{"id":4941,"date":"2021-01-08T06:00:10","date_gmt":"2021-01-08T05:00:10","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/?p=4941"},"modified":"2023-02-23T11:10:27","modified_gmt":"2023-02-23T10:10:27","slug":"hummus-de-ricotta-albahaca-y-tomate","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/hummus-de-ricotta-albahaca-y-tomate\/","title":{"rendered":"Hummus de ricotta, albahaca y tomate"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@art_by_sue<\/a><\/span><\/div>\n <\/div>\n \n
\n
La sencillez de esta receta y su extraordinario sabor han hecho del hummus una comida universal siendo, hoy en d\u00eda, imprescindible en nuestra gastronom\u00eda. En esta ocasi\u00f3n he querido darle un toque especial con el queso ricotta, el tomate seco y la albahaca. Podr\u00edamos perfectamente llamarle \u201chummus capresse\u201d.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>4<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>5<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>2<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
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\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 180<\/span> g<\/span> garbanzos cocidos<\/span><\/li>
  • 30<\/span> g<\/span> cebolleta<\/span><\/li>
  • 1<\/span> diente de ajo<\/span><\/li>
  • 30<\/span> g<\/span> tomate seco<\/span><\/li>
  • 10<\/span> g<\/span> tahini<\/span><\/li>
  • 5<\/span> hojas grandes de albahaca<\/span><\/li>
  • Or\u00e9gano<\/span><\/li>
  • 30<\/span> ml<\/span> aceite de oliva virgen<\/span><\/li>
  • Comino molido<\/span><\/li>
  • 200<\/span> g<\/span> Queso ricotta<\/span><\/li>
  • Sal<\/span><\/li>
  • Pimienta<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Poner el accesorio cuchilla de picar en el vaso de nuestro robot Chefbot. Echamos todos los ingredientes excepto el queso ricotta. Programar 1 minuto a velocidad 10 y cerrar el vaso.<\/div><\/li>
    • Abrir la tapa y empujar con la esp\u00e1tula lo que haya quedado pegado en las paredes. Probar y rectificar de sal si es necesario.<\/div><\/li>
    • A\u00f1adir el queso ricotta. Programar 1 minuto a velocidad 10 y cerrar. Abrir la tapa y comprobar que tiene una textura sedosa.<\/div><\/li>
    • Poner en un bol y tapar con papel film. Guardar en el frigor\u00edfico hasta la hora de servir.<\/div><\/li>
    • En el momento de emplatar, decorar con hojas de albahaca, queso feta y escamas de piment\u00f3n. Acabamos rociando un poco de aceite de oliva para dar brillo y sabor.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":5179,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":5273,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[399,1218,1020,1335,1026,1299,1015,1014,1025,1217,1219,1334,341],"tags":[2210,314,2084,1177],"class_list":["post-4941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robotdecocina","category-aperitivos","category-batidoras","category-fructosa","category-internacional","category-menos-15-min","category-dietas","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-salsas-y-dips","category-sin-gluten","category-vegetariano","tag-cebolleta","tag-garbanzos","tag-tahini","tag-tomate-seco"],"recipe":{"id":13964,"image_id":5179,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/09\/HUMMUS-DE-RICOTTA-ALBAHACA-Y-TOMATE.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/09\/HUMMUS-DE-RICOTTA-ALBAHACA-Y-TOMATE-150x150.jpg","name":"Hummus de ricotta, albahaca y tomate","summary":"La sencillez de esta receta y su extraordinario sabor han hecho del hummus una comida universal siendo, hoy en d\u00eda, imprescindible en nuestra gastronom\u00eda. 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