{"id":57783,"date":"2022-09-20T14:47:45","date_gmt":"2022-09-20T12:47:45","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=57783"},"modified":"2022-09-20T14:47:48","modified_gmt":"2022-09-20T12:47:48","slug":"panna-cotta-au-cafe","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/fr\/panna-cotta-au-cafe\/","title":{"rendered":"Panna cotta au caf\u00e9"},"content":{"rendered":"<div id=\"wprm-recipe-container-57792\" class=\"wprm-recipe-container\" data-recipe-id=\"57792\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-create-recipe\"><div class=\"wprm-recipe-template-ts-container\">\n    <div class=\"wprm-ts-top\">\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separated wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-uppercase-faded wprm-recipe-author-label\">Faite par<\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">CREATE<\/span><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-header\">        \n        <div class=\"wprm-recipe-summary wprm-block-text-normal\">Il n&rsquo;y a rien de plus facile que de pr\u00e9parer un dessert qui ne prend que 15 minutes de votre temps de cuisson. Ce caf\u00e9 panacota deviendra votre nouveau favori.<\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-main-meta\">\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-servings-label\">Portions <\/span><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-57792 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-recipe=\"57792\" aria-label=\"Adjust recipe servings\">4<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">personne<\/span><\/span><\/div>\n        <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\" style=\"\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-prep-time-label\">Temps de pr\u00e9paration<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">8<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\">h<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-bold wprm-recipe-time-label wprm-recipe-cook-time-label\">Temps de cuisson<\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">15<\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\">min<\/span><\/span><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-equipment\">\n        \n    <\/div>\n    \n    <div class=\"wprm-ts-equipment-ingredients\">\n        <div class=\"wprm-recipe-ingredients-container wprm-recipe-57792-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"57792\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingr\u00e9dients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">Un demi-litre de cr\u00e8me fra\u00eeche<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">(il n\u2019est pas n\u00e9cessaire d\u2019utiliser de la cr\u00e8me fra\u00eeche sp\u00e9cial chantilly)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">G\u00e9latine en feuilles 6<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">150<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de caf\u00e9 expresso ou de caf\u00e9 pr\u00e9par\u00e9 avec du caf\u00e9 soluble<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">entre 2 et 3 cuill\u00e8res \u00e0 soupe de sucre<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-normal\">(selon les go\u00fbts de chacun)<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    \n    <div class=\"wprm-ts-instructions\">\n        <div class=\"wprm-recipe-instructions-container wprm-block-text-normal\" data-recipe=\"57792\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Elaboration \u00e9tape par \u00e9tape<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-57792-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Hydratez les feuilles de g\u00e9latine dans un peu d\u2019eau froide.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Pr\u00e9parez le caf\u00e9 de votre choix, un expresso ou un caf\u00e9 soluble. N\u2019en faites pas plus de 150 ml.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">M\u00e9langez la cr\u00e8me fra\u00eeche, le sucre et le caf\u00e9 dans le r\u00e9cipient du mixeur.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Ajoutez la g\u00e9latine hydrat\u00e9e et bien essor\u00e9e et m\u00e9langez \u00e0 nouveau le tout.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Faites chauffer le m\u00e9lange pendant 2 minutes au micro-ondes de mani\u00e8re \u00e0 le g\u00e9lifier. Ne le faites pas bouillir. Mais il doit \u00eatre bien chaud pour faciliter la g\u00e9lification. Apr\u00e8s avoir fait chauffer le m\u00e9lange, m\u00e9langez \u00e0 nouveau avec un fouet.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Versez ensuite le m\u00e9lange dans des moules. Laissez refroidir quelques heures au r\u00e9frig\u00e9rateur pour obtenir la bonne consistance. La panna cotta doit \u00eatre ferme mais encore tremblante. D\u00e9moulez avec soin, de mani\u00e8re \u00e0 ne pas la casser.<\/div><\/li><li id=\"wprm-recipe-57792-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 20px\">Vous pouvez la d\u00e9corer avec du sirop de caramel ou du chocolat fondu.<\/div><\/li><\/ul><\/div><\/div>\n        \n    <\/div>\n    \n    \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Il n&rsquo;y a rien de plus facile que de pr\u00e9parer un dessert qui ne prend que 15 minutes de votre temps de cuisson. Ce caf\u00e9 panacota deviendra votre nouveau favori.