{"id":75697,"date":"2025-09-01T08:00:00","date_gmt":"2025-09-01T06:00:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=75697"},"modified":"2026-02-20T09:53:35","modified_gmt":"2026-02-20T08:53:35","slug":"setas-bourguignon-con-polenta","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/setas-bourguignon-con-polenta\/","title":{"rendered":"Setas bourguignon con polenta"},"content":{"rendered":"\n\n
\n
\n
Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
Aunque t\u00edpicamente el plato es m\u00e1s bien conocido en su versi\u00f3n con carne, y esta es sin duda una receta perfecta para realizar en nuestra olla de presi\u00f3n, hemos optado por una versi\u00f3n apta para vegetarianos y veganos con sus respectivas adaptaciones. Un plato con un sabor \u00fanico a los fr\u00edos campos de la campi\u00f1a francesa.<\/div>\n <\/div>\n \n
\n \n \n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 6<\/span> cucharadas de mantequilla o aceite de oliva virgen extra<\/span><\/li>
  • 900<\/span> g<\/span> setas mixtas cortadas en trozos<\/span> (portobello, shiitake\u2026)<\/span><\/li>
  • 4<\/span> cebollas perla peladas cortadas por la mitad<\/span> (deben ser peque\u00f1as)<\/span><\/li>
  • Sal y pimienta negra<\/span><\/li>
  • 1<\/span> puerro grande<\/span> (parte blanca y verde cortada en rodajas)<\/span><\/li>
  • 2<\/span> zanahorias<\/span> (cortadas en rodajas finas)<\/span><\/li>
  • 2<\/span> dientes de ajo<\/span><\/li>
  • 1<\/span> cucharada de pasta de tomate<\/span><\/li>
  • 2\u00bd<\/span> cucharadas de harina<\/span><\/li>
  • 360<\/span> ml<\/span> de vino tinto seco<\/span><\/li>
  • 360<\/span> ml<\/span> tazas de caldo de carne<\/span> (champi\u00f1ones o verduras)<\/span><\/li>
  • 3<\/span> ramitas grandes de tomillo fresco<\/span><\/li>
  • 1<\/span> hoja de laurel<\/span><\/li>
  • Polenta para acompa\u00f1ar<\/span><\/li>
  • Perejil picado<\/span> (para servir)<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Para prepararlo, a\u00f1ade la mantequilla a tu olla de presi\u00f3n, a\u00f1ade el ajo, la cebolla, el puerro y las zanahorias. Programa \u201cstew\u201d y \u201cmoderate\u201d y deja que inicie el ciclo.<\/div><\/li>
    • Mientras esperas a que se derrita la mantequilla y se vayan dorando las verduras , prepara las setas. Puedes utilizar cualquier mezcla de setas que desees, pero aseg\u00farate de tener al menos 900g<\/div><\/li>
    • Abre la tapa, a\u00f1ade las setas, la pasta de tomate y 1 ramita de tomillo. Vuelve a cerrar.<\/div><\/li>
    • A los 10 minutos a\u00f1ade el vino tinto, el caldo la hoja de laurel, la sal, la pimienta el resto de hojas de tomillo y la harina previamente removida con parte del caldo ( debe quedar una crema sin grumos ).<\/div><\/li>
    • Cierra bien la tapa de la olla con la v\u00e1lvula de vapor en posici\u00f3n sellada selecciona el programa \u201cFast Cook\u201d – \u201cModerate\u201d y deja que finalice el ciclo<\/div><\/li>
    • Sirve con pur\u00e9 de polenta y disfruta de esta maravilla.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":76093,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":1,"loftocean-view-count":1169,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[26445,20709,1221,1334],"tags":[],"class_list":["post-75697","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-olla-a-presion","category-cena-con-amigos","category-platos-principales","category-sin-gluten"],"recipe":{"id":77732,"image_id":76093,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/08\/25.08.19_C2_RECETARIO-HARVEST-SEASON_14_WEB.