{"id":68825,"date":"2024-07-22T15:56:05","date_gmt":"2024-07-22T13:56:05","guid":{"rendered":"https:\/\/www.create-store.com\/blog\/?p=68825"},"modified":"2025-09-17T13:53:40","modified_gmt":"2025-09-17T11:53:40","slug":"la-vina-cheese-cake","status":"publish","type":"post","link":"https:\/\/www.create-store.com\/blog\/de\/la-vina-cheese-cake\/","title":{"rendered":"LA VI\u00d1A CHEESE CAKE"},"content":{"rendered":"
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Erstellt bei<\/span>CREATE<\/span><\/div>\n <\/div>\n \n
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Das perfekte Beispiel daf\u00fcr, dass man nicht viele Zutaten braucht, um ein k\u00f6stliches Dessert zuzubereiten. Dieses milde, cremige Rezept, das urspr\u00fcnglich aus dem Restaurant La Vi\u00f1a in San Sebasti\u00e1n stammt, l\u00e4sst sich sehr leicht zu Hause zubereiten. Sie kennen das ja: F\u00fcr diesen K\u00e4sekuchen ist immer ein bisschen Platz im Magen.<\/div>\n <\/div>\n \n
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Portionen <\/span>6<\/span> St\u00fccke<\/span><\/span><\/div>\n
Vorbereitungszeit<\/span>7<\/span> Stdn.<\/span> 20<\/span> Min.<\/span><\/span><\/div><\/div>\n <\/div>\n \n
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Produkte f\u00fcr die Zubereitung<\/h3>
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Zutaten<\/h3>
  • 430<\/span> g<\/span> Frischk\u00e4se<\/span><\/li>
  • 3<\/span> Eier Gr\u00f6\u00dfe L<\/span><\/li>
  • 220<\/span> ml<\/span> Sahne<\/span><\/li>
  • 170<\/span> g<\/span> Zucker<\/span><\/li>
  • 10<\/span> g<\/span> Mehl<\/span><\/li>
  • 18-<\/span> cm-Backform oder 18-cm-Hei\u00dfluftfritteusenform<\/span><\/li><\/ul><\/div><\/div>\n <\/div>\n \n
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    Schritt-f\u00fcr-Schritt Anleitungen<\/h3>
    • Die Hei\u00dfluftfritteuse 5 Minuten lang auf 200 \u00b0C vorheizen. In der Zwischenzeit alle Zutaten in eine Sch\u00fcssel geben: Frischk\u00e4se, Sahne, Eier und wei\u00dfen Zucker, alles bei Zimmertemperatur.<\/div><\/li>
    • Alle Zutaten mit einem Schneebesen sehr gut verr\u00fchren.<\/div><\/li>
    • Die Form mit Backpapier auslegen oder, wenn Sie keine Form haben, das Papier direkt in die Backpfanne legen.<\/div><\/li>
    • Die Mischung in die Form gie\u00dfen und ein paar Mal klopfen, damit die Blasen platzen.<\/div><\/li>
    • Die Oberfl\u00e4che mit Alufolie abdecken, einige L\u00f6cher hineinstechen und die Form in die Hei\u00dfluftfritteuse stellen.<\/div><\/li>
    • Die Hei\u00dfluftfritteuse f\u00fcr 45 Minuten auf 170 \u00b0C einstellen.<\/div><\/li>
    • Nach dieser Zeit die Folie entfernen und den K\u00e4sekuchen weitere 8 Minuten bei 200 \u00b0C fertig backen.<\/div><\/li>
    • Lassen Sie den Kuchen 15 Minuten lang bei ge\u00f6ffneter Form ruhen und stellen Sie ihn dann f\u00fcr mindestens 6 Stunden in den K\u00fchlschrank.<\/div><\/li>
    • Den Kuchen vor dem Servieren aus der Form nehmen.<\/div><\/li><\/ul><\/div><\/div>\n \n <\/div>\n \n \n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":69139,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"loftocean_post_format_gallery":"","loftocean_post_format_gallery_ids":"","loftocean_post_format_gallery_urls":"","loftocean_post_format_video_id":0,"loftocean_post_format_video_url":"","loftocean_post_format_video_type":"","loftocean_post_format_video":"","loftocean_post_format_audio_type":"","loftocean_post_format_audio_url":"","loftocean_post_format_audio_id":0,"loftocean_post_format_audio":"","loftocean-featured-post":"","loftocean-like-count":0,"loftocean-view-count":1981,"tinysalt_single_post_intro_label":"","tinysalt_single_post_intro_description":"","tinysalt_hide_before_page_content_ad":"","tinysalt_hide_after_page_content_ad":"","tinysalt_hide_page_header":"","tinysalt_advanced_classname":"","footnotes":""},"categories":[1754,2651,1687],"tags":[],"class_list":["post-68825","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-desserts","category-heissluftfritteuse","category-vegetarische-diat"],"recipe":{"id":68826,"image_id":69139,"image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/07\/24.07.02_RECETARIO-10.jpeg","image_thumbnail_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/07\/24.07.02_RECETARIO-10-150x150.jpeg","name":"LA