{"id":3428,"date":"2020-04-08T17:49:36","date_gmt":"2020-04-08T15:49:36","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/pain-tendre\/"},"modified":"2021-05-20T09:19:28","modified_gmt":"2021-05-20T07:19:28","slug":"pain-tendre","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/fr\/pain-tendre\/","title":{"rendered":"PAIN TENDRE"},"content":{"rendered":"\n\n
\n
\n
Faite par<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Rien ne vaut l’odeur du pain fra\u00eechement cuit le matin. Et aujourd’hui, gr\u00e2ce \u00e0 cette recette d’Opelouro, nous pouvons avoir un incroyable pain fait maison, digne de la meilleure boulangerie et dans notre propre cuisine. Tout ce dont vous avez besoin, c’est d’un Chefbot et d’un four.<\/div>\n <\/div>\n \n
\n
Portions <\/span>1<\/span> unidad<\/span><\/span><\/div>\n
Temps de pr\u00e9paration<\/span>14<\/span> h<\/span> 10<\/span> min<\/span><\/span><\/div>
Temps de cuisson<\/span>7<\/span> min<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n \n <\/div>\n \n
\n

Ingr\u00e9dients<\/h3>

Pr\u00e9-ferment<\/h4>
  • 1<\/span> d\u00e9<\/span> (selon la taille du parcheesi de levure fra\u00eeche)<\/span><\/li>
  • 75<\/span> grammes de farine forte<\/span><\/li>
  • 75<\/span> grammes d'eau<\/span><\/li><\/ul><\/div>

    P\u00e2te totale<\/h4>
    • 150<\/span> grammes du pr\u00e9c\u00e9dent pr\u00e9-ferment<\/span><\/li>
    • 450<\/span> grammes de farine forte<\/span><\/li>
    • 50<\/span> grammes de bl\u00e9 complet<\/span><\/li>
    • 350<\/span> grammes d’eau<\/span><\/li>
    • 10<\/span> grammes de sel<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
      \n

      Elaboration \u00e9tape par \u00e9tape<\/h3>

      Suivez les \u00e9tapes de cette vid\u00e9o.<\/h4>
      • Pour la pr\u00e9fermentation, nous m\u00e9langeons la farine, l’eau et la levure et nous laissons doubler de volume en 2 ou 3 heures \u00e0 temp\u00e9rature ambiante. Apr\u00e8s ce temps, il sera p\u00e9tillant et aromatique.<\/div><\/li>
      • Ensuite, nous mettons tous les ingr\u00e9dients dans le verre du Chefbot Touch. Fonctionnement manuel et avec l\u2019accessoire lames, on lui donne 5 minutes de p\u00e9trissage \u00e0 la vitesse 1.<\/div><\/li>
      • Laissez reposer 5 minutes puis r\u00e9p\u00e9tez le p\u00e9trissage pendant 2 minutes suppl\u00e9mentaires et la p\u00e2te sera pr\u00eate.<\/div><\/li>
      • On le passe dans un bol, on le replie sur lui-m\u00eame, et on le laisse fermenter pendant 2 heures et demie environ, couvert, en \u00e9vitant les endroits froids.<\/div><\/li>
      • Ensuite, nous le formons, en faisant une boule ou un pain, selon ce qui est le plus facile. On le met dans un bol avec un tissu enfarin\u00e9 pour qu’il ne colle pas et on le met couvert au frigo.<\/div><\/li>
      • Apr\u00e8s 8 \u00e0 10 heures au r\u00e9frig\u00e9rateur, on le sort et on le met directement au four. Le four, que nous aurons pr\u00e9chauff\u00e9 pendant une demi-heure, sera \u00e0 250 degr\u00e9s pendant les 15 premi\u00e8res minutes (uniquement avec la chaleur du bas de pr\u00e9f\u00e9rence) et 45 minutes de plus \u00e0 200 degr\u00e9s.<\/div><\/li>
