{"id":1984,"date":"2020-01-15T05:53:13","date_gmt":"2020-01-15T04:53:13","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/?p=1984"},"modified":"2023-02-22T10:00:06","modified_gmt":"2023-02-22T09:00:06","slug":"magdalenas","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/magdalenas\/","title":{"rendered":"Magdalenas"},"content":{"rendered":"
\n
\n
Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
En el desayuno, en la merienda, como picoteo de media ma\u00f1ana o para acompa\u00f1ar un caf\u00e9: no hay un mal momento para comerse una magdalena. La mejor manera de asegurarse de que son de buena calidad es prepararlas nosotros mismos, algo que ser\u00e1 realmente f\u00e1cil con la ayuda de la Chefbot: tendr\u00e1s listas las magdalenas m\u00e1s tiernas y esponjosas en poqu\u00edsimo tiempo.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>12<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>30<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>9<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 3<\/span> huevos medianos a temperatura ambiente<\/span><\/li>
  • 110<\/span> g<\/span> de az\u00facar<\/span><\/li>
  • 180<\/span> g<\/span> de harina de trigo com\u00fan<\/span><\/li>
  • 9<\/span> g<\/span> de levadura Royal<\/span> (los sobre suelen tener 16 g)<\/span><\/li>
  • 50<\/span> ml<\/span> de leche<\/span><\/li>
  • 1<\/span> pellizquito<\/span> de sal fina<\/span><\/li>
  • 120<\/span> g<\/span> de mantequilla fundida<\/span> (o 100 ml de aceite suave)<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Encender el horno a 200\u00baC, si es posible con calor arriba y abajo.<\/div><\/li>
    • Poner el accesorio batidor en el vaso. Cascar los tres huevos y a\u00f1adirlos, y sumar los 110 g de az\u00facar. Programar 4 minutos a velocidad 3 y cerrar el vaso.<\/div><\/li>
    • Mezclar los 110 g de harina con los 9 g de levadura, tamizarlos y a\u00f1adir la pizca de sal fina.<\/div><\/li>
    • Abrir la Chefbot y a\u00f1adir la mitad de la mezcla de harina, levadura y sal (a ojo). Programar 1 minuto y 30 segundos a velocidad 2 y cerrar el vaso.<\/div><\/li>
    • Abrir la Chefbot y a\u00f1adir el resto de harina, levadura y sal. Programar 1 minuto y 30 segundos a velocidad 2 y cerrar el vaso.<\/div><\/li>
    • Abrir la Chefbot y a\u00f1adir los 50 ml de leche y los 120 g de mantequilla fundida o 100 ml de aceite. Programar 3 minutos segundos a velocidad 2 y cerrar el vaso.<\/div><\/li>
    • Mientras, ir poniendo las 12 c\u00e1psulas en los moldes. Cuando termine el programa, repartir la masa entre los 12 moldes (quedar\u00e1n m\u00e1s o menos por encima de la mitad). Hornear las magdalenas unos 15 minutos, vigilando a partir de los 10 si el horno tiene mucha potencia. Cuando est\u00e9n doradas sacarlas, dejar enfriar y comer (si no se comen al momento, guardarlas en un recipiente bien cerrado).<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1985,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":8938,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[399,1020,1222,1335,1026,995,1015,1014,1025,1217,341],"tags":[2016,2059,1210,127],"class_list":["post-1984","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robotdecocina","category-batidoras","category-desayunos","category-fructosa","category-internacional","category-menos-30-min","category-dietas","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-vegetariano","tag-azucar","tag-harina-de-trigo","tag-huevos","tag-mantequilla"],"recipe":{"id":14368,"image_id":1985,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/01\/Magdalenas-2.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2020\/01\/Magdalenas-2-150x150.jpg","name":"Magdalenas","summary":"En el desayuno, en la merienda, como picoteo de media ma\u00f1ana o para acompa\u00f1ar un caf\u00e9: no hay un mal momento para comerse una magdalena. La mejor manera de asegurarse de que son de buena calidad es prepararlas nosotros mismos, algo que ser\u00e1 realmente f\u00e1cil con la ayuda de la Chefbot: tendr\u00e1s listas las magdalenas m\u00e1s tiernas y esponjosas en poqu\u00edsimo tiempo. 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