e9tal et \u00e9tirez-la \u00e0 l\u2019aide d\u2019un rouleau jusqu\u2019\u00e0 ce qu\u2019elle soit bien fine.","image":0},{"name":"","text":"Placez la p\u00e2te sur une plaque de four recouverte de papier v\u00e9g\u00e9tal et ajoutez des billes de cuisson pour \u00e9viter qu\u2019elle ne gonfle (ou des pois chiches). Faites-la cuire pendant 10 minutes \u00e0 180\u00ba C, retirez les billes et laissez au four 5 minutes suppl\u00e9mentaires.","image":0},{"name":"","text":"Pour pr\u00e9parer la garniture au citron, utilisez le mixeur. Versez les \u0153ufs, le sucre, la f\u00e9cule de ma\u00efs et le zeste de citron. Programmez 30 secondes \u00e0 vitesse 3.","image":0},{"name":"","text":"Ajoutez ensuite le jus de citron et la cr\u00e8me fra\u00eeche. Programmez 8 minutes \u00e0 100 \u00baC, vitesse 1. Puis ajoutez le beurre et programmez 1 minute suppl\u00e9mentaire \u00e0 100 \u00baC, vitesse 1. Laissez ti\u00e9dir un peu la cr\u00e8me dans un saladier ou une coupelle. Ajoutez la p\u00e2te cuite sur la cr\u00e8me en l\u2019\u00e9miettant. Laissez refroidir compl\u00e8tement.","image":0},{"name":"","text":"Nettoyez le r\u00e9cipient du robot de mani\u00e8re \u00e0 ne laisser aucune trace de graisse et de cr\u00e8me au citron. Placez l\u2019accessoire batteur et versez 4 blancs d\u2019\u0153ufs sans aucun reste de jaune et 200 g de sucre. Programmez 2 minutes 30 \u00e0 37 \u00baC, vitesse 2. Ne mettez pas le bouchon.","image":0},{"name":"","text":"Retirez le couvercle et laissez refroidir environ 10 minutes.","image":0},{"name":"","text":"Programmez 20 minutes, vitesse 3, sans temp\u00e9rature. Si les blancs n\u2019ont pas mont\u00e9, recommencez quelques minutes de plus.","image":0},{"name":"","text":"D\u00e9posez la meringue dans les coupelles et faites-la flamber avec un chalumeau de cuisine.","image":0}],"name":""}],"ingredients_flat":[{"name":"Pour la p\u00e2te bris\u00e9e :","uid":0,"type":"group"},{"amount":"","unit":"","name":"Farine de bl\u00e9 250 g","notes":"","id":23061,"uid":1,"type":"ingredient"},{"amount":"","unit":"","name":"Beurre 125 g","notes":"","id":23062,"uid":2,"type":"ingredient"},{"amount":"","unit":"","name":"Sucre 3 cuill\u00e8res \u00e0 soupe","notes":"","id":23063,"uid":3,"type":"ingredient"},{"amount":"","unit":"","name":"Lait entier 3 cuill\u00e8res \u00e0 soupe","notes":"","id":23064,"uid":4,"type":"ingredient"},{"amount":"","unit":"","name":"Jaune d\u2019\u0153uf 1 unit\u00e9","notes":"","id":23065,"uid":5,"type":"ingredient"},{"amount":"","unit":"","name":"Levure chimique \u00bd cuill\u00e8re \u00e0 caf\u00e9","notes":"","id":23066,"uid":6,"type":"ingredient"},{"name":"Pour la garniture :","uid":7,"type":"group"},{"amount":"","unit":"","name":"Sucre 200 g","notes":"","id":23067,"uid":8,"type":"ingredient"},{"amount":"","unit":"","name":"Oeufs 4 unit\u00e9s","notes":"","id":23068,"uid":9,"type":"ingredient"},{"amount":"","unit":"","name":"F\u00e9cule de ma\u00efs 35 g","notes":"","id":23069,"uid":10,"type":"ingredient"},{"amount":"","unit":"","name":"Zeste de citron 1 unit\u00e9","notes":"","id":23070,"uid":11,"type":"ingredient"},{"amount":"","unit":"","name":"Jus de citron 200 g","notes":"","id":23071,"uid":12,"type":"ingredient"},{"amount":"","unit":"","name":"Cr\u00e8me fra\u00eeche 200 g","notes":"","id":23072,"uid":13,"type":"ingredient"},{"amount":"","unit":"","name":"Beurre 30 g","notes":"","id":18714,"uid":14,"type":"ingredient"},{"name":"Pour la meringue suisse:","uid":15,"type":"group"},{"amount":"","unit":"","name":"Blancs d\u2019\u0153ufs 4 unit\u00e9s","notes":"","id":23073,"uid":16,"type":"ingredient"},{"amount":"","unit":"","name":"Sucre 200 g","notes":"","id":23067,"uid":17,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Placez la lame et versez 250 g de farine, 125 g de beurre tr\u00e8s froid d\u00e9coup\u00e9 en d\u00e9s, 3 cuill\u00e8res \u00e0 soupe de sucre, 3 cuill\u00e8res \u00e0 soupe de lait et un jaune d\u2019\u0153uf. Programmez sur hacher \u00e0 vitesse 6 pendant 40 secondes.