<\/p>\n","protected":false},"author":1,"featured_media":57449,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2091,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[2392,1655],"tags":[],"class_list":["post-57783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blenders","category-desserts"],"recipe":{"id":57792,"image_id":57448,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/09\/C2_PANNA-COTTA-DE-CAFE-04-1-scaled.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/09\/C2_PANNA-COTTA-DE-CAFE-04-1-150x150.jpeg","name":"Panna cotta au caf\u00e9","summary":"Il n'y a rien de plus facile que de pr\u00e9parer un dessert qui ne prend que 15 minutes de votre temps de cuisson. Ce caf\u00e9 panacota deviendra votre nouveau favori.","author_name":"CREATE","author_link":"","servings":"4","servings_unit":"personne","prep_time":"480","cook_time":"15","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[],"ingredients":[{"ingredients":[{"amount":"","unit":"","name":"Un demi-litre de cr\u00e8me fra\u00eeche","notes":"il n\u2019est pas n\u00e9cessaire d\u2019utiliser de la cr\u00e8me fra\u00eeche sp\u00e9cial chantilly","id":22032},{"amount":"","unit":"","name":"G\u00e9latine en feuilles 6","notes":"","id":22033},{"amount":"150","unit":"ml","name":"de caf\u00e9 expresso ou de caf\u00e9 pr\u00e9par\u00e9 avec du caf\u00e9 soluble","notes":"","id":22034},{"amount":"","unit":"","name":"entre 2 et 3 cuill\u00e8res \u00e0 soupe de sucre","notes":"selon les go\u00fbts de chacun","id":22035}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Hydratez les feuilles de g\u00e9latine dans un peu d\u2019eau froide.","image":0},{"name":"","text":"Pr\u00e9parez le caf\u00e9 de votre choix, un expresso ou un caf\u00e9 soluble. N\u2019en faites pas plus de 150 ml.","image":0},{"name":"","text":"M\u00e9langez la cr\u00e8me fra\u00eeche, le sucre et le caf\u00e9 dans le r\u00e9cipient du mixeur.","image":0},{"name":"","text":"Ajoutez la g\u00e9latine hydrat\u00e9e et bien essor\u00e9e et m\u00e9langez \u00e0 nouveau le tout.","image":0},{"name":"","text":"Faites chauffer le m\u00e9lange pendant 2 minutes au micro-ondes de mani\u00e8re \u00e0 le g\u00e9lifier. Ne le faites pas bouillir. Mais il doit \u00eatre bien chaud pour faciliter la g\u00e9lification. Apr\u00e8s avoir fait chauffer le m\u00e9lange, m\u00e9langez \u00e0 nouveau avec un fouet.","image":0},{"name":"","text":"Versez ensuite le m\u00e9lange dans des moules. Laissez refroidir quelques heures au r\u00e9frig\u00e9rateur pour obtenir la bonne consistance. La panna cotta doit \u00eatre ferme mais encore tremblante. D\u00e9moulez avec soin, de mani\u00e8re \u00e0 ne pas la casser.","image":0},{"name":"","text":"Vous pouvez la d\u00e9corer avec du sirop de caramel ou du chocolat fondu.","image":0}],"name":""}],"ingredients_flat":[{"amount":"","unit":"","name":"Un demi-litre de cr\u00e8me fra\u00eeche","notes":"il n\u2019est pas n\u00e9cessaire d\u2019utiliser de la cr\u00e8me fra\u00eeche sp\u00e9cial chantilly","id":22032,"uid":0,"type":"ingredient"},{"amount":"","unit":"","name":"G\u00e9latine en feuilles 6","notes":"","id":22033,"uid":1,"type":"ingredient"},{"amount":"150","unit":"ml","name":"de caf\u00e9 expresso ou de caf\u00e9 pr\u00e9par\u00e9 avec du caf\u00e9 soluble","notes":"","id":22034,"uid":2,"type":"ingredient"},{"amount":"","unit":"","name":"entre 2 et 3 cuill\u00e8res \u00e0 soupe de sucre","notes":"selon les go\u00fbts de chacun","id":22035,"uid":3,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Hydratez les feuilles de g\u00e9latine dans un peu d\u2019eau froide.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Pr\u00e9parez le caf\u00e9 de votre choix, un expresso ou un caf\u00e9 soluble. N\u2019en faites pas plus de 150 ml.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"M\u00e9langez la cr\u00e8me fra\u00eeche, le sucre et le caf\u00e9 dans le r\u00e9cipient du mixeur.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Ajoutez la g\u00e9latine hydrat\u00e9e et bien essor\u00e9e et m\u00e9langez \u00e0 nouveau le tout.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Faites chauffer le m\u00e9lange pendant 2 minutes au micro-ondes de mani\u00e8re \u00e0 le g\u00e9lifier. Ne le faites pas bouillir. Mais il doit \u00eatre bien chaud pour faciliter la g\u00e9lification. Apr\u00e8s avoir fait chauffer le m\u00e9lange, m\u00e9langez \u00e0 nouveau avec un fouet.","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Versez ensuite le m\u00e9lange dans des moules. Laissez refroidir quelques heures au r\u00e9frig\u00e9rateur pour obtenir la bonne consistance. La panna cotta doit \u00eatre ferme mais encore tremblante. D\u00e9moulez avec soin, de mani\u00e8re \u00e0 ne pas la casser.","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"Vous pouvez la d\u00e9corer avec du sirop de caramel ou du chocolat fondu.","image":0,"uid":6,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2022\/09\/C2_PANNA-COTTA-DE-CAFE-04-1-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/57783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/comments?post=57783"}],"version-history":[{"count":1,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/57783\/revisions"}],"predecessor-version":[{"id":57794,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/57783\/revisions\/57794"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media\/57449"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media?parent=57783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/categories?post=57783"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/tags?post=57783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}