      • Nous contr\u00f4lons qu’il est grill\u00e9 \u00e0 notre go\u00fbt et pr\u00eat !<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":3399,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":3153,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[449,1033,1570,1032,1638,1643,1645,472],"tags":[822,3837,3927,439],"class_list":["post-3428","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-chefbot-fr","category-dietetique","category-fructose","category-recettes-par-produit","category-par-type-de-plat-fr-8","category-petit-dejeuner","category-sandwichs","category-vegetalien-vegetarien","tag-ble","tag-farine","tag-levure","tag-pan-fr"],"recipe":{"id":36229,"image_id":3396,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2020-04-07-a-las-21.06.06.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2020-04-07-a-las-21.06.06-150x150.jpg","name":"PAIN TENDRE","summary":"Rien ne vaut l'odeur du pain fra\u00eechement cuit le matin. Et aujourd'hui, gr\u00e2ce \u00e0 cette recette d'Opelouro, nous pouvons avoir un incroyable pain fait maison, digne de la meilleure boulangerie et dans notre propre cuisine. Tout ce dont vous avez besoin, c'est d'un Chefbot et d'un four.","author_name":"CREATE","author_link":"","servings":"1","servings_unit":"unidad","prep_time":"850","cook_time":"7","custom_time":"0","custom_time_label":"","categories":[{"term_id":1033,"name":"Di\u00e9t\u00e9tique","slug":"dietetique","term_group":0,"term_taxonomy_id":1033,"taxonomy":"category","description":"","parent":0,"count":261,"filter":"raw","cat_ID":1033,"category_count":261,"category_description":"","cat_name":"Di\u00e9t\u00e9tique","category_nicename":"dietetique","category_parent":0,"children":[{"term_id":1570,"name":"Fructose","slug":"fructose","term_group":0,"term_taxonomy_id":1570,"taxonomy":"category","description":"","parent":1033,"count":158,"filter":"raw","cat_ID":1570,"category_count":158,"category_description":"","cat_name":"Fructose","category_nicename":"fructose","category_parent":1033},{"term_id":472,"name":"V\u00e9g\u00e9tarien","slug":"vegetalien-vegetarien","term_group":0,"term_taxonomy_id":472,"taxonomy":"category","description":"","parent":1033,"count":281,"filter":"raw","cat_ID":472,"category_count":281,"category_description":"","cat_name":"V\u00e9g\u00e9tarien","category_nicename":"vegetalien-vegetarien","category_parent":1033}]},{"term_id":1032,"name":"Par produit","slug":"recettes-par-produit","term_group":0,"term_taxonomy_id":1032,"taxonomy":"category","description":"","parent":0,"count":258,"filter":"raw","cat_ID":1032,"category_count":258,"category_description":"","cat_name":"Par produit","category_nicename":"recettes-par-produit","category_parent":0,"children":[{"term_id":449,"name":"Chefbot","slug":"chefbot-fr","term_group":0,"term_taxonomy_id":449,"taxonomy":"category","description":"","parent":1032,"count":238,"filter":"raw","cat_ID":449,"category_count":238,"category_description":"","cat_name":"Chefbot","category_nicename":"chefbot-fr","category_parent":1032}]},{"term_id":1638,"name":"Par type de plat","slug":"par-type-de-plat-fr-8","term_group":0,"term_taxonomy_id":1638,"taxonomy":"category","description":"","parent":0,"count":270,"filter":"raw","cat_ID":1638,"category_count":270,"category_description":"","cat_name":"Par type de plat","category_nicename":"par-type-de-plat-fr-8","category_parent":0,"children":[{"term_id":1643,"name":"Petit-d\u00e9jeuner","slug":"petit-dejeuner","term_group":0,"term_taxonomy_id":1643,"taxonomy":"category","description":"","parent":1638,"count":108,"filter":"raw","cat_ID":1643,"category_count":108,"category_description":"","cat_name":"Petit-d\u00e9jeuner","category_nicename":"petit-dejeuner","category_parent":1638},{"term_id":1645,"name":"Sandwichs","slug":"sandwichs","term_group":0,"term_taxonomy_id":1645,"taxonomy":"category","