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Sortez la p\u00e2te, formez une boule, enveloppez-la dans un film alimentaire et laissez reposer 30 minutes au r\u00e9frig\u00e9rateur.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Ensuite, placez la p\u00e2te entre deux feuilles de papier v\u00e9g\u00e9tal et \u00e9tirez-la \u00e0 l\u2019aide d\u2019un rouleau jusqu\u2019\u00e0 ce qu\u2019elle soit bien fine.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Placez la p\u00e2te sur une plaque de four recouverte de papier v\u00e9g\u00e9tal et ajoutez des billes de cuisson pour \u00e9viter qu\u2019elle ne gonfle (ou des pois chiches). Faites-la cuire pendant 10 minutes \u00e0 180\u00ba C, retirez les billes et laissez au four 5 minutes suppl\u00e9mentaires.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Pour pr\u00e9parer la garniture au citron, utilisez le mixeur. Versez les \u0153ufs, le sucre, la f\u00e9cule de ma\u00efs et le zeste de citron. Programmez 30 secondes \u00e0 vitesse 3.","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Ajoutez ensuite le jus de citron et la cr\u00e8me fra\u00eeche. Programmez 8 minutes \u00e0 100 \u00baC, vitesse 1. Puis ajoutez le beurre et programmez 1 minute suppl\u00e9mentaire \u00e0 100 \u00baC, vitesse 1. Laissez ti\u00e9dir un peu la cr\u00e8me dans un saladier ou une coupelle. Ajoutez la p\u00e2te cuite sur la cr\u00e8me en l\u2019\u00e9miettant. Laissez refroidir compl\u00e8tement.","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"Nettoyez le r\u00e9cipient du robot de mani\u00e8re \u00e0 ne laisser aucune trace de graisse et de cr\u00e8me au citron. Placez l\u2019accessoire batteur et versez 4 blancs d\u2019\u0153ufs sans aucun reste de jaune et 200 g de sucre. Programmez 2 minutes 30 \u00e0 37 \u00baC, vitesse 2. Ne mettez pas le bouchon.","image":0,"uid":6,"type":"instruction","image_url":""},{"name":"","text":"Retirez le couvercle et laissez refroidir environ 10 minutes.","image":0,"uid":7,"type":"instruction","image_url":""},{"name":"","text":"Programmez 20 minutes, vitesse 3, sans temp\u00e9rature. Si les blancs n\u2019ont pas mont\u00e9, recommencez quelques minutes de plus.","image":0,"uid":8,"type":"instruction","image_url":""},{"name":"","text":"D\u00e9posez la meringue dans les coupelles et faites-la flamber avec un chalumeau de cuisine.","image":0,"uid":9,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2023\/02\/LEMON-PIE-DECONSTRUIDO-1-150x150.jpg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/60825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/comments?post=60825"}],"version-history":[{"count":1,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/60825\/revisions"}],"predecessor-version":[{"id":60828,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/60825\/revisions\/60828"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media\/60814"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media?parent=60825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/categories?post=60825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/tags?post=60825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}