{"id":4514,"date":"2021-06-21T16:49:26","date_gmt":"2021-06-21T14:49:26","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/?p=4514"},"modified":"2023-02-24T13:20:37","modified_gmt":"2023-02-24T12:20:37","slug":"moussaka-vegetal","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/moussaka-vegetal\/","title":{"rendered":"Moussaka vegetal"},"content":{"rendered":"
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Realizada por<\/span>@myveganbeli<\/a><\/span><\/div>\n <\/div>\n \n
\n
La moussaka es un plato tradicional griego hecho a base de diferentes capas de verduras como berenjenas, carne o en esta receta soja texturizada y todo cubierto de una salsa bechamel horneada. Es un plato laborioso pero el resultado es delicioso, recuerda un poco a la lasa\u00f1a.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>6<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>2<\/span> horas<\/span><\/span><\/div>
Tiempo de cocinado<\/span>1<\/span> hora<\/span> 30<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
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<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 340<\/span> g<\/span> patatas<\/span><\/li>
  • 2<\/span> piezas<\/span> cebolla roja<\/span> (200 g)<\/span><\/li>
  • 120<\/span> ml<\/span> aceite de oliva<\/span><\/li>
  • 5<\/span> cdtas<\/span> sal<\/span><\/li>
  • 5<\/span> cdtas<\/span> de tomillo<\/span><\/li>
  • 2 & 1\/2<\/span> cdtas<\/span> pimienta<\/span><\/li>
  • 350<\/span> g<\/span> calabac\u00edn<\/span><\/li>
  • 200<\/span> g<\/span> soja texturizada tama\u00f1o medio<\/span><\/li>
  • 2<\/span> dientes de ajo<\/span><\/li>
  • \u00bd<\/span> cdta<\/span> canela<\/span><\/li>
  • \u00bd<\/span> cdta<\/span> comino<\/span><\/li>
  • 400<\/span> ml<\/span> salsa de tomate<\/span><\/li>
  • 1<\/span> cdta<\/span> az\u00facar moreno o panela<\/span><\/li>
  • 100<\/span> g<\/span> parmesano vegano<\/span><\/li>
  • 300<\/span> g<\/span> bechamel vegana<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Crearemos diferentes capas primero con las patatas y cebolla, despu\u00e9s con la berenjena, calabac\u00edn, soja texturizada y por \u00faltimo a\u00f1adiremos la bechamel y hornearemos todo.<\/div><\/li>
    • Abrir la chefbot, poner el disco de rallar usando el rallador de tama\u00f1o grande, cerrar con la tapa de procesador de alimentos y funci\u00f3n procesador de alimentos 10 segundos velocidad 5, a\u00f1adir las patatas, 1 cebolla roja, una vez laminadas, colocarlas en una bandeja de horno, a\u00f1adir 30 ml de aceite, 1 cucharadita de sal, \u00bd cucharadita de pimienta y 1 cucharadita de tomillo, mezclar con una cuchara de madera y hornear durante 20 minutos a 200\u00baC.<\/div><\/li>
    • Pasados esos 20 minutos, rallar en la chefbot la berenjena 10 segundos velocidad 5 y crear una nueva capa en la bandeja de horno, a\u00f1adir 30 ml de aceite, 1 cucharadita de sal, \u00bd cucharadita de pimienta y 1 cucharadita de tomillo y hornear durante 20 minutos a 200\u00baC.<\/div><\/li>
    • Poner la soja texturizada en un bowl, cubrirla con agua para que se ablande.<\/div><\/li>
    • Pasados esos 20 minutos, rallar en la chefbot el calabac\u00edn 10 segundos velocidad 5 y crear una nueva capa en la bandeja de horno, a\u00f1adir 30 ml de aceite, 1 cucharadita de sal, \u00bd cucharadita de pimienta y 1 cucharadita de tomillo y hornear durante 20 minutos a 200\u00baC.<\/div><\/li>
    • Abrir la chefbot, poner el accesorio cuchilla, a\u00f1adir una cebolla cortada en cuartos y dos dientes de ajo picar durante 10 segundos a velocidad 6.<\/div><\/li>
    • Poner la paleta removedora, a\u00f1adir 30 ml de aceite de oliva, \u00bd cucharadita de canela, \u00bd cucharadita de comino cocinar a fuego lento a 100\u00baC durante 5 minutos a velocidad 1.<\/div><\/li>
    • Abrir la chefbot, a\u00f1adir la soja, 2 cucharaditas de sal, 2 cucharaditas de tomillo, 1 cucharadita de pimienta, 400 ml de salsa de tomate, 1 cucharadita de az\u00facar, cocinar a fuego lento a 100\u00baC durante 20 minutos a velocidad 1.<\/div><\/li>
    • Abrir la chefbot, a\u00f1adir 100 g de bechamel, mezclarlo con una cuchara y despu\u00e9s a\u00f1adir esta mezcla a las verduras que hemos horneado.<\/div><\/li>
    • Cubrir la Moussaka con 200 g de bechamel y hornear a 200\u00baC durante 30 minutos.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":5170,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":2,"loftocean-view-count":4039,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[399,1026,20721,1221,1015,1014,1025,1217,1334,1962,341],"tags":[131,181,2269],"class_list":["post-4514","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robotdecocina","category-internacional","category-mediterranea","category-platos-principales","category-dietas","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-sin-gluten","category-vegano","category-vegetariano","tag-cebolla","tag-patatas","tag-soja-texturizada"],"recipe":{"id":11637,"image_id":5170,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/MOUSSAKA-VEGETAL.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/08\/MOUSSAKA-VEGETAL-150x150.jpg","name":"Moussaka vegetal","summary":"La moussaka es un plato tradicional griego hecho a base de diferentes capas de verduras como berenjenas, carne o en esta receta soja texturizada y todo cubierto de una salsa bechamel horneada. 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