{"id":1419,"date":"2019-11-06T16:31:22","date_gmt":"2019-11-06T15:31:22","guid":{"rendered":"http:\/\/www.ikohs.com\/es\/blog\/?p=1419"},"modified":"2023-02-22T09:17:04","modified_gmt":"2023-02-22T08:17:04","slug":"mousse-rapidisima-de-chocolate","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/es\/mousse-rapidisima-de-chocolate\/","title":{"rendered":"Mousse rapid\u00edsima de chocolate"},"content":{"rendered":"
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Realizada por<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
\n
\u00bfUna mousse sin nata ni clara de huevo? S\u00ed, se puede, gracias a la textura natural del aguacate. Si nos saltamos el \u00faltimos paso, en el que le a\u00f1adimos aire con un en\u00e9rgico batido, se parecer\u00e1 m\u00e1s a una fundente ganache de chocolate, que tambi\u00e9n podremos usar como cobertura o relleno para tartas y pasteles. La cantidad de endulzante necesaria depender\u00e1 del tipo de chocolate que utilicemos, su porcentaje de cacao y el paladar de los consumidores finales.<\/div>\n <\/div>\n \n
\n
Raciones <\/span>4<\/span> personas<\/span><\/span><\/div>\n
Tiempo de preparaci\u00f3n<\/span>1<\/span> hora<\/span> 10<\/span> minutos<\/span><\/span><\/div>
Tiempo de cocinado<\/span>10<\/span> minutos<\/span><\/span><\/div><\/div>\n <\/div>\n \n
\n

Productos con los que prepararla<\/h3>
\"\"<\/div>
<\/div><\/a><\/div>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
\n

Ingredientes<\/h3>
  • 2 a<\/span> guacates grandes maduros sin piel ni hueso<\/span> (350 g)<\/span><\/li>
  • 150<\/span> g<\/span> de leche de coco<\/span><\/li>
  • 1<\/span> cda colmada de cacao en polvo<\/span> (15 g)<\/span><\/li>
  • Endulzante al gusto: az\u00facar<\/span> (miel, panela…)<\/span><\/li>
  • 80<\/span> g<\/span> de chocolate con el porcentaje de cacao que queramos + un poco para decorar<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Instrucciones<\/h3>
    • Poner el accesorio cuchilla en el vaso. A\u00f1adir los 150 g de leche de coco y los 80 g de chocolate, troceado. Programar 4 minutos a 80\u00baC, velocidad 1 y cerrar.<\/div><\/li>
    • Abrir la Chefbot y comprobar que el chocolate est\u00e9 fundido. A\u00f1adir la carne de los aguacates (350 g) y la cucharada de cacao en polvo (15 g). Programar 1 minuto a velocidad 10 y cerrar.<\/div><\/li>
    • Abrir la Chefbot y empujar hacia abajo con la esp\u00e1tula lo que haya podido quedar pegado en las paredes. Probar y endulzar al gusto. Programar 1 minuto a velocidad 10 y cerrar.<\/div><\/li>
    • Abrir la Chefbot y, con la ayuda de la esp\u00e1tula, sacar la mousse a un t\u00e1per o bol, que cubriremos con film de cocina. Llevar a la nevera durante una hora.<\/div><\/li>
    • Poner el accesorio batidor. Devolver la mousse ya fr\u00eda al vaso, programar 30 segundos a velocidad 4 y cerrar.<\/div><\/li>
    • Abrir la Chefbot y empujar hacia abajo con la esp\u00e1tula lo que haya podido quedar pegado en las paredes. Programar 45 segundos a velocidad 4 y cerrar.<\/div><\/li>
    • Abrir la Chefbot y, con la ayuda de la esp\u00e1tula verter en copas o vasitos. Decorar, si se quiere, con unas virutas de chocolate y llevar a la nevera al menos media hora antes de servir.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":1420,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":4699,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[399,1020,1026,1299,1015,1014,1025,1217,1225,1334,1962,341],"tags":[191,2233,11591,1147],"class_list":["post-1419","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-robotdecocina","category-batidoras","category-internacional","category-menos-15-min","category-dietas","category-recetas-por-producto","category-recetas-por-tiempo","category-por-tipo-de-plato","category-postres","category-sin-gluten","category-vegano","category-vegetariano","tag-aguacate","tag-cacao-en-polvo","tag-chocolate","tag-leche-de-coco"],"recipe":{"id":25024,"image_id":1420,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2019\/11\/Mousse_rapidisima_de_chocolate.jpg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2019\/11\/Mousse_rapidisima_de_chocolate-150x150.jpg","name":"Mousse rapid\u00edsima de chocolate","summary":"\u00bfUna mousse sin nata ni clara de huevo? S\u00ed, se puede, gracias a la textura natural del aguacate. Si nos saltamos el \u00faltimos paso, en el que le a\u00f1adimos aire con un en\u00e9rgico batido, se parecer\u00e1 m\u00e1s a una fundente ganache de chocolate, que tambi\u00e9n podremos usar como cobertura o relleno para tartas y pasteles. La cantidad de endulzante necesaria depender\u00e1 del tipo de chocolate que utilicemos, su porcentaje de cacao y el paladar de los consumidores finales. 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