{"id":23580,"date":"2021-04-10T06:00:00","date_gmt":"2021-04-10T04:00:00","guid":{"rendered":"https:\/\/www.ikohs.com\/es\/blog\/?p=23580"},"modified":"2023-02-24T09:10:55","modified_gmt":"2023-02-24T08:10:55","slug":"crema-de-puerros-y-pera-con-queso-azul","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/crema-de-puerros-y-pera-con-queso-azul\/","title":{"rendered":"Crema de puerros y pera con queso azul"},"content":{"rendered":"
\n
\n
Realizada por<\/span>@saboreanda<\/a><\/span><\/div>\n <\/div>\n \n
\n
Una crema ideal que se puede tomar tanto fr\u00eda como caliente. Ser\u00e1 un primer plato sorprendente, diferente, y muy f\u00e1cil de preparar.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>4<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>37<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>17<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 3<\/span> puerros<\/span><\/li>
  • 1<\/span> pera Rocha o conferencia<\/span><\/li>
  • 200<\/span> ml<\/span> leche evaporada<\/span><\/li>
  • 50<\/span> g<\/span> queso azul<\/span><\/li>
  • 250-300<\/span> ml<\/span> caldo de verduras<\/span><\/li>
  • 50 <\/span> ml<\/span> aceite de oliva virgen extra<\/span><\/li>
  • Sal al gusto<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Cortar los puerros y la pera pelada en cuartos sin el coraz\u00f3n. Abrir la ChefBot, colocar el accesorio cuchilla y a\u00f1adir la parte blanca de los 3 puerro junto con la pera troceada. Cerrar. Programar 10 segundos a velocidad 6.<\/div><\/li>
    • Abrir la Chefbot. Cambiar el accesorio cuchilla y poner el accesorio removedor. Empujar hacia abajo con la esp\u00e1tula lo que se haya podido quedar pegado en las paredes. A\u00f1adir 50 ml de aceite de oliva y sal al gusto. Programar 120\u00baC, 12 minutos a velocidad 1 y cerrar.<\/div><\/li>
    • Abrir la Chefbot con cuidado, a\u00f1adir la leche evaporada y 40 g de queso. Programar 120\u00ba , 3 minutos a velocidad 1 y cerrar.<\/div><\/li>
    • Abrir la ChefBot. Quitar el accesorio removedor y colocar el accesorio cuchilla. Cerrar y programar a velocidad 12 durante 1 minuto.<\/div><\/li>
    • Abrir la Chefbot. Poner el accesorio removedor. Empujar hacia abajo con la esp\u00e1tula lo que haya podido quedar pegado en las paredes, rectificar de sal si es necesario y a\u00f1adir 150 ml de caldo para aligerar. Programar 30 segundos a velocidad 12 y cerrar.<\/div><\/li>
    • A\u00f1adir los otros 150 ml de caldo. Programar 30 segundos a velocidad 12 y cerrar<\/div><\/li>
    • Abrir la ChefBot y verter la crema en vasitos individuales, terminar con el resto de queso azul troceado por encima antes de servir.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":23985,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":1,"loftocean-view-count":4990,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1025,1026,20721,1015,1014,1217,399,1334,1223,341],"tags":[1959,10943,2309],"class_list":["post-23580","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recetas-por-tiempo","category-internacional","category-mediterranea","category-dietas","category-recetas-por-producto","category-por-tipo-de-plato","category-robotdecocina","category-sin-gluten","category-sops-y-cremas","category-vegetariano","tag-aceite-de-oliva","tag-caldo-de-verdura","tag-leche-evaporada"],"recipe":{"id":23581,"image_id":23985,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/03\/crema-puerrros-y-queso-azul.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2021\/03\/crema-puerrros-y-queso-azul-150x150.jpg","name":"Crema de puerros y pera con queso azul","summary":"Una crema ideal que se puede tomar tanto fr\u00eda como caliente. 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