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/08\/25.08.19_C2_RECETARIO-HARVEST-SEASON_14_WEB-150x150.jpeg","name":"Setas bourguignon con polenta","summary":"Aunque t\u00edpicamente el plato es m\u00e1s bien conocido en su versi\u00f3n con carne, y esta es sin duda una receta perfecta para realizar en nuestra olla de presi\u00f3n, hemos optado por una versi\u00f3n apta para vegetarianos y veganos con sus respectivas adaptaciones. Un plato con un sabor \u00fanico a los fr\u00edos campos de la campi\u00f1a francesa. ","author_name":"CREATE","author_link":"","servings":"0","servings_unit":"","prep_time":"0","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":26428,"name":"","uid":0,"product_link":"https:\/\/www.create-store.com\/es\/comprar-ollas-a-presion-electricas\/207031-pressure-cooker-studio-olla-a-presion-electrica-multifuncion-programable.html?id_c=565566","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/06\/207031-565559-01.jpg"}],"ingredients":[{"ingredients":[{"amount":"6","unit":"","name":"cucharadas de mantequilla o aceite de oliva virgen extra","notes":"","id":27226},{"amount":"900","unit":"g","name":"setas mixtas cortadas en trozos","notes":"portobello, shiitake\u2026","id":27227},{"amount":"4","unit":"","name":"cebollas perla peladas cortadas por la mitad","notes":"deben ser peque\u00f1as","id":27228},{"amount":"","unit":"","name":"Sal y pimienta negra","notes":"","id":27229},{"amount":"1","unit":"","name":"puerro grande","notes":"parte blanca y verde cortada en rodajas","id":11485},{"amount":"2","unit":"","name":"zanahorias","notes":"cortadas en rodajas finas","id":4925},{"amount":"2","unit":"","name":"dientes de ajo","notes":"","id":4684},{"amount":"1","unit":"","name":"cucharada de pasta de tomate","notes":"","id":27230},{"amount":"2\u00bd","unit":"","name":"cucharadas de harina","notes":"","id":27231},{"amount":"360","unit":"ml","name":"de vino tinto seco","notes":"","id":27232},{"amount":"360","unit":"ml","name":"tazas de caldo de carne","notes":"champi\u00f1ones o verduras","id":27233},{"amount":"3","unit":"","name":"ramitas grandes de tomillo fresco","notes":"","id":27234},{"amount":"1","unit":"","name":"hoja de laurel","notes":"","id":4992},{"amount":"","unit":"","name":"Polenta para acompa\u00f1ar","notes":"","id":27235},{"amount":"","unit":"","name":"Perejil picado","notes":"para servir","id":5381}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Para prepararlo, a\u00f1ade la mantequilla a tu olla de presi\u00f3n, a\u00f1ade el ajo, la cebolla, el puerro y las zanahorias. Programa \u201cstew\u201d y \u201cmoderate\u201d y deja que inicie el ciclo.","image":0},{"name":"","text":"Mientras esperas a que se derrita la mantequilla y se vayan dorando las verduras , prepara las setas. Puedes utilizar cualquier mezcla de setas que desees, pero aseg\u00farate de tener al menos 900g","image":0},{"name":"","text":"Abre la tapa, a\u00f1ade las setas, la pasta de tomate y 1 ramita de tomillo. Vuelve a cerrar.","image":0},{"name":"","text":"A los 10 minutos a\u00f1ade el vino tinto, el caldo la hoja de laurel, la sal, la pimienta el resto de hojas de tomillo y la harina previamente removida con parte del caldo ( debe quedar una crema sin grumos ).","image":0},{"name":"","text":"Cierra bien la tapa de la olla con la v\u00e1lvula de vapor en posici\u00f3n sellada selecciona el programa \u201cFast Cook\u201d - \u201cModerate\u201d y deja que finalice el ciclo","image":0},{"name":"","text":"Sirve con pur\u00e9 de polenta y disfruta de esta maravilla.","image":0}],"name":""}],"ingredients_flat":[{"amount":"6","unit":"","name":"cucharadas de mantequilla o aceite de oliva virgen extra","notes":"","id":27226,"uid":0,"type":"ingredient"},{"amount":"900","unit":"g","name":"setas mixtas cortadas