{"id":45671,"date":"2021-11-10T02:12:00","date_gmt":"2021-11-10T01:12:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=45671"},"modified":"2023-02-27T12:27:39","modified_gmt":"2023-02-27T11:27:39","slug":"pastel-fundente-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/pastel-fundente-de-chocolate\/","title":{"rendered":"Pastel fundente de chocolate"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@lacucharazul<\/a><\/span><\/div>\n <\/div>\n \n
\n
Este pastel fundente de chocolate bien se podr\u00eda llamar \u201cmuerte por el chocolate\u201d Se trata de un postre con un intenso sabor a chocolate solo aptos par muy golosos y que se come a cucharadas ya que su interior es fluido.\nPara conseguir este resultado es importante usar un molde de 15cm y respetar las indicaciones de la receta. Si preferimos un resultado un poco m\u00e1s cuajadito podemos aumentar el tiempo de cocci\u00f3n unos minutos m\u00e1s.\nOtra cosa a tener en cuenta es consumir reci\u00e9n hecho y a temperatura ambiente ya que si lo metemos en la nevera la mezcla se endurece por la cantidad de chocolate y mantequilla que lleva.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>4<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>25<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>25<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • Chocolate postres 70% 150g<\/span><\/li>
  • Mantequilla 200g<\/span><\/li>
  • Az\u00facar 100g<\/span><\/li>
  • 1<\/span> Huevos <\/span><\/li>
  • 1<\/span> cda<\/span> Cacao en polvo sin az\u00facar unos 5g<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Poner en un bol 150 g de chocolate troceado y 200 g de mantequilla. Fundir en el microondas en tandas de 30\u201d Mezclar bien.<\/div><\/li>
    • Por otro lado batir los 4 huevos con 100 g de az\u00facar.<\/div><\/li>
    • Mezclar el chocolate con la mantequilla fundida con el huevo y el az\u00facar.<\/div><\/li>
    • Ahora a\u00f1adir una cucharada de cacao en polvo sin az\u00facar y mezclar.<\/div><\/li>
    • Verter la masa en un molde apto para horno engrasado con mantequilla y espolvoreado con cacao en polvo.<\/div><\/li>
    • Precalentar la freidora de aire durante 5\u2019 a 160\u00baC<\/div><\/li>
    • Sacar la sart\u00e9n de la freidora de aire en introducir el molde con el pastel. Programar durante 15\u2019 a 160\u00baC<\/div><\/li>
    • Pasado ese tiempo sacar, desmoldar y servir a temperatura ambiente.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":45674,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":4690,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1015,2642,1335,1026,995,1014,1025,1217,1225,1334,341],"tags":[],"class_list":["post-45671","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dietas","category-freidora-de-aire","category-fructosa","category-internacional","category-menos-30-min","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-postres","category-sin-gluten","category-vegetariano"],"recipe":{"id":45672,"image_id":45674,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/11\/PASTEL-FUNDENTE-DE-CHOCOLATE.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/11\/PASTEL-FUNDENTE-DE-CHOCOLATE-150x150.jpg","name":"Pastel fundente de chocolate","summary":"Este pastel fundente de chocolate bien se podr\u00eda llamar \u201cmuerte por el chocolate\u201d Se trata de un postre con un intenso sabor a chocolate solo aptos par muy golosos y que se come a cucharadas ya que su interior es fluido.\nPara conseguir este resultado es importante usar un molde de 15cm y respetar las indicaciones de la receta. Si preferimos un resultado un poco m\u00e1s cuajadito podemos aumentar el tiempo de cocci\u00f3n unos minutos m\u00e1s.\nOtra cosa a tener en cuenta es consumir reci\u00e9n hecho y a temperatura ambiente ya que si lo metemos en la nevera la mezcla se endurece por la cantidad de chocolate y mantequilla que lleva. 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Fundir en el microondas en tandas de 30\u201d Mezclar bien.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Por otro lado batir los 4 huevos con 100 g de az\u00facar.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Mezclar el chocolate con la mantequilla fundida con el huevo y el az\u00facar.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Ahora a\u00f1adir una cucharada de cacao en polvo sin az\u00facar y mezclar.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Verter la masa en un molde apto para horno engrasado con mantequilla y espolvoreado con cacao en polvo.","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Precalentar la freidora de aire durante 5\u2019 a 160\u00baC","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"Sacar la sart\u00e9n de la freidora de aire en introducir el molde con el pastel. Programar durante 15\u2019 a 160\u00baC","image":0,"uid":6,"type":"instruction","image_url":""},{"name":"","text":"Pasado ese tiempo sacar, desmoldar y servir a temperatura ambiente.","image":0,"uid":7,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/11\/PASTEL-FUNDENTE-DE-CHOCOLATE-150x150.jpg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/45671","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/comments?post=45671"}],"version-history":[{"count":2,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/45671\/revisions"}],"predecessor-version":[{"id":62339,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/posts\/45671\/revisions\/62339"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/media\/45674"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/media?parent=45671"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/categories?post=45671"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/es\/wp-json\/wp\/v2\/tags?post=45671"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}