{"id":75703,"date":"2025-09-01T07:00:00","date_gmt":"2025-09-01T05:00:00","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=75703"},"modified":"2026-02-20T09:54:11","modified_gmt":"2026-02-20T08:54:11","slug":"bourguignon-pilze-mit-polenta","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/de\/bourguignon-pilze-mit-polenta\/","title":{"rendered":"Bourguignon-Pilze mit Polenta"},"content":{"rendered":"
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Erstellt bei<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
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Obwohl das Gericht typischerweise eher in seiner Fleischversion bekannt ist und dies zweifellos ein perfektes Rezept f\u00fcr unseren Schnellkochtopf ist, haben wir uns f\u00fcr eine Version entschieden, die f\u00fcr Vegetarier und Veganer geeignet ist, mit den entsprechenden Anpassungen. Ein Gericht mit einem einzigartigen Geschmack nach den kalten Feldern der franz\u00f6sischen Landschaft.<\/div>\n <\/div>\n \n
\n \n \n <\/div>\n \n
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Produkte f\u00fcr die Zubereitung<\/h3>
\"\"<\/div>
<\/div><\/a><\/div><\/div><\/div>\n <\/div>\n \n
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Zutaten<\/h3>
  • 6<\/span> EL Butter oder natives Oliven\u00f6l extra<\/span><\/li>
  • 900<\/span> g<\/span> gemischte Pilze<\/span> (in St\u00fccke geschnitten (Portobello, Shiitake \u2026))<\/span><\/li>
  • 4<\/span> gesch\u00e4lte Perlzwiebeln<\/span> (halbiert (sollten klein sein))<\/span><\/li>
  • Salz und schwarzer Pfeffer<\/span><\/li>
  • 1<\/span> gro\u00dfe Lauchstange<\/span> (wei\u00dfer und gr\u00fcner Teil in Scheiben geschnitten)<\/span><\/li>
  • 2<\/span> Karotten<\/span> (in d\u00fcnne Scheiben geschnitten)<\/span><\/li>
  • 2<\/span> Knoblauchzehen<\/span><\/li>
  • 1<\/span> EL Tomatenmark<\/span><\/li>
  • 2\u00bd<\/span> EL Mehl<\/span><\/li>
  • 360<\/span> ml<\/span> trockener Rotwein<\/span><\/li>
  • 360<\/span> ml<\/span> Fleisch-<\/span> (Pilz- oder Gem\u00fcsebr\u00fche)<\/span><\/li>
  • 3<\/span> gro\u00dfe Zweige frischer Thymian<\/span><\/li>
  • 1<\/span> Lorbeerblatt<\/span><\/li>
  • Polenta als Beilage<\/span><\/li>
  • Gehackte Petersilie zum Servieren<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
    \n

    Schritt-f\u00fcr-Schritt Anleitungen<\/h3>
    • Butter im Schnellkochtopf schmelzen, Knoblauch, Zwiebeln, Lauch und Karotten hinzuf\u00fcgen. \u201eStew\u201c und \u201eModerate\u201c w\u00e4hlen und den Zyklus starten.<\/div><\/li>
    • W\u00e4hrenddessen die Pilze vorbereiten. Mindestens 900 g verwenden.<\/div><\/li>
    • Deckel \u00f6ffnen, Pilze, Tomatenmark und 1 Thymianzweig hinzuf\u00fcgen. Schlie\u00dfen.<\/div><\/li>
    • Nach 10 Minuten Rotwein, Br\u00fche, Lorbeerblatt, Salz, Pfeffer, restlichen Thymianzweige und das mit Br\u00fche anger\u00fchrte Mehl hinzuf\u00fcgen (muss cremig ohne Kl\u00fcmpchen sein).<\/div><\/li>
    • Deckel fest verschlie\u00dfen, Dampfauslass schlie\u00dfen, \u201eFast Cook\u201c \u2013 \u201eModerate\u201c w\u00e4hlen und den Zyklus beenden lassen.<\/div><\/li>