VI\u00d1A CHEESE CAKE","summary":"Das perfekte Beispiel daf\u00fcr, dass man nicht viele Zutaten braucht, um ein k\u00f6stliches Dessert zuzubereiten. Dieses milde, cremige Rezept, das urspr\u00fcnglich aus dem Restaurant La Vi\u00f1a in San Sebasti\u00e1n stammt, l\u00e4sst sich sehr leicht zu Hause zubereiten. Sie kennen das ja: F\u00fcr diesen K\u00e4sekuchen ist immer ein bisschen Platz im Magen.","author_name":"CREATE","author_link":"","servings":"6","servings_unit":"St\u00fccke","prep_time":"440","cook_time":"0","custom_time":"0","custom_time_label":"","categories":[],"tags":[],"products":[{"id":26235,"name":"AIR FRYER STUDIO CRYSTAL","uid":0,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-dampf-fritteusen\/172243-air-fryer-mist-42-liter-heissluftfritteuse-mit-wasserzerstauber.html?id_c=401494","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2025\/02\/air-fryer-mist-freidora-sin-aceite-42-l-con-vaporizador-de-agua.jpg"},{"id":20173,"name":"AIR FRYER DUAL","uid":1,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-grosse-heissluftfritteusen\/141380-air-fryer-dual-heissluftfritteuse-mit-trennwand-10-l.html","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/06\/air-fryer-dual-freidora-sin-aceite-10-l-con-separador.jpg"},{"id":25094,"name":"AIR FRYER PRO LARGE","uid":2,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-grosse-heissluftfritteusen\/132703-air-fryer-pro-large-heissluftfritteuse-62-l.html?id_c=275951","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/06\/air-fryer-pro-large-freidora-sin-aceite-62-l.jpg"},{"id":5728,"name":"AIR FRYER COMPACT","uid":3,"product_link":"https:\/\/www.create-store.com\/de\/kaufen-fritteuse\/52025-fryer-air-pro-fritteuse.html?id_c=103791","product_image_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/06\/air-fryer-pro-compact-freidora-sin-aceite-35-l.jpg"}],"ingredients":[{"ingredients":[{"amount":"430","unit":"g","name":"Frischk\u00e4se","notes":"","id":14416},{"amount":"3","unit":"","name":"Eier Gr\u00f6\u00dfe L","notes":"","id":25492},{"amount":"220","unit":"ml","name":"Sahne","notes":"","id":19083},{"amount":"170","unit":"g","name":"Zucker","notes":"","id":12182},{"amount":"10","unit":"g","name":"Mehl","notes":"","id":12137},{"amount":"18-","unit":"","name":"cm-Backform oder 18-cm-Hei\u00dfluftfritteusenform","notes":"","id":25493}],"name":""}],"instructions":[{"instructions":[{"name":"","text":"Die Hei\u00dfluftfritteuse 5 Minuten lang auf 200 \u00b0C vorheizen. In der Zwischenzeit alle Zutaten in eine Sch\u00fcssel geben: Frischk\u00e4se, Sahne, Eier und wei\u00dfen Zucker, alles bei Zimmertemperatur.","image":0},{"name":"","text":"Alle Zutaten mit einem Schneebesen sehr gut verr\u00fchren.","image":0},{"name":"","text":"Die Form mit Backpapier auslegen oder, wenn Sie keine Form haben, das Papier direkt in die Backpfanne legen.","image":0},{"name":"","text":"Die Mischung in die Form gie\u00dfen und ein paar Mal klopfen, damit die Blasen platzen.","image":0},{"name":"","text":"Die Oberfl\u00e4che mit Alufolie abdecken, einige L\u00f6cher hineinstechen und die Form in die Hei\u00dfluftfritteuse stellen.","image":0},{"name":"","text":"Die Hei\u00dfluftfritteuse f\u00fcr 45 