en trozos","notes":"portobello, shiitake\u2026","id":27227,"uid":1,"type":"ingredient"},{"amount":"4","unit":"","name":"cebollas perla peladas cortadas por la mitad","notes":"deben ser peque\u00f1as","id":27228,"uid":2,"type":"ingredient"},{"amount":"","unit":"","name":"Sal y pimienta negra","notes":"","id":27229,"uid":3,"type":"ingredient"},{"amount":"1","unit":"","name":"puerro grande","notes":"parte blanca y verde cortada en rodajas","id":11485,"uid":4,"type":"ingredient"},{"amount":"2","unit":"","name":"zanahorias","notes":"cortadas en rodajas finas","id":4925,"uid":5,"type":"ingredient"},{"amount":"2","unit":"","name":"dientes de ajo","notes":"","id":4684,"uid":6,"type":"ingredient"},{"amount":"1","unit":"","name":"cucharada de pasta de tomate","notes":"","id":27230,"uid":7,"type":"ingredient"},{"amount":"2\u00bd","unit":"","name":"cucharadas de harina","notes":"","id":27231,"uid":8,"type":"ingredient"},{"amount":"360","unit":"ml","name":"de vino tinto seco","notes":"","id":27232,"uid":9,"type":"ingredient"},{"amount":"360","unit":"ml","name":"tazas de caldo de carne","notes":"champi\u00f1ones o verduras","id":27233,"uid":10,"type":"ingredient"},{"amount":"3","unit":"","name":"ramitas grandes de tomillo fresco","notes":"","id":27234,"uid":11,"type":"ingredient"},{"amount":"1","unit":"","name":"hoja de laurel","notes":"","id":4992,"uid":12,"type":"ingredient"},{"amount":"","unit":"","name":"Polenta para acompa\u00f1ar","notes":"","id":27235,"uid":13,"type":"ingredient"},{"amount":"","unit":"","name":"Perejil picado","notes":"para servir","id":5381,"uid":14,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Para prepararlo, a\u00f1ade la mantequilla a tu olla de presi\u00f3n, a\u00f1ade el ajo, la cebolla, el puerro y las zanahorias. Programa \u201cstew\u201d y \u201cmoderate\u201d y deja que inicie el ciclo.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Mientras esperas a que se derrita la mantequilla y se vayan dorando las verduras , prepara las setas. Puedes utilizar cualquier mezcla de setas que desees, pero aseg\u00farate de tener al menos 900g","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Abre la tapa, a\u00f1ade las setas, la pasta de tomate y 1 ramita de tomillo. Vuelve a cerrar.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"A los 10 minutos a\u00f1ade el vino tinto, el caldo la hoja de laurel, la sal, la pimienta el resto de hojas de tomillo y la harina previamente removida con parte del caldo ( debe quedar una crema sin grumos ).","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Cierra bien la tapa de la olla con la v\u00e1lvula de vapor en posici\u00f3n sellada selecciona el programa \u201cFast Cook\u201d - \u201cModerate\u201d y deja que finalice el ciclo","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Sirve con pur\u00e9 de polenta y disfruta de esta maravilla.","image":0,"uid":5,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/08\/25.08.19_C2_RECETARIO-HARVEST-SEASON_14_WEB-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/75697","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/comments?post=75697"}],"version-history":[{"count":4,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/75697\/revisions"}],"predecessor-version":[{"id":80823,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/75697\/revisions\/80823"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/media\/76093"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/media?parent=75697"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/categories?post=75697"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/tags?post=75697"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}