{"id":33122,"date":"2021-06-16T14:16:43","date_gmt":"2021-06-16T12:16:43","guid":{"rendered":"https:\/\/www.ikohs.com\/es\/blog\/?p=33122"},"modified":"2023-02-24T13:14:33","modified_gmt":"2023-02-24T12:14:33","slug":"palomitas-de-caramelo-y-escamas-de-sal","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/palomitas-de-caramelo-y-escamas-de-sal\/","title":{"rendered":"Palomitas de caramelo y escamas de sal"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@lacucharazul<\/a><\/span><\/div>\n <\/div>\n \n
\n
Esta receta es todo un esc\u00e1ndalo, palomitas caramelizadas al punto de sal y s\u00faper crujientes. Si tienes en casa sal con sabores puedes customizar esta receta, el \u00e9xito est\u00e1 asegurado.Si no las consumes en el momento debes guardarlas en un recipiente herm\u00e9tico para disfrutarlas cuando quieras \u00a1como reci\u00e9n hechas! En la elaboraci\u00f3n hay que hacer caramelo as\u00ed que te pedimos algo de cuidado, el caramelo caliente puede producir quemaduras en contacto con la piel.<\/span><\/div>\n <\/div>\n \n
\n
Raciones <\/span>2<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>40<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>10<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 70<\/span> g<\/span> mantequilla sin sal\/mantequilla vegetal<\/span><\/li>
  • 150<\/span> g<\/span> az\u00facar moreno<\/span><\/li>
  • 1\/2<\/span> cdta vainilla<\/span><\/li>
  • 1\/2<\/span> cdta bicarbonato<\/span><\/li>
  • Sal en escamas al gusto<\/span><\/li>
  • 40<\/span> g<\/span> ma\u00edz para palomitas<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • A\u00f1adir la mantequilla a una sart\u00e9n con el fuego medio, cuando est\u00e9 casi fundida a\u00f1adir el az\u00facar.<\/div><\/li>
    • Cocinar a fuego medio-fuerte hasta que el az\u00facar se derrita y el caramelo empiece a tostarse, esto te llevar\u00e1 entre 3 y 5\u2019, en este tiempo hay que mover constantemente.<\/div><\/li>
    • Bajar el fuego, a\u00f1adir la vainilla, el bicarbonato y la sal, remover unos segundos y apartar.<\/div><\/li>
    • A\u00f1adir el ma\u00edz en el palomitero, tapar y encender. Poner un bol en la salida de palomitas y esperar a que est\u00e9n cocinadas<\/div><\/li>
    • Poner las palomitas reci\u00e9n salidas en una fuente de horno sobre un papel vegetal.<\/div><\/li>
    • Distribuir r\u00e1pidamente el caramelo sobre las palomitas, remover con ayuda de un utensilio de cocina con cuidado de no quemarse. Este paso hay que hacerlo r\u00e1pidamente ya que el caramelo al enfriarse bruscamente cristaliza muy r\u00e1pido.<\/div><\/li>
    • Hornear las palomitas a 150\u00ba durante 30\u2019, cada 10\u2019 abriremos para dispersar los pegotes o rocas de palomitas. Al calentarse el caramelo de nuevo podremos dispersar mejor las palomitas.<\/div><\/li>
    • Sacar del horno, pasado este tiempo las palomitas ya no estar\u00e1n tan pegajosas.<\/div><\/li>
    • A\u00f1adir r\u00e1pidamente sal por todas las palomitas sin remover nada. Dejar enfriar.<\/div><\/li>
    • Una vez fr\u00edas ya est\u00e1n listas para romper los pegotes de palomitas que hayan podido quedar. A\u00f1adir a un bol y disfrutar.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":34986,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":1,"loftocean-view-count":4002,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1015,1335,13748,1026,14459,1014,1025,1217,1225,1962,341],"tags":[2015,14282,127,14305,2199],"class_list":["post-33122","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dietas","category-fructosa","category-funny-cooking","category-internacional","category-palomiteros","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-postres","category-vegano","category-vegetariano","tag-azucar-moreno","tag-bicarbonato","tag-mantequilla","tag-sal-en-escamas","tag-vainilla"],"recipe":{"id":33123,"image_id":34986,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/04\/Palomitas-caramelo-salado-1.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/04\/Palomitas-caramelo-salado-1-150x150.jpg","name":"Palomitas de caramelo y escamas de sal","summary":"

      Esta receta es todo un esc\u00e1ndalo, palomitas caramelizadas al punto de sal y s\u00faper crujientes. Si tienes en casa sal con sabores puedes customizar esta receta, el \u00e9xito est\u00e1 asegurado.Si no las consumes en el momento debes guardarlas en un recipiente herm\u00e9tico para disfrutarlas cuando quieras \u00a1como reci\u00e9n hechas! En la elaboraci\u00f3n hay que hacer caramelo as\u00ed que te pedimos algo de cuidado, el caramelo caliente puede producir quemaduras en contacto con la piel.<\/p>","author_name":"@lacucharazul","author_link":"https:\/\/www.instagram.com\/lacucharazul\/","servings":"2","servings_unit":"personas","prep_time":"40","cook_time":"10","custom_time":"0","custom_time_label":"","categories":[{"term_id":1015,"name":"Por Dietas","slug":"dietas","term_group":0,"term_taxonomy_id":1015,"taxonomy":"category","description":"","parent":0,"count":678,"filter":"raw","cat_ID":1015,"category_count":678,"category_description":"","cat_name":"Por 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Dejar enfriar.","image":0},{"name":"","text":"Una vez fr\u00edas ya est\u00e1n listas para romper los pegotes de palomitas que hayan podido quedar. 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