Minuten auf 170 \u00b0C einstellen.","image":0},{"name":"","text":"Nach dieser Zeit die Folie entfernen und den K\u00e4sekuchen weitere 8 Minuten bei 200 \u00b0C fertig backen.","image":0},{"name":"","text":"Lassen Sie den Kuchen 15 Minuten lang bei ge\u00f6ffneter Form ruhen und stellen Sie ihn dann f\u00fcr mindestens 6 Stunden in den K\u00fchlschrank.","image":0},{"name":"","text":"Den Kuchen vor dem Servieren aus der Form nehmen.","image":0}],"name":""}],"ingredients_flat":[{"amount":"430","unit":"g","name":"Frischk\u00e4se","notes":"","id":14416,"uid":0,"type":"ingredient"},{"amount":"3","unit":"","name":"Eier Gr\u00f6\u00dfe L","notes":"","id":25492,"uid":1,"type":"ingredient"},{"amount":"220","unit":"ml","name":"Sahne","notes":"","id":19083,"uid":2,"type":"ingredient"},{"amount":"170","unit":"g","name":"Zucker","notes":"","id":12182,"uid":3,"type":"ingredient"},{"amount":"10","unit":"g","name":"Mehl","notes":"","id":12137,"uid":4,"type":"ingredient"},{"amount":"18-","unit":"","name":"cm-Backform oder 18-cm-Hei\u00dfluftfritteusenform","notes":"","id":25493,"uid":5,"type":"ingredient"}],"instructions_flat":[{"name":"","text":"Die Hei\u00dfluftfritteuse 5 Minuten lang auf 200 \u00b0C vorheizen. In der Zwischenzeit alle Zutaten in eine Sch\u00fcssel geben: Frischk\u00e4se, Sahne, Eier und wei\u00dfen Zucker, alles bei Zimmertemperatur.","image":0,"uid":0,"type":"instruction","image_url":""},{"name":"","text":"Alle Zutaten mit einem Schneebesen sehr gut verr\u00fchren.","image":0,"uid":1,"type":"instruction","image_url":""},{"name":"","text":"Die Form mit Backpapier auslegen oder, wenn Sie keine Form haben, das Papier direkt in die Backpfanne legen.","image":0,"uid":2,"type":"instruction","image_url":""},{"name":"","text":"Die Mischung in die Form gie\u00dfen und ein paar Mal klopfen, damit die Blasen platzen.","image":0,"uid":3,"type":"instruction","image_url":""},{"name":"","text":"Die Oberfl\u00e4che mit Alufolie abdecken, einige L\u00f6cher hineinstechen und die Form in die Hei\u00dfluftfritteuse stellen.","image":0,"uid":4,"type":"instruction","image_url":""},{"name":"","text":"Die Hei\u00dfluftfritteuse f\u00fcr 45 Minuten auf 170 \u00b0C einstellen.","image":0,"uid":5,"type":"instruction","image_url":""},{"name":"","text":"Nach dieser Zeit die Folie entfernen und den K\u00e4sekuchen weitere 8 Minuten bei 200 \u00b0C fertig backen.","image":0,"uid":6,"type":"instruction","image_url":""},{"name":"","text":"Lassen Sie den Kuchen 15 Minuten lang bei ge\u00f6ffneter Form ruhen und stellen Sie ihn dann f\u00fcr mindestens 6 Stunden in den K\u00fchlschrank.","image":0,"uid":7,"type":"instruction","image_url":""},{"name":"","text":"Den Kuchen vor dem Servieren aus der Form nehmen.","image":0,"uid":8,"type":"instruction","image_url":""}],"video_id":0,"video_embed":"","video_thumb_url":"https:\/\/www.create-store.com\/blog\/wp-content\/uploads\/2024\/07\/24.07.02_RECETARIO-10-150x150.jpeg","notes":""},"_links":{"self":[{"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/posts\/68825","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/comments?post=68825"}],"version-history":[{"count":2,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/posts\/68825\/revisions"}],"predecessor-version":[{"id":76592,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/posts\/68825\/revisions\/76592"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/media\/69139"}],"wp:attachment":[{"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/media?parent=68825"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/categories?post=68825"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.create-store.com\/blog\/de\/wp-json\/wp\/v2\/tags?post=68825"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}