{"id":1683,"date":"2019-11-21T22:50:02","date_gmt":"2019-11-21T21:50:02","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/sel-aux-herbes\/"},"modified":"2021-03-24T17:06:34","modified_gmt":"2021-03-24T16:06:34","slug":"sel-aux-herbes","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/fr\/sel-aux-herbes\/","title":{"rendered":"SEL AUX HERBES"},"content":{"rendered":"
\n
\n
Faite par<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Un bon sel aux herbes permet d\u2019am\u00e9liorer un grand nombre de recettes. En outre, les plantes aromatiques rehaussant l\u2019effet du sel, il permet d\u2019en consommer moins. Disposer de diff\u00e9rents sels aux herbes pour assaisonner les plats que vous pr\u00e9parez habituellement vous fera gagner du temps et vous aidera \u00e0 manger mieux. Le sel \u00e0 l\u2019origan et au basilic est id\u00e9al sur les salades de tomates, le sel \u00e0 la ciboulette, \u00e0 la coriandre et au zeste de citron d\u00e9shydrat\u00e9 assaisonnera le poisson et le sel \u00e0 la sauge et au poivron les p\u00e2tes (succulent si vous ajoutez du beurre aux p\u00e2tes).<\/div>\n <\/div>\n \n
\n \n
Temps de pr\u00e9paration<\/span>5<\/span> min<\/span><\/span><\/div>
Temps de cuisson<\/span>2<\/span> min<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n \n <\/div>\n \n
\n

Ingr\u00e9dients<\/h3>
  • 4<\/span> cuill\u00e8res \u00e0 soupe rases de sel de table<\/span> (environ 75 g)<\/span><\/li>
  • 2<\/span> cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9<\/span> (environ 10 g)<\/span><\/li>
  • 2<\/span> cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9<\/span> (environ 10 g)<\/span><\/li>
  • 2<\/span> cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9<\/span> (environ 15 g)<\/span><\/li>
  • 2<\/span> cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9<\/span> (environ 15 g)<\/span><\/li>
  • 2<\/span> cuill\u00e8res \u00e0 soupe bien remplies de feuilles de persil s\u00e9ch\u00e9<\/span> (environ 10 g)<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Elaboration \u00e9tape par \u00e9tape<\/h3>
    • Placer l’accessoire lame dans le r\u00e9cipient.<\/div><\/li>
    • Ajouter 4 cuill\u00e8res \u00e0 soupe de sel de table (environ 75 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9 (environ 15 g) et 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9 (environ 15 g).<\/div><\/li>
    • Programmer 1 minute, vitesse 10 et fermer. Ouvrir le Chefbot et v\u00e9rifier que les herbes ont bien la texture d\u2019une poudre fine. Si ce n\u2019est pas le cas, programmer 1 minute suppl\u00e9mentaire, vitesse 10 et fermer.<\/div><\/li>
    • Verser le sel dans un r\u00e9cipient herm\u00e9tique et le conserver dans un endroit frais et sec, \u00e0 l\u2019abri de la lumi\u00e8re.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":721,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":2476,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1639,449,1033,2094,1570,1032,1596,1638,1579,2113,472],"tags":[4022,502,282,4216],"class_list":["post-1683","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-aperitif","category-chefbot-fr","category-dietetique","category-en-moins-de-15-min","category-fructose","category-recettes-par-produit","category-par-temps-de-preparation","category-par-type-de-plat-fr-8","category-sans-gluten","category-vegetalien","category-vegetalien-vegetarien","tag-oregano-fr","tag-persil","tag-sel","tag-thym"],"recipe":{"id":26960,"image_id":718,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2019\/10\/Sal-de-hierbas.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2019\/10\/Sal-de-hierbas-150x150.jpg","name":"SEL AUX HERBES","summary":"Un bon sel aux herbes permet d\u2019am\u00e9liorer un grand nombre de recettes. En outre, les plantes aromatiques rehaussant l\u2019effet du sel, il permet d\u2019en consommer moins. Disposer de diff\u00e9rents sels aux herbes pour assaisonner les plats que vous pr\u00e9parez habituellement vous fera gagner du temps et vous aidera \u00e0 manger mieux. 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\u00e0 soupe rases de sel de table","notes":"environ 75 g","id":12460},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9","notes":"environ 10 g","id":12461},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9","notes":"environ 10 g","id":12462},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9","notes":"environ 15 g","id":12463},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9","notes":"environ 15 g","id":12464},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de persil s\u00e9ch\u00e9","notes":"environ 10 g","id":12465}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Placer l'accessoire lame dans le r\u00e9cipient.","image":0},{"name":"","text":"Ajouter 4 cuill\u00e8res \u00e0 soupe de sel de table (environ 75 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9 (environ 15 g) et 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9 (environ 15 g).","image":0},{"name":"","text":"Programmer 1 minute, vitesse 10 et fermer. Ouvrir le Chefbot et v\u00e9rifier que les herbes ont bien la texture d\u2019une poudre fine. Si ce n\u2019est pas le cas, programmer 1 minute suppl\u00e9mentaire, vitesse 10 et fermer.","image":0},{"name":"","text":"Verser le sel dans un r\u00e9cipient herm\u00e9tique et le conserver dans un endroit frais et sec, \u00e0 l\u2019abri de la lumi\u00e8re.","image":0}],"name":""}],"ingredients_flat":[{"amount":"4","unit":"","name":"cuill\u00e8res \u00e0 soupe rases de sel de table","notes":"environ 75 g","id":12460,"uid":0,"type":"ingredient"},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9","notes":"environ 10 g","id":12461,"uid":1,"type":"ingredient"},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9","notes":"environ 10 g","id":12462,"uid":2,"type":"ingredient"},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9","notes":"environ 15 g","id":12463,"uid":3,"type":"ingredient"},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9","notes":"environ 15 g","id":12464,"uid":4,"type":"ingredient"},{"amount":"2","unit":"","name":"cuill\u00e8res \u00e0 soupe bien remplies de feuilles de persil s\u00e9ch\u00e9","notes":"environ 10 g","id":12465,"uid":5,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Placer l'accessoire lame dans le r\u00e9cipient.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Ajouter 4 cuill\u00e8res \u00e0 soupe de sel de table (environ 75 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de basilic s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies d\u2019origan s\u00e9ch\u00e9 (environ 10 g), 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de thym s\u00e9ch\u00e9 (environ 15 g) et 2 cuill\u00e8res \u00e0 soupe bien remplies de feuilles de romarin s\u00e9ch\u00e9 (environ 15 g).","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Programmer 1 minute, vitesse 10 et fermer. 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