    • Mit Polenta servieren und genie\u00dfen.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":76096,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":464,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[28289,1677,1751,28316],"tags":[],"class_list":["post-75703","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abendessen-mit-freunden","category-glutenfrei","category-hauptgerichte","category-schnellkochtopf"],"recipe":{"id":75704,"image_id":76096,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/08\/25.08.19_C2_RECETARIO-HARVEST-SEASON_14_WEB.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/08\/25.08.19_C2_RECETARIO-HARVEST-SEASON_14_WEB-150x150.jpeg","name":"Bourguignon-Pilze mit Polenta","summary":"Obwohl das Gericht typischerweise eher in seiner Fleischversion bekannt ist und dies zweifellos ein perfektes Rezept f\u00fcr unseren Schnellkochtopf ist, haben wir uns f\u00fcr eine Version entschieden, die f\u00fcr Vegetarier und Veganer geeignet ist, mit den entsprechenden Anpassungen. Ein Gericht mit einem einzigartigen Geschmack nach den kalten Feldern der franz\u00f6sischen Landschaft.\n","author_name":"CREATE","author_link":"","servings":"0","servings_unit":"","prep_time":"0","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":26446,"name":"PRESSURE COOKER STUDIO","uid":0,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-elektrische-schnellkochtopfe\/207031-pressure-cooker-studio-olla-a-presion-electrica-multifuncion-programable.html?id_c=565566","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/06\/207031-565559-01.jpg"}],"ingredients":[{"ingredients":[{"amount":"6","unit":"","name":"EL Butter oder natives Oliven\u00f6l extra","notes":"","id":27236},{"amount":"900","unit":"g","name":"gemischte Pilze","notes":"in St\u00fccke geschnitten (Portobello, Shiitake \u2026)","id":15691},{"amount":"4","unit":"","name":"gesch\u00e4lte Perlzwiebeln","notes":"halbiert (sollten klein sein)","id":27237},{"amount":"","unit":"","name":"Salz und schwarzer Pfeffer","notes":"","id":27238},{"amount":"1","unit":"","name":"gro\u00dfe Lauchstange","notes":"wei\u00dfer und gr\u00fcner Teil in Scheiben geschnitten","id":27239},{"amount":"2","unit":"","name":"Karotten","notes":"in d\u00fcnne Scheiben geschnitten","id":19027},{"amount":"2","unit":"","name":"Knoblauchzehen","notes":"","id":15610},{"amount":"1","unit":"","name":"EL Tomatenmark","notes":"","id":27240},{"amount":"2\u00bd","unit":"","name":"EL Mehl","notes":"","id":25609},{"amount":"360","unit":"ml","name":"trockener Rotwein","notes":"","id":27241},{"amount":"360","unit":"ml","name":"Fleisch-","notes":"Pilz- oder Gem\u00fcsebr\u00fche","id":27242},{"amount":"3","unit":"","name":"gro\u00dfe Zweige frischer Thymian","notes":"","id":27243},{"amount":"1","unit":"","name":"Lorbeerblatt","notes":"","id":12154},{"amount":"","unit":"","name":"Polenta als Beilage","notes":"","id":27244},{"amount":"","unit":"","name":"Gehackte Petersilie zum Servieren","notes":"","id":27245}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Butter im Schnellkochtopf schmelzen, Knoblauch, Zwiebeln, Lauch und Karotten hinzuf\u00fcgen. \u201eStew\u201c und \u201eModerate\u201c w\u00e4hlen und den Zyklus starten.","image":0},{"name":"","text":"W\u00e4hrenddessen die Pilze vorbereiten. Mindestens 900 g verwenden.","image":0},{"name":"","text":"Deckel \u00f6ffnen, Pilze, Tomatenmark und 1 Thymianzweig hinzuf\u00fcgen. 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