description":"","parent":1638,"count":20,"filter":"raw","cat_ID":1645,"category_count":20,"category_description":"","cat_name":"Sandwichs","category_nicename":"sandwichs","category_parent":1638}]}],"tags":[{"term_id":822,"name":"Bl\u00e9","slug":"ble","term_group":0,"term_taxonomy_id":822,"taxonomy":"post_tag","description":"","parent":0,"count":2,"filter":"raw"},{"term_id":3837,"name":"Farine","slug":"farine","term_group":0,"term_taxonomy_id":3837,"taxonomy":"post_tag","description":"","parent":0,"count":15,"filter":"raw"},{"term_id":3927,"name":"Levure","slug":"levure","term_group":0,"term_taxonomy_id":3927,"taxonomy":"post_tag","description":"","parent":0,"count":11,"filter":"raw"},{"term_id":439,"name":"Pan","slug":"pan-fr","term_group":0,"term_taxonomy_id":439,"taxonomy":"post_tag","description":"","parent":0,"count":4,"filter":"raw"}],"products":[],"ingredients":[{"ingredients":[{"amount":"1","unit":"","name":"d\u00e9","notes":"selon la taille du parcheesi de levure fra\u00eeche","id":14821},{"amount":"75","unit":"","name":"grammes de farine forte","notes":"","id":14822},{"amount":"75","unit":"","name":"grammes d'eau","notes":"","id":9155}],"name":"Pr\u00e9-ferment"},{"ingredients":[{"amount":"150","unit":"","name":"grammes du pr\u00e9c\u00e9dent pr\u00e9-ferment","notes":"","id":14823},{"amount":"450","unit":"","name":"grammes de farine forte","notes":"","id":14822},{"amount":"50","unit":"","name":"grammes de bl\u00e9 complet","notes":"","id":9157},{"amount":"350","unit":"","name":"grammes d'eau","notes":"","id":9155},{"amount":"10","unit":"","name":"grammes de sel","notes":"","id":9158}],"name":"P\u00e2te totale"}],"instructions":[{"instructions":[{"name":"","text":"Pour la pr\u00e9fermentation, nous m\u00e9langeons la farine, l'eau et la levure et nous laissons doubler de volume en 2 ou 3 heures \u00e0 temp\u00e9rature ambiante. Apr\u00e8s ce temps, il sera p\u00e9tillant et aromatique.","image":0},{"name":"","text":"Ensuite, nous mettons tous les ingr\u00e9dients dans le verre du Chefbot Touch. Fonctionnement manuel et avec l\u2019accessoire lames, on lui donne 5 minutes de p\u00e9trissage \u00e0 la vitesse 1.","image":0},{"name":"","text":"Laissez reposer 5 minutes puis r\u00e9p\u00e9tez le p\u00e9trissage pendant 2 minutes suppl\u00e9mentaires et la p\u00e2te sera pr\u00eate.","image":0},{"name":"","text":"On le passe dans un bol, on le replie sur lui-m\u00eame, et on le laisse fermenter pendant 2 heures et demie environ, couvert, en \u00e9vitant les endroits froids.","image":0},{"name":"","text":"Ensuite, nous le formons, en faisant une boule ou un pain, selon ce qui est le plus facile. On le met dans un bol avec un tissu enfarin\u00e9 pour qu'il ne colle pas et on le met couvert au frigo.","image":0},{"name":"","text":"Apr\u00e8s 8 \u00e0 10 heures au r\u00e9frig\u00e9rateur, on le sort et on le met directement au four. Le four, que nous aurons pr\u00e9chauff\u00e9 pendant une demi-heure, sera \u00e0 250 degr\u00e9s pendant les 15 premi\u00e8res minutes (uniquement avec la chaleur du bas de pr\u00e9f\u00e9rence) et 45 minutes de plus \u00e0 200 degr\u00e9s.","image":0},{"name":"","text":"Nous contr\u00f4lons qu'il est grill\u00e9 \u00e0 notre go\u00fbt et pr\u00eat !","image":0}],"name":"Suivez les \u00e9tapes de cette vid\u00e9o."}],"ingredients_flat":[{"name":"Pr\u00e9-ferment","uid":0,"type":"group"},{"amount":"1","unit":"","name":"d\u00e9","notes":"selon la taille du parcheesi de levure fra\u00eeche","id":14821,"uid":1,"type":"ingredient"},{"amount":"75","unit":"","name":"grammes de farine forte","notes":"","id":14822,"uid":2,"type":"ingredient"},{"amount":"75","unit":"","name":"grammes d'eau","notes":"","id":9155,"uid":3,"type":"ingredient"},{"name":"P\u00e2te totale","uid":4,"type":"group"},{"amount":"150","unit":"","name":"grammes du pr\u00e9c\u00e9dent pr\u00e9-ferment","notes":"","id":14823,"uid":5,"type":"ingredient"},{"amount":"450","unit":"","name":"grammes de farine forte","notes":"","id":14822,"uid":6,"type":"ingredient"},{"amount":"50","unit":"","name":"grammes de bl\u00e9 complet","notes":"","id":9157,"uid":7,"type":"ingredient"},{"amount":"350","unit":"","name":"grammes d'eau","notes":"","id":9155,"uid":8,"type":"ingredient"},{"amount":"10","unit":"","name":"grammes de sel","notes":"","id":9158,"uid":9,"type":"ingredient"}],"instructions_flat":[{"name":"Suivez les \u00e9tapes de cette vid\u00e9o.","uid":0,"type":"group"},{"name":"","text":"Pour la pr\u00e9fermentation, nous m\u00e9langeons la farine, l'eau et la levure et nous laissons doubler de volume en 2 ou 3 heures \u00e0 temp\u00e9rature ambiante. Apr\u00e8s ce temps, il sera p\u00e9tillant et aromatique.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Ensuite, nous mettons tous les ingr\u00e9dients dans le verre du Chefbot Touch. Fonctionnement manuel et avec l\u2019accessoire lames, on lui donne 5 minutes de p\u00e9trissage \u00e0 la vitesse 1.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Laissez reposer 5 minutes puis r\u00e9p\u00e9tez le p\u00e9trissage pendant 2 minutes suppl\u00e9mentaires et la p\u00e2te sera pr\u00eate.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"On le passe dans un bol, on le replie sur lui-m\u00eame, et on le laisse fermenter pendant 2 heures et demie environ, couvert, en \u00e9vitant les endroits froids.","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Ensuite, nous le formons, en faisant une boule ou un pain, selon ce qui est le plus facile. On le met dans un bol avec un tissu enfarin\u00e9 pour qu'il ne colle pas et on le met couvert au frigo.","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"Apr\u00e8s 8 \u00e0 10 heures au r\u00e9frig\u00e9rateur, on le sort et on le met directement au four. Le four, que nous aurons pr\u00e9chauff\u00e9 pendant une demi-heure, sera \u00e0 250 degr\u00e9s pendant les 15 premi\u00e8res minutes (uniquement avec la chaleur du bas de pr\u00e9f\u00e9rence) et 45 minutes de plus \u00e0 200 degr\u00e9s.","image":0,"uid":6,"type":"instruction","image_url":""},{"name":"","text":"Nous contr\u00f4lons qu'il est grill\u00e9 \u00e0 notre go\u00fbt et pr\u00eat !","image":0,"uid":7,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/04\/Captura-de-pantalla-2020-04-07-a-las-21.06.06-150x150.jpg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/3428","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/comments?post=3428"}],"version-history":[{"count":7,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/3428\/revisions"}],"predecessor-version":[{"id":36237,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/posts\/3428\/revisions\/36237"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media\/3399"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/media?parent=3428"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/categories?post=3428"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/fr\/wp-json\/wp\/v2\/tags?post=3428"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}